“The lowest-hanging fruit for #AI is how it will improve the #food and #agricultural #supplychain with rapid increases in efficiency and productivity. AI can do the math for us.” - Ethan Soloviev, Chief Innovation Officer at HowGood, on the prediction that within three years, 90% of the food we eat will be touched by #artificialintelligence in Fortune https://lnkd.in/ewBt5wCi
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Transforming Businesses with Expert Digital Strategy & Innovation | AI and Sustainability Evangelist | Terra.do
I'd argue this is one of the better ways to using AI - optimizing the food and agricultural supply chain to improve efficiency and productivity - ultimately reducing waste. Looking forward to the next 3 years. https://lnkd.in/dhRU83wv
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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Insightful Fortune article exploring AI's growing importance in the food supply chain. The vast quantity and complexity of data within the food industry makes AI a valuable tool to help improve efficiency/productivity and create solutions to the many challenges encountered in the process. #StephanieCain #FortuneMagazine #Newmark #IndustrialAdvisoryGroup
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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Evolving with the media landscape | Believe in the ethics of journalism 🗞 the power of integrated communications 📲 the importance of data 📊 and the willingness to adapt 🖋 Not everyone is a storyteller.
Within three years, 90% of the food we eat will be touched by artificial intelligence. The task at hand for the food industry is to feed some 10 billion people by 2050—not only growing it but getting it to people. And that's where the #AI comes in: the supply chain. Unfortunately, "foodstuffs are less forgiving than your average package,” so there is a lot to unpack. Here's more from my latest in Fortune.
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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Experienced Product Costing & Planning Specialist | Excel Wizard & Strategic Analyst | Inventory Management Expert | AI | Cross-Team Collaboration
In the coming three years, 90% of our food is going to be influenced by AI. Ethan Soloviev from HowGood adds that this ability of AI to step up efficiency and productivity in the food supply process will cover everything, from farming to logistics. This technology can help improve operational efficiencies, enhance food safety, and reduce waste. While AI brings huge advantages, experts warn that imagination and foresight are required to ensure it is channeled for the greater good. #AI #FoodIndustry #Innovation
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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Great in-depth look at how your food will get from farm to table powered by - of course - #AI (featuring commentary from client HowGood).
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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One of our case studies was cited in this latest from Fortune! #AI can help reduce #FoodWaste across the supply chain, and our intervention project in the grocery retail sector advocates for using it wisely. Check out the full piece here: https://loom.ly/O2LJNF4
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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📢Looking for AI use-cases for retail? 📌Consider this one: inspect food products for defects with AI Solution: AWS AI-powered image recognition system ✔️Solution have already been implemented in the food warehouse, where Amazon uses AI-driven sensors to detect potential food safety hazards, such as contamination and spoilage. Read more in the article below ➡️ #aws #ai #retail #amazon #tech
Justin Honaman shares how we use AI-powered image recognition systems and machine vision technologies to inspect food products for defects in this new article from Fortune, "AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges." 🍓 🥕 🍎 📰 Read the article, here: https://go.aws/3RHLq0Y #AI #supplychain #aws #retail #consumergoods
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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Justin Honaman shares how we use AI-powered image recognition systems and machine vision technologies to inspect food products for defects in this new article from Fortune, "AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges." 🍓 🥕 🍎 📰 Read the article, here: https://go.aws/3RHLq0Y #AI #supplychain #aws #retail #consumergoods
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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VP, Sales and Marketing | Driving Revenue Growth Through Brand Marketing Strategies | Strategic Leader of High Performing Teams in Retail, Foodservice and International Verticals
The food industry has undergone a significant transformation with the integration of Artificial Intelligence (AI). The collaboration of human led engineering and labor with AI technologies such as machine learning, data analytics, and computer vision have revolutionized traditional agricultural practices, optimized supply chain logistics, and enhanced food safety standards. With AI and humans, we can produce, distribute, and consume food more efficiently and sustainably. #AI #foodindustry #sustainability https://lnkd.in/eiKUWM9G
AI in Food Industry: Transforming Food with AI and Robotics
appinventiv.com
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AI Magic on agri produce. Will change quality , supply chain and pricing for agri produce.
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges Within three years, 90% of the food we eat will be touched by artificial intelligence. That’s the prediction of Ethan Soloviev, chief innovation officer of HowGood, a sustainability intelligence platform that works across the food system. He understands the task at hand for the food industry is to feed some 10 billion people by 2050—not only growing it but getting it to people. “The lowest-hanging fruit for AI is how it will improve the food and agricultural supply chain with rapid increases in efficiency and productivity,” Soloviev says. “AI can do the math for us.” https://lnkd.in/d5a9_Y3v By Stephanie Cain
AI is touching your food—maybe most of it—by solving the food industry’s unique supply-chain challenges
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