🔥 CPHI Milan is Upon Us! See You Soon! Ciao! 🙋♂️ 📅 Join us from October 8-10 at Fiera Milan,we are so exciting to meet you at 📍 our stand #10A93, Hall 10❗ To highlight, this year we're exhibiting our latest technologies and ingredients. 😎 Among them is our Vegan BCAA RTD Powder, designed for Ready-to-Drink (RTD) beverages. 🥤 This product offers superior stability with a mild odor and flavor, 😋 ideal for high heat and acidic conditions. 🌡 It's perfect for energy drinks, electrolyte water, 💪 vitamin water, energy tea&coffee, ☕ mixed fruit juices and more. 🧡 Each product is tailored to meet the diverse needs of our community, integrating specific benefits for enhanced consumer satisfaction. 👀 🙌 📧 For scheduling meetings and inquiries, please contact us at info@innobioglobal.com. #INNOBIO #Nutrition #CPHIMilan2024 #Health #Innovation #DietarySupplements #Wellness #Biotechnology #SustainableHealth #Nutraceuticals #Vegan #NaturalIngredients
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TOP 5 TREND PREDICTIONS for SupplySide West If you're in the nutrition space, you know CPG innovation starts with B2B ingredients, technologies, and connections. Our #research team stays ahead of both. Here's what we expect to see at #SupplySide 2024. Functional Mushrooms 🍄 Women’s Health 👩 Postbiotics 👩🏽🔬 Botanical Flavors 🌼 Phages 🦠 Mark your map 📍 and stop by MarketPlace booth #2851 to get exclusive access to our latest research and insights. #ssw24 #supplysidewest #ssw #supplyside
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🚀 𝐄𝐱𝐜𝐢𝐭𝐢𝐧𝐠 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐀𝐥𝐞𝐫𝐭! 🚀 We’ve been exploring innovative ways to enhance the nutritional value and market appeal of button mushrooms. Our latest study involves enriching these popular mushrooms with 𝐩𝐡𝐲𝐜𝐨𝐜𝐲𝐚𝐧𝐢𝐧, the powerful blue-green pigment found in 𝐬𝐩𝐢𝐫𝐮𝐥𝐢𝐧𝐚. This compound is known for its antioxidant, anti-inflammatory, and immune-boosting properties. 𝑻𝒉𝒆 𝒓𝒆𝒔𝒖𝒍𝒕𝒔 𝒂𝒓𝒆 𝒑𝒓𝒐𝒎𝒊𝒔𝒊𝒏𝒈: • 𝐶𝑜𝑙𝑜𝑟 𝑇𝑟𝑎𝑛𝑠𝑓𝑜𝑟𝑚𝑎𝑡𝑖𝑜𝑛: Our mushrooms now sport an attractive blue-green hue. • 𝑁𝑢𝑡𝑟𝑖𝑡𝑖𝑜𝑛𝑎𝑙 𝐵𝑜𝑜𝑠𝑡: Enhanced antioxidant levels and improved vitamin and mineral content. • 𝑁𝑜 𝑇𝑎𝑠𝑡𝑒 𝐶𝑜𝑚𝑝𝑟𝑜𝑚𝑖𝑠𝑒: The enriched mushrooms maintain their delicious taste and texture. But we need 𝐘𝐎𝐔𝐑 insights! 💬 How do you think consumers will react to blue-green mushrooms? 𝐖𝐨𝐮𝐥𝐝 𝐲𝐨𝐮 𝐛𝐞 𝐢𝐧𝐭𝐞𝐫𝐞𝐬𝐭𝐞𝐝 𝐢𝐧 𝐭𝐫𝐲𝐢𝐧𝐠 𝐭𝐡𝐞𝐦 𝐨𝐧 𝐲𝐨𝐮𝐫 𝐟𝐚𝐯𝐨𝐫𝐢𝐭𝐞 𝐬𝐚𝐥𝐚𝐝? 𝐷𝑟𝑜𝑝 𝑦𝑜𝑢𝑟 𝑡ℎ𝑜𝑢𝑔ℎ𝑡𝑠 𝑖𝑛 𝑡ℎ𝑒 𝑐𝑜𝑚𝑚𝑒𝑛𝑡𝑠 𝑏𝑒𝑙𝑜𝑤! 𝐿𝑒𝑡’𝑠 𝑠ℎ𝑎𝑝𝑒 𝑡ℎ𝑒 𝑓𝑢𝑡𝑢𝑟𝑒 𝑜𝑓 𝑓𝑜𝑜𝑑 𝑖𝑛𝑛𝑜𝑣𝑎𝑡𝑖𝑜𝑛 𝑡𝑜𝑔𝑒𝑡ℎ𝑒𝑟. ✨ #FoodInnovation #MushroomResearch #Phycocyanin #NutritionalEnhancement #ConsumerInsights #Health #Wellness #Superfoods #Buttonmushrooms #Dorrinmushrooms
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𝐍𝐚𝐭𝐮𝐫𝐚𝐥 𝐅𝐨𝐨𝐝 𝐂𝐚𝐫𝐨𝐭𝐞𝐧𝐨𝐢𝐝 𝐌𝐚𝐫𝐤𝐞𝐭 𝟮𝟬𝟮𝟰-𝟮𝟬𝟯𝟰. 𝗚𝗹𝗼𝗯𝗮𝗹 𝗦𝗶𝘇𝗲, 𝗦𝗵𝗮𝗿𝗲 𝗮𝗻𝗱 𝗗𝗲𝗺𝗮𝗻𝗱.𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐅𝐨𝐫 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/dK5qqz4Z This report offers a comprehensive and detailed analysis of the Natural Food Carotenoid market, featuring both quantitative and qualitative insights. It examines key market segments, including manufacturers, regions, countries, product types, and applications. As the market landscape evolves, this report explores competitive dynamics, supply and demand trends, and critical factors driving shifts in market demand. Additionally, it includes company profiles, product examples from key competitors, and market share estimates for leading players projected for the year 2034. *𝗕𝘆 𝗧𝘆𝗽𝗲: β-carotene, α-carotene, γ-carotene *𝗕𝘆 𝗔𝗽𝗽𝗹𝗶𝗰𝗮𝘁𝗶𝗼𝗻: Food and Beverage, Drug, Others *𝗕𝘆 𝗥𝗲𝗴𝗶𝗼𝗻: North America, Europe, Asia-Pacific, South America, Middle East & Africa *𝗕𝘆 𝗞𝗲𝘆 𝗣𝗹𝗮𝘆𝗲𝗿𝘀: GNT Group, Givaudan Sense Colour, Kalsec Inc. NATUREX, Sensient Technologies Corporation, Symrise AG #NaturalCarotenoids #FoodCarotenoids #HealthyNutrition #NaturalPigments #CarotenoidBenefits #Superfoods #NutrientRich #PlantBasedNutrients #AntioxidantRich #FoodSupplements #HealthAndWellness #CarotenoidPower #NaturalColors #DietarySupplements #VitaminsAndMinerals #WellnessTrends #OrganicNutrition #NutritionalScience #HealthyEating #FoodTrends
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The Nourish Awards® is thrilled to announce the finalists for the 7th annual Global Nourish Awards. After months of rigorous judging, nearly 400 products have been evaluated across categories including packaged food, beverages, supplements, and wellness products. This year’s competition has seen an unprecedented level of innovation and excellence, reflecting the vibrant and ever-evolving health and wellness industry. The finalists represent the pinnacle of quality and innovation, selected from a diverse range of entries that highlight the best in healthy, sustainable, and functional products. These brands have been recognized for their commitment to excellence, their passion for innovation and their dedication to creating products that truly nourish. 𝐉𝐮𝐝𝐠𝐢𝐧𝐠 𝐏𝐫𝐨𝐜𝐞𝐬𝐬 The judging process, which spanned several months, involved a meticulous evaluation of nearly 400 products. Our expert panel of judges, comprising industry leaders and nutritionists assessed each entry based on criteria such as nutritional value, ingredient quality, innovation, taste and sustainability. 𝐖𝐢𝐧𝐧𝐞𝐫𝐬 𝐀𝐧𝐧𝐨𝐮𝐧𝐜𝐞𝐦𝐞𝐧𝐭 The winners of the 7th Global Nourish Awards will be announced at our highly anticipated annual gala dinner, which will be held on the 26th of September at the prestigious Porchester Hall in London. This black-tie event will gather industry leaders, brand representatives, and key stakeholders for an evening of celebration, networking, and recognition. For full article and list of finalist visit our website 👆 #nourishawards #nourish2024 #foodawards #foodbusiness #fooduk #healthmarketing #foodandbeverage #foodindustry #foodpreneur #drinksbrands #nutritionexpert #foodstartup #businessawards
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🍝 𝗚𝗹𝘂𝘁𝗲𝗻 𝗳𝗿𝗲𝗲 𝗽𝗮𝘀𝘁𝗮 not only caters to #celiac patients but also taps into the growing 𝗵𝗲𝗮𝗹𝘁𝗵-𝗰𝗼𝗻𝘀𝗰𝗶𝗼𝘂𝘀 consumer base seeking 𝗽𝗿𝗼𝘁𝗲𝗶𝗻-𝗿𝗶𝗰𝗵 alternatives. Its utilization of nutrient-rich grains like #chickpea and #quinoa addresses dietary restrictions and also provides an added health boost. This insight underscores the market's potential for growth, driven by both medical necessity and consumer wellness trends. To explore further insights on the benefits and future prospects of the 𝗚𝗹𝗼𝗯𝗮𝗹 𝗚𝗹𝘂𝘁𝗲𝗻 𝗙𝗿𝗲𝗲 𝗣𝗮𝘀𝘁𝗮 𝗠𝗮𝗿𝗸𝗲𝘁, click here now: https://lnkd.in/gNN4KKjY Companies Profiled: Quinoa Corporation - Ancient Harvest & Pamela's, Pastificio Selmi, Jovial Foods, Inc., George DeLallo Company, Ebro Foods S.A, Doves Farm Foods Ltd., Dr. Schär, RP'S Pasta Company Market Xcel Data Matrix Pvt. Ltd. | Manish Narang | R Vishal Oberoi | Kapil Narang | Manas Gupta | Varun Pathak | Vivek Gupta | Sapna Singh | Raaj Dharmanni #pasta #glutenfree #healthy #consumer #healthcare #diet #food
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Discover how the 'more conscious consumer' is shaping the future of plant protein options - seeking healthier, more sustainable choices without compromising on taste. Kerry 2024 Market & Consumer Insights E-book reveals how Ojah B.V. Plenti can help brands meet these demands.
Our 2024 Market & Consumer Insights E-book explores how the ‘more conscious consumer’ is looking for better plant protein options that align with their values – healthier, more sustainable, cleaner label. Delivering products that live up to eco-ethical and nutritional demands, which also taste great, is challenging to achieve. Our versatile plant proteins allow you to craft your everyday dishes without compromise, delivering the taste, texture and nutrition consumers are craving. Leverage our versatile and clean label plant protein technology to create your plant protein masterpiece with Plenti®. Unlock our 2024 Market & Consumer Insights E-book: https://lnkd.in/e-qsFZCD #PlantProtein #PlantBasedMeatAlternative #PlantBased
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A new version of your favorite collagen peptide has just been rolled out! If you're seeking ways to enhance the nutritional value of your food or beverage brand, look no further than agglomerated OmniCol™ 120+. This product is 95 - 98% pure protein and offers an effective solution to incorporate condition-specific health benefits into your final product. By integrating OmniCol™ 120+, you can elevate the health profile of your products, making them more appealing to health-conscious customers looking for products that support specific wellness goals. Rapidly dispersible and absorbable, OmniCol™ 120+ could work for your brand. Take the next step! #omnicol #collagenpeptides #newandimproved
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Manuka Honey Market To Reach US$ 982.3 Million by 2028 Manuka honey is a dark monofloral honey that is derived from the nectar of the Manuka shrub or tree, Leptospermum scoparium of the Myrtaceae family. It is primarily composed of methylglyoxal, which is an organic compound that has antibacterial properties as well as numerous health benefits. Request a Sample Report: https://lnkd.in/dGsyDYUD The market is majorly driven by considerable growth in the food and beverages (F&B) industry. In line with this, the paradigm shift towards a fit and active lifestyle among the consumers is leading to a change in their diet, which is providing an impetus to the market. Read Full Report: https://lnkd.in/d-TuRaM6 #ManukaHoneyMarket #ManukaHoney #ManukaHoneyCompanies #IMARCGroup #MarketResearchReport #MarketReport #IndustryReport #USA #Marketing #Business #MarketResearch #marketstrategy
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🌺🌊 Hibiscus Water is making waves in the Food & Beverage industry! This vibrant, tart beverage, made from dried petals of the hibiscus flower, is not just a feast for the eyes, but also a powerhouse of health benefits. Rich in antioxidants, it's known to support heart health, aid in weight loss, and possess anti-inflammatory and antibacterial properties. No wonder it's a hit among health-conscious individuals and those seeking natural remedies! According to Google, search volume for Hibiscus Water has seen a 13% increase over the past year, indicating a growing interest in this natural elixir. As the leading market research software platform, we at Suzy have observed this trend closely. Our data-driven insights show that the key categories of interest around this trend are health, food-beverage, beverages, nutrition, and CPG. Stay ahead of the curve by incorporating this emerging trend into your product development strategies. After all, a healthy customer is a happy customer! 💪🥤 #HibiscusWater #FoodBeverageTrends #HealthTrends #SuzyInsights #MarketResearch
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