Farm Frites’ Post

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🌱 Driving Sustainability: Reducing CO2 intensity by 8.7%! 🌍 We're excited to share our progress in declining CO2 intensity by 8.7% in 2022 compared to 2018. Our focus on optimizing production efficiency has been the driving force behind this. 🍃 As we look ahead to our 2030 goal, we're embarking on a journey guided by the "Reduce, Re-use, Renew" principle. Step 1 involves maximizing energy conservation, while Step 2 explores resource reuse opportunities. And in Step 3, we're embracing new sustainable energy sources like bio-energy, wind, hydro, and solar power. ☀️⚡ Curious about our journey? Dive into the details: https://lnkd.in/dXk26Hn 📚👇 #sustainabilityreport2022 #csr #climatechange #GreenProgress #EfficiencyMatters #SustainabilityJourney #BrighterFuture #EcoForward #InnovateSustainably #Green #sustainability #sstainabilitymatters #co2reduction #co2 #greenfuture #readmore #farmfrites

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Yogender Singh Solanki

Seasoned Professional - Food Service and B2B/International business ( French Fries/Frozen Specialty range,)GTM strategist, Innovating HoReCa,QSR & B2B growth,Product Launch, QSR, Food service, (Ex Woolworths- NZ )

1y

👏🏼👏🏼👌🏻👌🏻

Dennis Poos

Business Development Manager | Circular Economy | Building sustainable supply chains | Coffee ☕️

1y

Awesome achievement!

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