Gateway Community Action Partnership’s Post

Need help with a Distress Load? A distress load is where food safety may have been compromised; anything from pallets moving in transit, to incorrect temperature or clandestine infiltration. https://lnkd.in/d9f3HT7 #foodsafety #transport #supplychain #logistics #crossborder #contaminationcontrol #reducingwaste #distressload #transportlogistics

Acknowledged as experts in this field, Oakland International Limited's successful Distress Load Management service has been helping save good food from going to waste for nearly two-decades. #food #reducingwaste #experts #logistics #transportlogistics #contamination #foodsecurity #contaminationcontrol

What's unique about what I do? At the laboratory where I currently work to proffer solution to water and food contamination, we identify core issues that bother your water and food safety. We've developed strategic action plans to achieve long-term sustainability issues around your commercial, household and industrial water systems. We keep promoting quality water through community-driven outreaches, ensuring food security and water for global peace. Have you heard of Water Safety Plan(WSP)? We can assist in implementation of such in your facility. #MicrobiologyAndFoodScience #FoodWaterSafety #Mozuklab. #WaterSustainability

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/yrzz30sE5Fe #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/IpbQ30sEnUG #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/CuIJ30sE3fk #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/H6r630sE6wB #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/jomT30sE6so #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/wRVu30sEcUY #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/aHnR30sE5v7 #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters