EATO reposted this
Thank you to everyone who joined yesterday’s live. 200 of you tuned in, and we are grateful. It was great getting to know the amazing Chef Waltz. As promised, his dish of the season—Smoked Guineafowl and Smoked Chicken Creamy Tomato Pasta—is available for pre-order directly from him, or you can walk in and order from the restaurant Hanes and Jones in Lagos Nigeria. At EATO, we are focused on celebrating the talents of African chefs and food brands, all while providing our community with bold and authentic flavours. Link to connect with Chef Waltz - https://lnkd.in/gXmVSRi7
