Genesis Process Solutions Ltd’s Post

𝗔𝗿𝗲 𝘆𝗼𝘂 𝗯𝘂𝘆𝗶𝗻𝗴 𝗳𝗮𝗸𝗲 𝗳𝗼𝗼𝗱? 𝗘𝘅𝗮𝗺𝗽𝗹𝗲 #𝟭: 𝗕𝗹𝗮𝗰𝗸 𝗽𝗲𝗽𝗽𝗲𝗿 Some unscrupulous vendors have been known to adulterate their ground pepper with papaya seeds, twigs, leaves, and even sand, making it difficult to distinguish the difference. There's a significant difference between pre-ground black pepper and whole black peppercorns. ↳ Get whole peppercorns 𝗘𝘅𝗮𝗺𝗽𝗹𝗲 #𝟮: 𝗣𝗮𝗿𝗺𝗲𝘀𝗮𝗻 𝗰𝗵𝗲𝗲𝘀𝗲 (𝗶𝗻 𝗮 𝗯𝗼𝘁𝘁𝗹𝗲) If you look at the ingredients, you will notice powdered cellulose. It's not bad per se, but it's made of wood pulp and up to eight percent of the volume of the canister could be wood pulp. ↳ Get the real deal Parmesan cheese and grate it yourself. It is far superior to this stuff. 𝗘𝘅𝗮𝗺𝗽𝗹𝗲 #𝟯: 𝗚𝗿𝗼𝘂𝗻𝗱 𝗖𝗼𝗳𝗳𝗲𝗲 Coffee is expensive, and some producers will often mix in dried corn, soybeans, and twigs, especially when selling ground coffee beans. And because it's ground and stored in a sealed opaque bag, you can't see its contents. ↳ Get whole coffee beans because you can't be tricked. Very often people ask, "What is the best diet?" To which I answer: a diet of high-quality ingredients. And then they get confused because they are not sure how to proceed with this. High quality products are packed with natural nutrients. When you look at these three options, you can see how 3 oz of one ingredient can be packed with 100% pure whole food (whole peppercorns, whole Parmesan, and whole beans). Whereas the other options are topped up with junk.

𝗔𝗿𝗲 𝘆𝗼𝘂 𝗯𝘂𝘆𝗶𝗻𝗴 𝗳𝗮𝗸𝗲 𝗳𝗼𝗼𝗱? 𝗘𝘅𝗮𝗺𝗽𝗹𝗲 #𝟭: 𝗕𝗹𝗮𝗰𝗸 𝗽𝗲𝗽𝗽𝗲𝗿 Some unscrupulous vendors have been known to adulterate their ground pepper with papaya seeds, twigs, leaves, and even sand, making it difficult to distinguish the difference. There's a significant difference between pre-ground black pepper and whole black peppercorns. ↳ Get whole peppercorns 𝗘𝘅𝗮𝗺𝗽𝗹𝗲 #𝟮: 𝗣𝗮𝗿𝗺𝗲𝘀𝗮𝗻 𝗰𝗵𝗲𝗲𝘀𝗲 (𝗶𝗻 𝗮 𝗯𝗼𝘁𝘁𝗹𝗲) If you look at the ingredients, you will notice powdered cellulose. It's not bad per se, but it's made of wood pulp and up to eight percent of the volume of the canister could be wood pulp. ↳ Get the real deal Parmesan cheese and grate it yourself. It is far superior to this stuff. 𝗘𝘅𝗮𝗺𝗽𝗹𝗲 #𝟯: 𝗚𝗿𝗼𝘂𝗻𝗱 𝗖𝗼𝗳𝗳𝗲𝗲 Coffee is expensive, and some producers will often mix in dried corn, soybeans, and twigs, especially when selling ground coffee beans. And because it's ground and stored in a sealed opaque bag, you can't see its contents. ↳ Get whole coffee beans because you can't be tricked. Very often people ask, "What is the best diet?" To which I answer: a diet of high-quality ingredients. And then they get confused because they are not sure how to proceed with this. High quality products are packed with natural nutrients. When you look at these three options, you can see how 3 oz of one ingredient can be packed with 100% pure whole food (whole peppercorns, whole Parmesan, and whole beans). Whereas the other options are topped up with junk.

So, we’re building out content for different platforms, and the goal is clear—attract businesses looking for a natural alternative to refined sugar. Here’s the thing: more and more brands want clean-label ingredients with a real story behind them. Maple syrup isn’t just a sweetener—it’s a single-ingredient product, packed with antioxidants, minerals, and a lower glycemic index than refined sugar. And unlike white sugar or corn syrup, it actually adds depth and character to recipes. So how do we get this message in front of the right people? How do we reach food manufacturers, exporters, and brands who want to integrate maple syrup into their products? One way is through content like this. Here’s Xavier breaking down the four grades of maple syrup: 🥞 Golden – Light, delicate, and smooth. Perfect for teas, yogurts, or premium products where a mild sweetness works best. 🍯 Amber – The most versatile. Balanced and rich, ideal for baked goods, cereals, and beverages. 🫙 Dark – Bold, deep, and full of maple flavor. Stands out in marinades, sauces, and recipes where you want that maple kick. 🔥 Very Dark – The strongest of them all. Smoky, intense, and often used in BBQ sauces, glazes, and food processing applications. If you’re in the food industry or know a company that’s looking for a steady bulk supply of maple syrup, let’s talk. We work with businesses that want to replace refined sugar with something better. 📦 Need a reliable maple syrup supplier? Let’s connect. - - #FoodIngredients #BulkSupply #NaturalSweetener #MapleSyrupExport #FoodManufacturing #SustainableIngredients

Comprehensive Approach to Setting Up a Fruit Pulp Processing Plant | Detailed Project Report The market for fruit pulp is experiencing steady growth, driven by the rising consumer awareness towards the various benefits of consuming fruit pulp, owing to its high fiber content, natural goodness, and essential minerals and vitamins. Besides this, the incorporation of ready-to-use fruit pulp in desserts, #smoothies, sauces, and beverages is augmenting the market growth further. For instance, a Canada-based provider of fruit bars, ‘Outshine’ has launched smoothie cubes in three flavors, which are gut supporter, glow to, and go-getter. These cubes contain a blend of several fruit purees and chia seeds. Read more at: https://bit.ly/3HX0AtV #fruitpulp #fruitpulpprocessingplant #syndicatedanalytics #rawmaterials #manufacturingPlant #projectreport #plantcost #costanalysis #businessplan #plantsetup

We are pleased to introduce you to our new member of the crystalline sugar family at Südzucker - Raw Beet Sugar. With this new sugar, current customer needs in terms of naturalness, regionality and less refined raw materials can be fulfilled. Our Raw Beet Sugar is a crystalline, free-flowing brown sugar with similar characteristics to raw cane sugar. However, it is produced in Europe from 100% European sugar beets. Raw Beet Sugar is less refined than white sugar, but has similar technical properties in terms of processability. It is perfect for creating new products for sweet applications such as baked goods 🥐 , chocolate or cereals, cereal bars or savoury applications like barbecue sauces and other condiments. Find out more about our Raw Beet Sugar and get to know all the benefits and how it can help to meet growing consumer trends: https://lnkd.in/ewaHjRAA #rawbeetsugar #beetsugar #regionality #rawsugar

Healthiest/Photo/Day: Hotel Food Q: We were on a road trip this week. Can anyone tell me what exactly are you eating when hotels offer you this? Hotel waffles are typically made using a pre-mixed waffle batter or powder. Some mixes may also contain preservatives, emulsifiers, or stabilizers to extend shelf life. Common ingredients include: 1. Flour (usually enriched wheat flour). 2. Sugar (for sweetness). 3. Baking powder (as a leavening agent). 4. Salt (to enhance flavor). 5. Vegetable oil or shortening (for moisture and crispiness). 6. Dried eggs or egg powder (for structure). 7. Dried milk or milk powder (for richness). 8. Artificial flavors (like vanilla) or additives for consistency. Do you eat this? Photo Credit: Healthiest Humans, Inc

*** Last Chance to get these yummy treats before they disappear from our gift store! *** The perfect combination of AvenueSweets caramels with rich chocolate from the best quality cocoa. Nothing brings joy quite like the pleasurable mix of chocolate and caramel. *BASIC RETAIL PRICE $15.68* Heartfelt subscriptions and card packages offer up to a 30% discount! Gluten-free. ALLERGEN ALERT: Contains milk. Processed in a facility with wheat, eggs, dairy, soy, nuts, and peanuts. Ingredients: Cane Sugar, Organic Tapioca Syrup, Cream, Butter, Milk, Organic Cocoa

Did you know? #Molasses naturally occurs in sugar beet and sugar cane plants and is a byproduct of sugar refining. During this process, it is separated from sugar crystals by spinning them in a centrifuge. The first spin yields light molasses, while subsequent spins produce darker molasses. Although not as sweet as sugar, molasses is valued in many recipes for its rich flavor. Sugar beet molasses and sugar cane molasses differ in flavor and consistency and are not interchangeable. In the U.S., sugar cane molasses is primarily used for sweetening and flavoring foods (it’s what gives brown sugar its color!), whereas sugar beet molasses, which is less sweet, is mainly used for animal feed and other commercial purposes. #IngredientsPLUS #Sweeteners #DidYouKnow #FoodScience

Plant-based does not mean healthy So called "Real Mayonnaise: Standard INGREDIENTS: "soybean oil, egg yolks, water, distilled and cider vinegar, salt, oleoresin paprika, natural flavors, calcium disodium edta added to protect flavor." Plant-based Vegan Mayonnaise: Fairly common INGREDIENTS: CANOLA OIL, WATER, SOYBEAN OIL, SUGAR, DISTILLED VINEGAR, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED FOOD STARCH (CORN, POTATO), LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), PAPRIKA OLEORESIN. Home-Made INGREDIENTS: Lemon juice, Aquafaba, Avocado oil, Salt, Dijon Mustard. This is our twist on the infamous Waldorf Astoria's Chick'n Waldorf salad. Made with Green apples, green grapes, grilled walnuts, craisins, celery.

LAURΩM 🚩smaART Ingredients & Solutions 🚩 Macaroons 🚩 🔻Almond Flour 🔻Powdered & Granulated Sugar 🔻Gel Food Coloring 🔻Ground Almonds 🔻 Salt 🔻 Vanilla Extract 🔻 Cocoa #smARTontheplateingredients #ARTontheplateSOLUTIONS #VisionaryFoodSolutions #confectionery #bestingredients #bestsolutions