Fuji Oil Co., Ltd.’s Post

Explore the blend of history and modern hospitality at the iconic Black Bull Hotel in Adelaide! 🍻 Since 1838, this landmark has evolved from a simple tent to hosting Adelaide’s largest beer garden, showcasing how businesses can grow and adapt over centuries. Join us in the revitalized beer garden, where wood oven pizzas and live entertainment create a vibrant atmosphere from Thursday to Saturday. Perfect for professional gatherings or casual after-work events, the space features live acoustic performances and DJ sets that enhance any visit. Don’t miss the 3m screen that brings sporting events to life, adding an extra thrill for sports fans and guests alike! The Black Bull Hotel stands as a testament to Adelaide's rich history, offering a unique venue where old-world charm meets contemporary leisure. It’s an ideal spot for corporate events, celebrations, or simply unwinding after a busy week. Interested in experiencing this historic venue yourself? Visit the Black Bull for a blend of networking, entertainment, and memorable moments. Perfect for business professionals looking to engage in Adelaide's dynamic hospitality scene. See you there for an evening where history and modernity converge! 🥂 On a side note, creating content like this is what I love to do. 🎥 If your business needs video magic that’s engaging and impactful, hit me up! From crafting cinematic stories to boosting your brand's visibility online, I've got you covered—no hard selling, just results that speak for themselves. #blackbullhotel #adelaidenights #historicpubs #beergardenbliss #weekendvibes #beergarden #centuriesold #klimkam #klimkamconcepts #videoproductioncompany #creativecontent #checkout #adelaidereels #adelaidecontentcreator #businessgrowth

Boost Your Business with #DigitalMarketing Skills! The Kerry College Business Support Unit is offering a part-time Digital Marketing course tailored for #SMEs. This programme is designed to support the continuous growth and development of digital marketing skills in County Kerry. It is aimed at elevating digital marketing and content creation skills with the latest and up-to-date tools, and techniques. What to Expect: ✅ Essential digital marketing skills to grow your business ✅ An introduction to the #DiscoverKerry #Toolkit ✅ Practical, actionable strategies designed for SMEs Interested? Learn more and apply here: https://lnkd.in/eumNaSsZ Kerry Education and Training Board Kerry College Tralee Chamber Alliance WorkLiveVisitKerry (discoverkerry.com) Con O Sullivan Ioseph Nestor Colette O Connor #Kerry #KerryETB #KerryCollege #BusinessSupport #Upskilling

True hospitality is a delicate balance between human warmth and formality.

All that Glitters is not Gold – Sydney’s Hospitality Culture Sydney’s hospitality scene—glamorous, vibrant, and at times, deeply flawed. We all felt briefly shocked (well, anyone who hasn’t worked in it) when allegations about workplace practices surfaced at Swillhouse (the clue was in the name) or when Merivale’s questionable culture hit the headlines. We clapped when SMH removed a certain chef’s awards. We applauded Swillhouse for announcing a female advisor to address the issues (IYKYK). But let’s be honest: Sydney will forgive Merivale because of its Midas touch, its ability to replicate global successes and turn them into Aussie icons. We’ll still line up for the latest trendy bar or venue, no matter who’s behind it. It begs the question: Do ethics and success ever truly mix in the hospitality world? Can you build a Highly profitable business while treating people fairly, or is exploitation baked into the system? This isn’t just about Swillhouse or Merivale—it’s a culture-wide issue. The relentless grind, razor-thin margins, and systemic undervaluation often force the industry into practices that make us uncomfortable. So, what’s the solution? Can Sydney’s hospitality scene evolve into something more ethical without losing its sparkle? Let’s talk. Do we demand better, or do we turn a blind eye and keep queuing for the next hotspot? #SydneyHospitality #HospitalityCulture #EthicsInBusiness #FairWork #SupportLocal #IndustryChange #HospitalityLife #WorkplaceCulture #EthicalBusiness #HospitalityMatters

It's worth reading the #Hospitality report presenting valuable info on the industry

Follow Intelligent CIO Africa for the latest #Africa #ict news, trends, features

hospitality is not to change people but to offer them space where change can take place

Yesterday, we held our annual staff hui. It's an important day for us here at the Institute of Directors in New Zealand as we bring all our people together under one roof to learn, connect and share their knowledge. We spent the day focusing on #creativity and #innovation to create meaningful change, and how we can inject more of that good stuff into the DNA of the IoD. It's a big job getting a whole company together for the day, but now more than ever connecting people is so important, and we think it's well worth the investment. We usually spend our time creating memorable experiences for our members and customers, but yesterday it was our staff's turn to get treated to some IoD pearls of wisdom and manaakitanga. Thank you to our amazing speakers David Wilks for inspiring us, and our expert member panel Tui Te Hau, Suse Reynolds and Murray Sherwin for your generosity of time and wisdom. It's a tough time in business these days, so I want to give a shout out to the awesome local companies that helped us deliver an excellent day. If you want to do something special for your team, I highly recommend any of these businesses to see you right. Worser Bay Boating Club - an awesome venue with beautiful outlook over the moody Wellington harbour. It's one of the best venues I've used in Wellington. Spoonful Catering - very yummy food and they expertly catered to everyone's needs and kept us all nourished and caffienated. Wētā Workshop Ltd who delivered a fantastic workshop where we got to get super creative and make our own special effects (blood splatter or bullet wounds anyone?) Double Vision Brewing and especially Dustyn for making our people feel so welcome, and making the best toasted sandwiches I'd ever eaten. My takeaways: 🎨 Everybody is creative. Not just artists. 💹 There is always tension between innovation, creativity and commercial reality. You have to lean in to it. 💜 People are at the heart of it. If you haven't got the right people (attitude, passion, drive) you won't get where you want to go no matter how creative you are. 🏹 Innovation doesn't have to be massive. It can be small, and still make an impact. ⏳ Good things do take time. 🦊 🚫 It's better to be a hedgehog than a fox (IYKYK). p.s. someone needs to create hedgehog emoji. edit: 🦔 thanks Phoebe Edge!

It's no secret that the hospitality industry is one of the greatest assets of the Greek economy. While the 2024 season is still in progress, Inventio has produced an annual report on the hospitality sector for 2023. Dive into it here 👉 https://lnkd.in/dJ9sPCWR #InventioConsulting #InvestWithUs #Hospitality #GreekTourism #InvestInGreece #Greece #MarketInsights #GreekEconomy

#30DayMapChallenge 🗺️ (Day 3: Polygons) Attention Brissy Taiwanese food lovers! 🍲🍱🍚🍜🍢🥡🥢🧋 Have you ever wondered how far you'd need to travel for authentic Taiwanese cuisine in Brisbane? Today's map reveals the "Taiwanese food landscape" across the city's suburbs! This map highlights a noticeable concentration of Taiwanese restaurants in Sunnybank and the inner suburbs of Brisbane (marked in dark red). If you're in the northern or western suburbs of Brisbane, you might need to plan a bit of a journey. This pattern likely reflects population density and the historical settlement trends of Brisbane’s Taiwanese community. For anyone who loves Taiwanese food and is considering a move to Brisbane, I would definitely suggest taking this map out when choosing a suburb! #30DayMapChallenge2024 #Polygons #GIS #Taiwan #Taiwanese #Foodie #Brisbane #Queensland #Australia #Map