Deutsch Family Wine & Spirits’ Post

The August issue of Beverage Media is out now! This issue is all about the science of wine, uncovering the many elements under the surface that impact the way wines smell, taste, and look. We look at the intricacies of carbonic maceration, including how this distinctive production method is being applied to new styles of wine. This issue also dives into rotundone, the polarizing aroma compound known for lending a peppery smell to wines. What mysteries are left to explore? https://hubs.ly/Q02K2y_W0

Fascinating -- the composition of U.S. wine consumption has changed completely. In 1960, more than 3/4 of wine consumption consisted of dessert & fortified wine; now, this is merely 2.3%. In contrast, the table wine segment has grown from 19% to almost 90%. Most of these changes already occurred between 1960 and 1980. https://lnkd.in/e9zUT2Ym

The weight of wine on your palate is known as "body." It's a combination of factors like grape variety and alcohol level, and it's defined on a spectrum that runs from light to bold. Most wines are classified as light, medium, or full-bodied. When it comes to pairing wine, it's best to match the weight of the wine with the weight of the food—light with light, and so on. #WinePairing #BodyClassification

Fascinating -- the composition of U.S. wine consumption has changed completely. In 1960, more than 3/4 of wine consumption consisted of dessert & fortified wine; now, this is merely 2.3%. In contrast, the table wine segment has grown from 19% to almost 90%. Most of these changes already occurred between 1960 and 1980.

There are three key components of any wine tasting: 1. Look: Note the color of the win you're about to try. Is it clear? Murky? Does it have a different hue when you hold it up to the light? 2. Sniff: See if you notice any scents that stand out. What do you like about the smell of the wine? Is there anything that's not your cup of tea? 3. Taste: Small sips are best and give your brain time to register the flavors you're experiencing. Is the wine sweet or dry? Do you notice any acid? #WineTasting #SensoryExperience

#WineforBeginners 🍇 What the BLIC?! When tasting wine, there's a handy acronym to remember: BLIC. BLIC stands for Balance, Length, Intensity, and Complexity, the four key things to look for when determining how good a wine is. Balance is about harmony. Imagine tasting a wine where the sweetness, acidity, tannins, and alcohol play nicely together. No single element is hogging the spotlight. That's a balanced wine, and it's super satisfying. Length is next. It's when the flavors hang around in your mouth after you swallow. Good wines have a long, pleasant finish that makes you savor every second rather than fading away quickly. Then there's Intensity. This is about how bold and expressive the wine's flavors and aromas are. A wine with good intensity won't make you search for its flavors—they'll be right there, clear and vibrant. Finally, there's Complexity. Think of this as the wine's personality. A complex wine will reveal different layers and notes as you sip and sniff, keeping things interesting. So, when you’re sipping on your next glass of wine, remember BLIC. If a wine nails all four—balance, length, intensity, and complexity—you’re in for a real treat. 

Super excited to be part of this growing platform! Today we're announcing the launch of a new brand of low-alc wines: Arlow 🍾 What in the world is low-alc wine? I bet people asked the same thing about light beer in the 70's. We all know people have been steadily drinking less alcohol and more recently choosing lower ABV options when they do. Why is there not an option for consumers who love wine but want less booze? It doesn't have to be all or nothing. Enter Arlow. At 6.5% ABV, Arlow has half the alcohol and half the calories of full-strength wine, but with all the flavor that you'd expect from your favorite glass. Arlow is for the moderation occasion - whatever that looks like to you. The all day pool party where you should probably pace yourself. Book club on a Tuesday night and you want to work out in the morning. Dinner parties with friends that want to open that 2nd bottle. Whatever the reason, you should have an option, without settling for nasty seltzers or light beers. BTW - we still have you covered with Surely for those NA moments too. We're launching direct to consumer today—go place an order! We'll be entering retail in select markets later this year 👀 drinkarlow.com

Did you know that in blind tastings for wine enthusiasts, between 3.5–6% of the wines sampled appeared to be contaminated by TCA or another musty aroma compound? With an estimated 30 billion bottles of wine produced per year closed by cork, this equates to an estimated one billion bottles ruined by TCA annually. By using DIAM corks, you can eliminate this problem and ensure that your wine is of the highest quality in every bottle. Diam corks provide consistency in the seal of each bottle, ensuring that your wine remains fresh and flavorful for years to come. Make the switch to DIAM corks and experience the benefits for yourself. Visit https://lnkd.in/gpfK6nea to learn more or to schedule a consultation with a DIAM specialist. #diamcorks #corks #sustainablepackaging

According to Wine Enthusiast, the hue of wine serves as an indicator of its maturity and caliber. Over time, white wines tend to deepen in color, while red wines may take on a brownish hue as they age. This transformation in color can provide insights into the aging process and quality of the wine. #WineQuality #AgingProcess

Are you sipping your wine but feel like you’re missing something? It’s not just about the taste; it’s about the experience! Here’s a crucial step most people miss when tasting their wine: Give your wine a good swirl. This isn’t just for show! Swirling helps to aerate the wine, releasing its aromas. When you swirl the wine, oxygen mixes with it, allowing the wine to open up and reveal its full bouquet of scents. This enhances the overall tasting experience, making each sip more flavorful and aromatic. Next time you pour a glass, don’t skip the swirl. It’s a simple step that makes a big difference in how you enjoy your wine. Cheers to the weekend! 🥂