Food Industry Executive’s Post

For this week's poll, we want to know: what is the biggest obstacle your company faces in developing alternative protein products? Share your thoughts and help us identify areas where innovation and support are most needed.

The US pet food industry is growing steadily, driven by consumer trends and regulatory changes, with projected sales of $112 billion by 2030. More from ▼Pet Food Processing. #petfood #foodtrends https://hubs.ly/Q02TG1Dy0

Effective RGM requires an organization-wide mindset focused on cross-functional integration, data-driven decision making, real-time pricing, agility, and customer centricity. Learn more from Catena Solutions: https://hubs.ly/Q02TjVRp0 #RevenueGrowthManagement #PricingStrategy #DataDrivenDecisions

Brands like M&Ms, Coca-Cola, and Doritos excel at introducing new products and experiences, driven by consumers’ desire for personal growth, novelty, and breaking routine. #ConsumerPreferences #foodtrends #productinnovation #productdiscovery

“The food and beverage sector is mostly a very high-volume and low-margin industry. Finding new ways to increase efficiency can make the difference between a facility turning a profit or a loss.” More from Forbes. #AI #foodindustry #foodtech https://hubs.ly/Q02TFQcz0

Companies can move from individually Recall Ready to a Recall Ready Community with their entire supply chain by focusing on standardized processes and data, utilizing integrated tech tools, and communicating effectively. #foodsafety https://hubs.ly/Q02TFJTS0

After several consecutive months of slowing food price increases, the food index increased 0.4% in September, as reported in the latest Consumer Price Index report. This surpasses the small 0.1% increase in August, and food prices have gone up 2.3% over the past year. #foodprices #foodindustry

Be prepared for regulatory pressures, workforce challenges, and AI integration in the F&B sector. Join us for this month's webinar to uncover the top industry trends of 2025. Sign up today: https://hubs.ly/Q02RybW-0 #FoodIndustry #FoodTrends

ADM's 2025 Flavor and Color Trends Report highlights key trends shaping consumer preferences for food and beverage. More from Snack Food & Wholesale Bakery. #foodtrends #flavors https://hubs.ly/Q02TqSFG0

According to our LinkedIn polls, the biggest challenge food companies face in recruiting is a lack of qualified candidates (47%), followed by compensation demands (24%). And the labor shortage has led to increased overtime work (40%) and reduced production capacity (36%) for many food manufacturers. #foodindustry #workforce #manufacturing