ConnectedFresh’s Post

What's one panel you will not miss at #FSTEC? At ConnectedFresh, we're already leveraging AI and automation to help restaurants streamline operations and boost productivity. We're excited to share our insights and learn from others at this panel. 🎤 Panelists: ➡️ James Byrne, Crunchtime ➡️ Dawn Gillis, Golden Corral Corporation ➡️ David Kaprinski, Ascent Hospitality Management ➡️ Chris White, OTG Management 📅 Monday, September 16, 2024 🕐 1:00 p.m. 📍 Grapevine 4-5 With 2025 just around the corner, technology teams are busy putting their tech strategies in place to support growth initiatives, lower costs, and improve productivity. In this dynamic panel discussion, we’ll delve into the hot topics that will help you shape your plans to meet new objectives in the coming year. Whether your priority is more automation and AI to support accelerated growth, data analytics for deeper business intelligence, tech stack consolidation and integration to simplify administration, or determining the best model to enable franchisees, this panel of tech leaders will inspire you to meet the challenges of 2025 head-on. –––––– Don't miss this opportunity to gain valuable insights and connect with industry leaders! Will we see you there? –––––– #FSTEC2024 #ConnectedFresh #Innovation #RestaurantTech #FoodService #AI #Automation #DataAnalytics Informa

The Techstars food tech accelerator is accepting applications! 🍲 Are you a founder innovating in food production, restaurant and retail tech, labor, supply chain, and/or sustainability? Reach out to connect and schedule a time to learn more. Sarah Bain Georgia Paul #foodtech #sustainability #supplychain #restauranttech

Spotlighting our speakers: Weekly highlights leading up to our event on October 7th 🌟   Our "AI as a Catalyst for Growth: Strategies for Revenue Expansion" panel is fast approaching, and there’s still time to join us! 🗓️   As we count down the weeks to the event, we’re thrilled to highlight one of our amazing speakers.   This week, we’re putting the spotlight on Jan Hollez, Co-Founder & CTO of Deliverect. As a serial entrepreneur and pioneer in food technology, Jan has transformed the way restaurants operate by integrating cutting-edge solutions like cloud-based point-of-sale systems and food delivery platforms. 🚀   His latest venture, Deliverect, has grown into a unicorn valued at over €1 billion and is trusted by thousands of restaurants, including global chains like Pizza Hut, KFC, and Taco Bell. Jan’s passion lies in streamlining restaurant operations, increasing efficiency, and promoting sustainability, while ensuring small restaurants thrive—he believes they are the glue of society. 🌍💡   Don’t miss out on the chance to gain valuable insights from his expertise in leveraging technology to revolutionize industries!   Joining Jan on the panel are:   - Michael Boeckx, CIO of Securex - Wendy Geeraert, Co-Founder of Colibry - Nicolas Christiaen, CEO of Donna - Professor Steve Muylle, Professor of Digital Strategy and Business Marketing at Vlerick Business School   📢 Register today to secure your spot! 🚨 Less than a month left to register! 🚨   👉 Info and registrations: https://lnkd.in/ef4gJm7w   #VlerickDigitalTransformation #AIInBusiness #StrategicGrowth #Networking #BusinessTransformation

As the restaurant industry 🍽 has shifted and embraced digital more than ever, the need for restaurant technology has shifted, too. Let’s take a look at some interesting ResTech funding news 🚀 related to all that. 💡 Did you know that restaurant tech has raised over $61 billion in VC funding in the last decade? According to a few sources, food delivery was one of the first tech startup categories to raise VC funding, and some of the other close seconds included: ▪ POS systems ▪ FOH & BOH management software platforms ▪ Digital inventory systems ▪ AI-powered drive-thru lanes ▪ Revenue management systems ▪ Food waste measurement tools ▪ Loyalty & reward Overall a mid-teen CAGR for smart restaurant solution investing is in place, and I foresee no slowing of that with labor constraints & inflation being the biggest drivers of it. 👨🍳👩🍳 With the restaurant industry constantly evolving, it's important to stay ahead of the game with the latest tech. What do you think about the future of ResTech and the investment opportunity it provides? Let me know in the comments below!   #restauranttech #fundingnews #startupfunding

Case Study: Merak Tech's Impact on Delivery Efficiency and Food Waste Reduction🚀 for a huge health food provider in the region. Merak Tech recently tackled a significant challenge in the food delivery industry. Drivers faced difficulties in managing orders, leading to inefficiencies and substantial food wastage. By implementing our innovative order management system, we streamlined the entire process, making it easier for drivers to handle orders seamlessly. 🎯 Results Achieved: - Order Management: Enhanced order tracking and delivery process. - Food Waste Reduction: Significant decrease in food wastage. - Revenue Growth: Increased revenue due to improved efficiency and reduced losses. Merak Tech’s solution not only optimized operations but also fostered sustainability, benefiting both the environment and our bottom line. 🌱💼 PS . Amazing after sales services included #FoodTech #Efficiency #Sustainability #TechInnovation #CaseStudy

Case Study: Merak Tech's Impact on Delivery Efficiency and Food Waste Reduction🚀 for a huge health food provider in the region. Merak Tech recently tackled a significant challenge in the food delivery industry. Drivers faced difficulties in managing orders, leading to inefficiencies and substantial food wastage. By implementing our innovative order management system, we streamlined the entire process, making it easier for drivers to handle orders seamlessly. 🎯 Results Achieved: - Order Management: Enhanced order tracking and delivery process. - Food Waste Reduction: Significant decrease in food wastage. - Revenue Growth: Increased revenue due to improved efficiency and reduced losses. Merak Tech’s solution not only optimized operations but also fostered sustainability, benefiting both the environment and our bottom line. 🌱💼 PS . Amazing after sales services included #FoodTech #Efficiency #Sustainability #TechInnovation #CaseStudy

Case Study: Merak Tech's Impact on Delivery Efficiency and Food Waste Reduction🚀 for a huge health food provider in the region. Merak Tech recently tackled a significant challenge in the food delivery industry. Drivers faced difficulties in managing orders, leading to inefficiencies and substantial food wastage. By implementing our innovative order management system, we streamlined the entire process, making it easier for drivers to handle orders seamlessly. 🎯 Results Achieved: - Order Management: Enhanced order tracking and delivery process. - Food Waste Reduction: Significant decrease in food wastage. - Revenue Growth: Increased revenue due to improved efficiency and reduced losses. Merak Tech’s solution not only optimized operations but also fostered sustainability, benefiting both the environment and our bottom line. 🌱💼 PS . Amazing after sales services included #FoodTech #Efficiency #Sustainability #TechInnovation #CaseStudy

Case Study: Merak Tech's Impact on Delivery Efficiency and Food Waste Reduction🚀 for a huge health food provider in the region. Merak Tech recently tackled a significant challenge in the food delivery industry. Drivers faced difficulties in managing orders, leading to inefficiencies and substantial food wastage. By implementing our innovative order management system, we streamlined the entire process, making it easier for drivers to handle orders seamlessly. 🎯 Results Achieved: - Order Management: Enhanced order tracking and delivery process. - Food Waste Reduction: Significant decrease in food wastage. - Revenue Growth: Increased revenue due to improved efficiency and reduced losses. Merak Tech’s solution not only optimized operations but also fostered sustainability, benefiting both the environment and our bottom line. 🌱💼 PS . Amazing after sales services included #FoodTech #Efficiency #Sustainability #TechInnovation #CaseStudy

In a post-pandemic world, the future of work particularly in the food industry is changing rapidly. Key investments are now being made in "Ghost kitchens," digital ordering, and food delivery platforms. This shift indicates that off-premise dining and delivery might continue to hold the reins of the food tech sector. For entrepreneurs eyeing the food industry, it's time to think - are your business models ready to meet the evolving customer needs driven by these tech advancements? And for those already running a food biz, it's essential to look into how these investments can give your business a sustainable edge in the competitive market landscape. Reflect on your strategy, act wisely! #futureofwork #foodindustry #techinvestment

Adopting Tech Solutions Is the Smartest Decision Restaurants Can Make