Field Notes’ Post

📣 That's a wrap on The Bento Club / Season 1! 🎉 What started as a wild idea has turned into an incredible journey... with 10 episodes now under our belt and many more to come in season 2! Dave, myself and the team at Field Notes are beyond grateful for the amazing support from all of you. To our incredible guests, THANK YOU for sharing your stories and teaching us so much. From mushrooms to manta rays, from Ukrainian Food to beers, recording these episodes and chatting with you all has been incredibly interesting, enriching and so much fun! Jess Jorgensen, Richard Lynn, Betty Adamou, Greg Wells, Alina Sokolowsky, Imme Ermgassen, Emily Sheen, Konrad Collao, Kat Hutton, Nick Bonney We can't wait for Season 2, coming this September! But for now, The Bento Club takes a few weeks off. 🏖 🍱 Thank you again for listening! (link in my bio, ICYMI)