Charleston Wine + Food’s Post

Flashing back to last year’s Community Impact Awards, and we’re excited to celebrate this year’s incredible honorees! 🎉 Join us tomorrow as we honor: ➕ Amethyst Ganaway (Chef Amethyst Ganaway) ➕ Gena Berry (Culinary Works) ➕ Molly Gordon (Wando High School Culinary Arts) ➕ Pearce Fleming (Commonhouse Aleworks) ➕ Ben’s Friends Proceeds from the event benefit the Culinary + Hospitality Investment Fund, supporting initiatives like the Charleston Wine + Food High School Scholars Program. Your support makes a difference! 🙌 There are still a few tickets left—grab yours now at chswf.com! If you can’t make it, please consider donating to help support the next generation of culinary talent.

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