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Delve into the world of hospitality with an exclusive interview featuring Mr. Uday Bhaskar UDAY BHASKAR, General Manager of Pride Hotel PrideHotel. Unlock valuable insights and expertise in this captivating discussion. #HospitalityInsights #ExclusiveInterview #UdayBhaskar #PrideHotel #HospitalityIndustry #HotelManagement #LeadershipInsights #IndustryExperts #Hoteliers #HospitalityLeadership #HotelManagement #HospitalityExperience #HospitalityExpert #GuestExperience #HotelierLife #HospitalityCareers #IndustryLeaders #HospitalityTalks #events #indiahospitalitynews

✨️The largest hotel chain in the world is Marriott International, with a revenue of $20.77 billion. #HISTORY👀 🌐In 1927, J. Willard Marriott opened the nine-stool root beer stand that grew into the Hot Shoppes Restaurant chain and evolved into today’s Marriott International. ✨️As of 2022, the global hotel industry has a market size of $1.5 trillion U.S. dollars. ✨️In total, there are over 18 million hotel rooms🏩 in the world. ✨️The global hotel chain market is projected to grow at a CAGR of 4.28% through 2027. 🌐️It takes decades to build brand reputations. #hotelmarketing #horeca

🌸 IHG Hotels & Resorts strengthens leading position in the luxury & lifestyle segment  Expansion, expertise and enterprise investment propel momentum in the Americas across six renowned brands. IHG Hotels & Resorts (IHG), one of the world’s leading hotel companies with 19 brands and boosted by its award-winning IHG One Rewards loyalty program, today underlines its growth in the Luxury & Lifestyle segment.    Currently, IHG boasts one of the largest Luxury & Lifestyle portfolios in the world, consisting of six acclaimed brands that represent 22 percent of its global pipeline* – nearly double its stake from just five years ago.    IHG has driven its ambition forward through a combination of strategic expansion, dedicated Luxury & Lifestyle expertise and significant investments in its wider enterprise platform to fuel brand awareness, consideration and loyalty.    Globally, IHG has transformed its Luxury & Lifestyle portfolio through notable acquisitions of Six Senses, Regent Hotels & Resorts and Kimpton Hotels & Restaurants; (...)   Read more about this news on Journal des Palaces https://lnkd.in/exhf2FJg #journaldespalaces #TheHeartofLuxuryHospitality #news #hoteliers

📣 Read Now: The January/February Issue of Hotelier Magazine. It’s a new year and with it comes a new opportunity to examine some of the most important issues impacting the hotel industry. Hotelier’s January/February issue helps hotel operators on that front with features on cyber-security, buffet breakfasts, CRMs and loyalty programs. But that’s not all – this issue also highlights our annual Franchise Report listing and mini profiles, featuring the most prolific hotel brands in the industry. We hope you enjoy this issue!⁠ 🔗 https://lnkd.in/grnk24C2

One of my favourite messages of the year.....not from a client, but a member of the team at the hotel! Sometimes sales people sell the dream and its up to the operational team to deliver that dream.....it is even better to have people on board who live that dream as well! I have covered the 'Enthusiasm' up! 🤣 #lifeinhotelsales #team #hospitality #hotels

With the hospitality industry set to reach $1.2 trillion by 2027 (Allied Market Research), Champagne Logistics plays a crucial role in: ✅ Delivering Memorable Environments: Timely FF&E logistics to create welcoming, luxurious spaces. ✅ Maintaining Highest Quality Standards: Every item delivered in pristine condition, enhancing guest satisfaction. ✅ Adapting to Hospitality Trends: Responsive logistics that keep your properties ahead of guest expectations. How could Champagne Logistics elevate the luxury and service quality of your hospitality venues? PS: Here is our track record: 🎯 98% On-Time Delivery Rate 🛡️ 99.97% Claims-Free Record

It's time to think differently... Because F&B in hotels has a bad reputation But it doesn't have to be this way. ❌ It's not an amenity for your guests; ✅ It should have its own identity that your guests want to visit. ❌ It's not a profit sucking revenue centre; ✅ It has the ability to positively impact your results (and boost your TREVPAR 😉) ❌ It doesn't have to be boring and obvious; ✅ It has the power to elevate the public spaces and engage the local community. Let's change the bad rep. And start to show the benefits Of a well-considered, well-curated, well-executed F&B experience. Who agrees? 🙋🏼♂️ #success #future #hospitality #hotels #thinkdifferently2024

Three reasons why hotel F&B isn't profitable. ➡️ It's seen as a service function to the rooms. ➡️ The concept is too 'safe' and predictable. ➡️ Process kills innovation and agility It's time to change that And I am on a mission to help hoteliers Look at F&B differently Because after 15 years in hotels And 9 in independent restaurants I have seen that by acting like independents You can make your F&B team 🚀🚀🚀 Who's with me? 🙋🏼♂️ #innovation #success #future #hospitality #hotels

"I am absolutely using RealTime Reservation... There's no reservation system like them! They're my first choice for all your cabana needs - plus more to come!" We'd like to thank the President of Essential Hospitality, Cole Boucher, for the awesome shoutout last week! We love working with you and your team and enjoyed hearing your story on The Hospitality Mentor with Steve Turk. Check out the full interview here: https://lnkd.in/eamknM8y #hospitalitynews #hospitalitytech #reservation #propertymanagement #technologysolutions #technologytrends #hotels #hotelnews

The Wall Street Journal recently published an article on the proliferation of hotel brands, quoting one of our consultants Chekitan S. Dev, Ph.D., CHC, ISHC. Read the article here: https://lnkd.in/gKW-qNUH #hospitalityindustry #hospitality #hotelsandresorts #hotels #hoteliers #branding #brandidentity