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Adjunct Professor, Independent Consultant, Board member, Foodtech investor, Keynote Speaker, Thought Leader

For the first time, farmed aquatic production has exceeded the catch from traditional captured fisheries, highlighting the potential of aquaculture in meeting the rising global demand for seafood. The U.N. Food and Agriculture Agency reported that global fisheries and aquaculture production in 2022 reached a record 223.2 million metric tons, with aquaculture production hitting an unprecedented 130.9 MMT. According to the latest biennial report by the Rome-based Food and Agriculture Organization (FAO), aquatic animals accounted for 51% of the total aquaculture production in 2022, totaling 94.4 MMT. The report also stated that global per capita annual consumption of aquatic animal foods rose to 20.7 kg in 2022 from 9.1 kg in 1961. This increase underscores the growing importance of aquaculture as a key protein source for millions worldwide, with consumption expected to continue rising in the future. #Aquaculture #Fisheries #GlobalFoodSecurity

Aquafarming becomes main global source for fish, U.N. food agency says

Aquafarming becomes main global source for fish, U.N. food agency says

reuters.com

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