Cheering on your favorite team ⚽ It is even better with a delicious sushi platter! We know that the upcoming evenings are going to be particularly exciting for everyone, so we've created the Sushi Party range to maximize your enjoyment. You will find two sizes: the Large Platter with 21 pieces for two (or not), and the ‘XL Platter’ to share with your crew. We look forward to seeing you from 12 June to 14 July on all our kiosks to discover these assortments! We are taking the bets - who's going to win? The sushi, the crunch or the maki? 💪 #NewProduct #LimitedEdition #Innovation #NewRecipe #HanaGroup #Sushi
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How well do you know your sushi rolls? Here’s a fun quiz for all our sushi fans—can you guess the right answer? Which sushi type is wrapped in a thin seaweed sheet? Comment below, then come taste your favorite roll at Diaz Kitchen! Let’s see if your sushi knowledge is as sharp as your appetite! #sushiquiz #sushiknowledge #diazkitchen #sushifans #sushilovers #sushitime #foodiequiz #sushigram #eatsushi #rollwithit #yummybites #sushifun #freshflavors #sushitest #dinnergoals
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Following up on our recent discussion about honest reviews—here’s our official TES ⭐️ Rating for Oishii Sushi in Dallas! 🍣 While the sushi itself was creative and delicious, the overall experience had some hiccups that we couldn't overlook. We believe in transparency, even when it means pointing out the bumps in the road. Take a look at the full review, and let us know what you think—have you been to Oishii? How important is service and ambiance when deciding whether a place is worth revisiting? Check out the video for our full thoughts, and drop your comments below! 👀 Watch the quick review here: https://lnkd.in/gGT2TGXm • #honestreviews #customerexperience #feedbackmatters #restaurantreview #dallasfoodie #sushilovers #dallasrestaurants #tesratings #transparency #foodreviews #dfweats #professionalreviews
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Are your presentations like Sushi Samba’s sushi? There is sushi 🍣 and then there is Sushi Samba! Last night I had a chance to eat at Sushi Samba in London’s Covent Garden district. And just as the restaurant name suggests, the sushi did not disappoint. The presentation of the sushi itself was a feast for the eyes. You see can find traditional sushi everywhere. It takes time to prepare and it looks (in most restaurants) presentable. But if you want to stand out it is important to invest time to create something memorable, just like Sushi Samba. Anyone can create a presentation (i.e. traditional sushi) but few presenters create a memorable presentation for their audience like Sushi Samba. Often it does not take much to add one thing that will make your presentation memorable. It can one thing such as a story, an acronym, a picture or a model. Every presentation is an opportunity to stand out in a positive way in the minds of your audience. All it requires is a little more effort. #presentationskills #prepareforsuccess #strongspeakers #influenceothers
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Exploring our partners' top picks at Genki Sushi, from mouthwatering rolls to delightful sashimi and grill. What menu item do you like the most at Genki Sushi?
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Following up on our recent discussion about honest reviews—here’s our official TES ⭐️ Rating for Oishii Sushi in Dallas! 🍣 While the sushi itself was creative and delicious, the overall experience had some hiccups that we couldn't overlook. We believe in transparency, even when it means pointing out the bumps in the road. Take a look at the full review, and let us know what you think—have you been to Oishii? How important is service and ambiance when deciding whether a place is worth revisiting? Check out the video for our full thoughts, and drop your comments below! 👀 Watch the Rating here: https://lnkd.in/gGT2TGXm • #honestreviews #customerexperience #feedbackmatters #restaurantreview #dallasfoodie #sushilovers #dallasrestaurants #tesratings #transparency #foodreviews #dfweats #professionalreviews
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We've unlocked the secret! 🙌 Think sushi is just raw fish and rice? Think again! From the delicate art of nigiri to the vibrant flavors of uramaki, a whole world of sushi is waiting to be explored. Want to master the art of sushi rolling yourself? Our event experts are ready to guide you on a delicious journey! 💯 Learn the basics of rolling, explore the fascinating history of sushi, and pick up some pro tips for cooking perfect sushi rice and slicing sashimi like a true chef. 🥷 Head to the link in our bio to learn more about our sushi rolling workshop! 🔝 #sushimaking #japanesefood #kitsbyfoodcraft
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How to improve your sushi skills: It takes dedication and practice to become a sushi master, but you can develop your skills and rival the best chefs. These are some tips that will help you along your way: •Take a Sushi Making Class: Learn from professional chefs by enrolling in a sushi-making class. You will gain valuable insight into traditional techniques and receive hands-on instruction. •Investing in Quality Tools: Purchase the necessary tools, such as a chef’s sharp knife, a sushi mat made of bamboo, and a rice cook. The right equipment can improve the process of making sushi. •Develop Patience. Sushi-making is an art form that requires patience. You should take your time and perfect every step. From rice preparation to rolling technique, you need to be patient. Remember, practice makes perfect. •Experimenting with Flavors Traditional sushi is delicious, but don’t hesitate to try new flavor combinations. Try experimenting with different ingredients, seasonings and sauces to create your own unique sushi creations.#sushi #international #Restaurant #Hospitality #skills
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Dive into a world of flavors with our diverse sushi menu! 🍣🌟 Which roll has been on your sushi bucket list lately? #SushiRolls #VeganRolls #VegetarianSushi
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"Crafted with precision and passion, this Volcano Maki is a masterpiece of flavors! Featuring crispy tempura prawn, rich caviar, and topped with a hot & spicy sauce, it's a sushi lover's dream come true. #SushiChef #CulinaryArt #JapaneseCuisine #VolcanoMaki"
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Bento Inc. has joined TraceGains as a new customer! With a rich history spanning over two decades, Bento Sushi is not just another sushi provider. They are a purveyor of high-quality, sustainably sourced sushi, serving over 20 million portions annually. Their commitment to freshness, flavor, and diversity sets them apart in the industry. Originally, sushi wasn't served fresh. It was a method of preserving fish by fermenting it in rice for several months. The rice was then discarded, and the fish was consumed when needed. Over time, sushi evolved into the dish we know today, with fresh fish served with rice. What are the most popular rolls today? Spicy tuna, California, dragon, rainbow, and Philadelphia. What's your favorite roll you'd add to the list? 👇 #NewCustomer #Sushi #Welcome #FoodandBeverage #Quality
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