SHOWBIZ EVENING! (Branschkväll!) After a fantastic season with over a hundred performances and lots of happy guests, Wallmans in Copenhagen can finally open its doors and welcome you who work or have worked at Wallmans and Golden Hits, so you have the chance to see our critically acclaimed show "CAKE" before we close the show. If you work within the show and musical industry, work for Moment Group or have friends who work for Wallmans or Golden Hits, you are also very welcome. Date: Sunday, June 2 Doors open: 17:30 (Evening starts at 18:00) Doors close: 18:10 Price: 370 DKK (350 Kr + 20 kr booking fee) Price includes: Show, 4-course menu, coffee, water, and nightclub. BOOKING INFORMATION You can book your tickets yourself via the following link: https://lnkd.in/d5jP4c9A You can also book by phone or email. Say "Industry Evening" when calling to book, or write it as the subject of your email. Email: wecare@wallmans.com Tel: +45 33 16 37 00 (Monday – Friday 10.00-17.00) Seats are available on a first-come, first-served basis. If you write or call, please provide the following information: 1. What is your or the group's name. 2. Where at Wallmans or for which show restaurant or theatre do you/they work? 3. How many will you be? (Pay per group and not per person) 4. Do you want to sit with another group? If so, which one? 5. Telephone number of the contact person. 6. Email address of the contact person. 7. Postal code of the contact person. 8. Is anyone allergic? If YES: to what? 9. How many in the party are vegetarian/vegan? If booking by email or phone, you have three days to pay. After that, the booking will automatically be cancelled. (If someone in the party fails to show up without cancelling before May 30th, the rest of the party will be liable for payment for the absent person.) WARM WELCOME! THE EVENINGS MENU Our fantastic chefs are trying out next seasons menu. Please state when booking, if you are a vegetarian/vegan or if there is something you don't eat.
Erik Carnemalm’s Post
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Prepping a #pizza is like putting on a musical. Serving up a plate with a grin is straight-up performance art. Stretching #noodles by hand? That's theater, my friend. Slicing up raw salmon? Pure artistry. Meticulously cleaning a hotel room like it’s the Louvre? It's a stage show, plain and simple. Everything we do in this business is live entertainment. All of it. Every single one of the countless hospitality jobs we slog through. From scrubbing pots the size of bathtubs to waxing poetic about wine pairings. Hospitality is show business, folks. We set up the stage and then perform our act, strut our stuff, good or bad, willing or not. It's a show, regardless. Why does this matter? Because the first step to not falling flat on your face is knowing what the hell game you’re playing. You gotta know the business you’re in. Ignorance is a death sentence. Playing a different game? That’s jumping off a bridge. So, it's crucial to understand that the show we put on ties directly to our happiness and success. The beauty of it is, we can always make our show better. By putting in the work, by knowing what we want people to feel. So, get out there and put on a damn good show, a show worth remembering. #hospitalityentrepreneurs #hospitalityoperators #hospitality #restaurateur #restaurant
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President | Consumer Insights & Innovation Strategist | Author | Unlocking Joy To Drive Profitable Growth | Keynote Speaker, CSP | Ideation Facilitator | Trusted Media Guest & Contributor | Rower
Yep, we went to The #DoobieBrothers concert! Awesome! This concert brought me so much #joy! * The staff inside Choctaw Casinos & Resorts the concert venue were gracious and hospitable (food service not so much. I’ll save that for another post) * It was awesome singing out loud and dancing. I didn’t realize how many hits The Doobie Brothers had… and that I knew!!!! * I loved watching the crowd get lost in the joy of the music The moments and memories are priceless, and it was worth it! WHY THIS MATTERS: A quick reflection first - In March 2020, I asked consumers why certain activities (that had been taken away) brought them joy. This is one quote that has always stuck with me. “Music is organic - people naturally respond to, resonating in us like our own hearts beating. When it is shared with others it becomes a connector of the human experience. It helps my soul” Fast forward to today: Consumers are making choices about where and how to spend their money. Our data shows that consumers continue to go out less, but splurge more when they do. Whether you are in QSR to fine dining to a movie theater or concert venue, what will you do to create fabulous first impressions and memorable lasting impressions? #bringmorejoy #momentsandmemories #concerts #guestexperience
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Imagine clocking in for your shift, only to be greeted by the same playlist... again. Day after day, the same songs on repeat. It starts to grate on you, making those long hours feel even longer. The energy level drops, and your smile starts to feel forced. At Raina, we like to optimize for both the guest and staff experience. Many businesses overlook the impact of repetitive playlists on employee morale. Just like guests, your staff deserve a sonic experience that's engaging and fresh. Upbeat, well-curated music can boost energy and keep spirits high. Remember, happy staff = happy guests. At Raina, we help you craft a soundscape that keeps your team as energized as your customers. Let's ditch those stale playlists and give your staff something to dance about! #music #employeemorale #hospitality #restaurants #hotels #bars #guestsatisfaction
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Top Tips on organising a corporate dinner event Negotiate. Especially if your event is not happening on a peak date, such as a Thursday. Proactive venues will offer you a discount for a Monday & Tuesday, others will not. Put your table plan in alphabetical order, surname first! Ideally table plans will be in alphabetical order. We strongly suggest avoiding name place cards on the table. Scanning for your table in a sea of 400 names can be very time consuming. Think about tables! Round tables of 5ft or 5ft 6in are the best for social talking. Any larger than this and it is difficult to engage with everyone at the table. Don’t block heads with the wrong shape table centres. These should not act as a block across the table. Again this makes it easy for guests to chat with those around the table. Most good florists or light installers will appreciate this. Keep your guests entertained. Having some form of entertainment during dinner can lift the room and give it a shot of energy. Dance acts,opera singers, west end performers etc all work; it really depends on your audience. #Corporateevents #christmasparties
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I help businesses in hospitality, tourism and care achieve increased occupancy and compliance by attracting and retaining loyal customers and employees. Using my experiences of hearing loss and unique audit led approach.
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Co-Founder, Mad Marketing Media, Sales Professional, Digital Marketer : Social Media management, Growth strategist, Marketing and Ad specialist, Consultant.
A bottle of water can be: 10 rupees at a grocery store, 50 rupees at a restaurant 100 rupees at a movie theatre And 300 rupees at a concert Though the product is the exact same, the location it's sold in changes its value completely. Now imagine yourself to be the bottle of water. If your leads aren't willing to pay your prices or are not valuing you remember that you might be looking in the wrong place. Change your environment, platform and niche and see the difference. Be the water of bottle that they give at concerts.
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In Setting the Table by Danny Meyer, he writes, “I believe that the success of any business is 49 percent the product and 51 percent the culture.” This quote reminds me of a vivid memory from a few years ago. I walked into Rose Bar at Gramercy Park Hotel before a DJ gig, and the team was ecstatic to see me. They were so tired of hearing the same background music day after day, but their entire mood shifted when I took over the decks. As the hospitality industry evolves and becomes more competitive, I find that the importance of a great staff experience is often still ignored. There’s a huge opportunity to consider the role that music plays in the staff experience — especially since it’s one of the least costly line items. At the end of the day, music is a key part of the hospitality experience — and even if it’s a small key part, it’s in the little details where we find the greatest gains and most joyful delights. At the time, I didn’t think much of it. When I look back, I realize now that it’s a core memory of my founding experience at Raina. Moments like this one have inspired me to elevate background music to mirror the experience of a live DJ. Hospitality professionals — how do you consider the staff experience, as compared to the guest experience? In cultivating a great staff experience, what's important to you?
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Dynamic Hospitality and Security Leader | I help hotels become safer places to stay, better places to work, and more profitable businesses | Carlson Fellow Award Winner and IFSEC #1 Global Influencer.
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Are you a Swiftie? Did you attend one of Taylor Swift's Eras Tour concerts? If so, you helped boost local restaurants. Analyzing Circana's CREST® Performance Alerts DMA data, we found that restaurants in the 10 cities with three shows received a 2% boost in transactions vs. the national average that week. Miami, New Orleans, and Indy: get ready for a strong week for restaurants when Taylor comes to town in 2024! Want to learn more about how we can measure the impact of local events? https://lnkd.in/ehVbhRHf
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