Bread, grains, flour, and even pasta - there are increasingly more gluten-free products available. They are often discussed and considered dietary and beneficial. Is gluten really harmful? Gluten can be harmful only for people with celiac disease or gluten sensitivity. 🚩Celiac disease is an autoimmune disorder in which the consumption of gluten damages the small intestine. 🚩Non-celiac gluten sensitivity is characterized by symptoms similar to those of celiac disease but without autoimmune damage to the intestines. Thus, for most people, gluten is safe, but those who suffer from the aforementioned conditions should avoid it to maintain their health. #: Local Health System Sustainability Project (LHSS) USAID This project was made possible by the support of the American people, provided through the United States Agency for International Development (USAID) under the Sustainable Health Systems Development Project grant. The content of this publication is the responsibility of LLC "NK Group Consulting" and does not necessarily reflect the views of USAID or the United States Government. 📌 Our app ⤵️📱 https://bit.ly/m/docdoc Facebook - https://lnkd.in/dqxbzyfm LinkedIn - https://lnkd.in/d7-QQtkx
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Helping Agencies providing Senior Care, to keep up the pace with changing technology and regulations.,
Test your healthcare knowledge with our fun and informative quizzes! How well do you know the benefits of telemedicine? Take the quiz now - https://lnkd.in/e_r8Ep2x #myEZcare #wellness #interactivequiz #valuableinformation #funquestions #testyourknowledge #healthcare #healthquiz
Healthcare and Wellness Quiz
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Partnerships @ The Food as Medicine Network | Connecting the dots between Food and Health @ The Savory | ESADE MBA | First Generation Student | Novice Home Chef
Sometimes I feel like the world we live in today is not so far from the sci-fi scenarios imagined as a kid. Video conferencing. Recreational space travel. Pour a bit of water over a pill and watch it transform into a marshmallow with just the right amount of calories to fuel your day. Start with chemicals and fillers, sprinkle in a few nutrients for good measure, and place inside an eye-popping package absent of any disclaimer that this “food” is indeed poison, and the future is now... What are the arguments for deeper Food as Medicine integration within our U.S. healthcare system? What are the lessons learned from successful program implementation and coordination? What barriers still exist? Lessons from the Food as Medicine Summit up on The Savory! https://lnkd.in/g2wgjcrG
The Definition of a Drug, a Case for Nutrient Density Labels, and the Organizations Leading FarmRx
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Test your healthcare knowledge with our fun and informative quizzes! How well do you know the benefits of telemedicine? Take the quiz now - https://lnkd.in/eV8ZJ7th #myEZcare #wellness #interactivequiz #valuableinformation #funquestions #testyourknowledge #healthcare #healthquiz
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Many talk about “Food as Medicine”, Sifter is The Grocery Food as Medicine platform. Need to find foods at the UPC level that fit chronic health conditions or food allergen diets? Sifter Solutions delivers this for your Health Insurance program, Hospital, Health platform, or Grocery Chain. Reach out, we love helping people become healthier through “food as medicine”.
A little over a month to go until this year's Food as Medicine Summit in Chicago! We're excited to represent the best in Food as Medicine technology alongside other industry leaders at this event. If you're attending this event May 21st - 22nd, make sure to connect with our team members Andrew Parkinson, Dave Sametz, and Jessica Tea, MBA, RDN to learn how Sifter technology can build scalable, customizable Food as Medicine solutions for your business. Learn more below. #foodasmedicine #foodasmedicinesummit #groceryretail #healthcareinnovation https://lnkd.in/guhaB5Pp
Sifter Business Solutions | The Food as Medicine Platform
siftersolutions.com
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A case study in revolutionizing nutrition with telehealth! 🍏 Facing stiff competition in the meal plan market, a leading nutrition company with 1.6 million monthly subscribers sought out innovation to stay ahead. The game-changer? Diversifying with telehealth through WellSync's expertise. This transformed their offerings, with the introduction of LiveCare and InstaCare Telemedicine, Mail Order Pharmacy Fulfillment, and access to an extensive telehealth provider network. Now, they provide not just meal plans but comprehensive health solutions including medical consultations and prescription weight loss medications, all under their own brand. Read our case study to discover how this strategic move made top-tier medical advice more accessible and kept the nutrition company at the forefront of their industry: https://bit.ly/3UzbdZK #Nutrition #CaseStudy #DigitalHealth #Telemedicine
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Switching to vegan or ketogenic diet rapidly impacts immune system Nutrition has broad impacts on all physiological processes. However, how nutrition affects human immunity remains largely unknown. Here we explored the impact of a dietary intervention on both immunity and the microbiota by performing a post hoc analysis of a clinical trial in which each of the 20 participants sequentially consumed vegan or ketogenic diets for 2 weeks (NCT03878108). Using a multiomics approach including multidimensional flow cytometry, transcriptomic, proteomic, metabolomic and metagenomic datasets, we assessed the impact of each diet, and dietary switch, on host immunity and the microbiota. Our data revealed that overall, a ketogenic diet was associated with a significant upregulation of pathways and enrichment in cells associated with the adaptive immune system. In contrast, a vegan diet had a significant impact on the innate immune system, including upregulation of pathways associated with antiviral immunity. Both diets significantly and differentially impacted the microbiome and host-associated amino acid metabolism, with a strong downregulation of most microbial pathways following ketogenic diet compared with baseline and vegan diet. Despite the diversity of participants, we also observed a tightly connected network between datasets driven by compounds associated with amino acids, lipids and the immune system. Collectively, this work demonstrates that in diverse participants 2 weeks of controlled dietary intervention is sufficient to significantly and divergently impact host immunity, which could have implications for precision nutritional interventions. ClinicalTrials.gov registration: NCT03878108. https://lnkd.in/eXJ_9h9H
ClinicalTrials.gov
clinicaltrials.gov
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[The Oley Foundation is sharing this information on behalf of our industry partner, Cardinal Health.] The Kangaroo™ OMNI™ Enteral Feeding Pump was built with patients in mind, recognizing that tube feeding can present emotional and physical challenges. To help ease any discomfort or feelings of anxiety, the Kangaroo™ OMNI™ is designed to deliver thick or blenderized formula* anywhere, with the wider feeding set diameter, compared to our other Kangaroo™ feeding sets, accommodating more viscous formulas with an accuracy rate of +/- 10%. Patients can enjoy versatility in their prescribed dietary regimen, at home or on the go. Learn more about the Kangaroo™ portfolio here; https://lnkd.in/gzMyMqVU. For Healthcare professionals only. **Thick formula is defined as enteral fluid of smooth consistency that is categorized as level 2, 3, or 4 drinks within the International Dysphagia Diet Standardisation Initiative (IDDSI) framework.
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🌟 Exciting update: The New York Times featured our partnership with The Vitamin Shoppe, enhancing their role as a comprehensive #health and wellness hub, now including GLP-1 medications like Ozempic! "WellSync’s mission is to revolutionize healthcare accessibility through innovative technology. With our API-driven virtual care platform, we safely and seamlessly connect patients and providers in real-time, ensuring immediate access to affordable treatment," says Clint H., CEO of WellSync. "We embrace Vitamin Shoppe’s vision to expand access to care and foster healthier lifestyles for their customers." Read the full feature in The New York Times: https://lnkd.in/eQQCd_r9.
How Supplement Stores Are Trying to Tap Into the Ozempic Boom
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UI/UX 🎨 and Tech Enthusiast 💻 | Dedicated to Crafting User-Centric Designs and Innovative Solutions in Technology
Happy to announce the progress of our healthcare innovation MEDILYTIC!🌿💻 We’re diving deep into how the food we consume can be a game-changer in managing everyday health conditions. Using 6 cutting-edge ML models, we’re predicting the suitability of various foods for patients with lifestyle-related diseases—unlocking the potential of personalized nutrition.🍎 This project has been developed in collaboration with my esteemed teammates Sreya Biju K P and Swetha Rajmohan Our website MEDILYTIC leverages advanced ML models to deliver personalized food suitability insights for patients with various conditions. The core features include: Result Analysis: - Blood Pressure - Glucose Levels ML Models: - Personalized Food Recommendation - Diabetic Food Suitability - Blood Pressure Food Suitability - PCOD Food Suitability - Cancer Food Suitability - Cardiovascular Health Food Suitability Looking forward to the impact MEDILYTIC will have on advancing personalized healthcare solutions! #HealthcareInnovation #PersonalizedNutrition #MachineLearning #AIinHealthcare #FoodTech #HealthTech #LifestyleDiseases #NutritionScience #BloodPressureManagement #DiabetesCare #CardiovascularHealth #PCODCare #CancerCare #DigitalHealth #AIForGood #FutureOfHealthcare #TechForHealth #HealthData #PrecisionMedicine
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