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What are the Fundamental Accounting Services Needed for a Restaurant? The five fundamental accounting services needed for a restaurant are: - COA (Chart of Accounts) - COGS (Cost of Goods Sold) - Occupancy, restaurant labor, and operating expense tracking - Prime cost - Cost-to-sales ratio Continue Reading - https://lnkd.in/ecFVTQMa #restaurantaccounting #restaurantfinance #restaurantowners #restaurantmanagement

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