When deciding where to spend your company's time and resources, connecting with those within the food science community is paramount. 82% of IFT FIRST: Annual Event and Expo attendees self-report that they are in the industry! IFT FIRST is your gateway to qualified decision-makers in the food and beverage industry, with top job functions spanning R&D, product development, innovation, purchasing, supply chain, and more. Learn how to secure your spot as an exhibitor: https://hubs.la/Q02_T4Zm0 #IFTFIRST #ScienceOfFood #FoodAndBeverage
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Hello Food Technology and Manufacturing Professionals! If you are headed to the American Food Manufacturing Summit in Chicago later this week, please visit the Black and Veatch team at Booth number 4 to discuss: 🔎 Examining the #FutureofFood automation and beverage manufacturing 🔗 Mastering food inventory and #SupplyChain capabilities for operational optimization 🥖 Exploring effective food management strategies and trends in #FoodManufacturing These are just three of the many topics that the Black & Veatch team is excited to discuss at #FoodMfgUS24. 📅 See you in Chicago!
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Wondering why you should attend the 6th Annual American Food Manufacturing Summit? Check out this quote from one of our 2023 speakers, Josh Chou, Chief Supply Chain Officer at McCormick & Company. "I've been to a number of conferences, and the nice thing about this one is it's really closely tied to the industry I work on. There are some unique challenges we face in the food space, whether it has to do with the rising or changing needs of our consumers, or the types of issues we face on the supply side. The Summit creates a smaller community to be able to discuss these issues and challenges." With a strong focus on networking and knowledge-sharing, this Summit is a must attend for any professional looking to increase their knowledge in the food & beverage space. Learn more about attending here: https://hubs.ly/Q02z-rSN0 -- #GenerisFMS #FoodMfgUS24 #FoodManufacturing #RandD #ResearchandDevelopment #ProcessOptimization #FoodQuality #FoodSafety #Innovation #FoodIndustry #FoodandBeverage
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Leveraging technology to assist with retaining institutional knowledge is a challenge facing all manufacturers, including those in Food and Beverage. In this on-demand webinar, Todd Beckerdite, Senior Maintenance Manager at Ajinomoto Foods North America, Inc., shares his invaluable insights about F&B manufacturing’s biggest problems in 2024, and the technology used to help solve them. Watch the full session now ▶️ https://lnkd.in/gp24qTXy #Accruent #FoodManufacturing
Ajinomito Foods and Accruent On-Demand Webinar Clip
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The F&B sector faces constant changes, from evolving technology to shifting regulations. Navigating these challenges requires collaboration and innovative thinking. Listen in as Ahmed Bayoumi, CEO of Berain Water, shares his experience at the Future Food Forum, where leaders connect with key players, explore innovative solutions, and forge partnerships that drive progress. The next step? Be part of this movement. Dive into our initiatives and discover how we’re shaping the future of food and beverage innovation: https://buff.ly/48jNq6n #FutureFoodForum #FandBInnovation #LeadershipInFandB #FutureFood2024
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Are you attending SIAL next week? If so, don't miss our talk on May 15th about "The Future of Food Manufacturing, Retail and Food Service." Join us as we explore the latest trends and innovations in the food industry. See you there! #SIAL #FoodManufacturing #Retail #FoodService #FutureTrends I still have a code for free passes. Check out the comments for the link!
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We're excited to sponsor FOOD ENGINEERING's 45th State of Food Manufacturing webinar! If you're looking to stay ahead of industry trends, the webinar breaks down results of this years survey of food and beverage manufacturers. Get the latest insights and see how top companies are adapting. Register now and secure your spot 👉 https://brnw.ch/21wNnOA #FoodManufacturing #AutomationInManufacturing #FoodSafeDrains Food Engineering Magazine
Want the latest insights into the state of food and beverage manufacturing? Join us for FOOD ENGINEERING's 45th State of Food Manufacturing #webinar, where we’ll share the results of this year’s industry survey. From staffing challenges to automation trends and supply chain issues, find out where the industry is heading and how companies are adapting. Don’t miss this in-depth analysis! Register now 👉 https://brnw.ch/21wNnOA Sponsored by FoodSafe Drains, LJ Star Incorporated and Hexagon Asset Lifecycle Intelligence #FoodManufacturing #SupplyChainTrends #AutomationInManufacturing
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64% of Food and Beverage #manufacturers are facing challenges with cost reduction. By leveraging Lean and Industry 4.0, manufacturers in #Virginia have seen a 30% increase in labor productivity, 30% reduction in energy cost, 60% decrease in cycle time, and many more. We invite you to join us for a FREE virtual #webinar as we discuss leveraging Lean Six Sigma and Industry 4.0 tools for the Food and Beverage industry to help optimize processes and deliver cost savings. There will also be time for participants to ask questions and discuss any concerns. Topics to Discuss: ⭐Current State of the Food and Beverage Industry ⭐What is Industry 4.0 and Lean? ⭐What are the gains from using Lean & Industry 4.0 and barriers to overcome? ⭐Where can Lean & Industry 4.0 be leveraged in the Food & Beverage value-chain? ⭐How can GENEDGE help you get started? Why Attend: 🍊Gain Insights: Learn from the experience of other manufacturers and experts in field 🍅Understand where and how Lean and Industry 4.0 can be leveraged in your business 🥑Network, build relationships with other key players and peers in the food and beverage industry REGISTER HERE: https://lnkd.in/dZs6EptN We can't wait to help your business innovate, compete, and grow!
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Download our latest Horizons report - tapping 300+ survey respondents and 12 CRB SME's to provide a look at digitalization in the #foodmanufacturing industry, where it is now and where it's headed!
The all-new Horizons: Digital Age of Food Manufacturing report is officially here! This free report covers how the food and beverage industry is undergoing a transformational change in the age of digitalization. Built on the inputs of more than 300 industry leaders, our experts dive into the emerging trends within the industry and share what’s on the horizon. Download the free report: https://hubs.la/Q02vNf420 #FoodAndBeverage #FoodManufacturing #CRBHorizons
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Friendly reminder that the Chicago Section IFT Suppliers Expo is tomorrow! Stop by Booth 1061 to say hello (and receive a special treat on us 👀 ) Institute of Food Technologists (IFT) #ChicagoIFT #CSIFT #IFT #IFT2024 #FoodTechnology #FoodScience #FoodTechnologist #FoodPackaging #FoodManufacturing
Miller Resource Group is headed to the Chicago Section IFT Suppliers Expo! Come see us at Booth 1061 on November 7th! ✨ Our team will be there and ready to connect: • Brandon Marquez – Account Executive • Denise Chludzinski – VP of Food & Beverage Recruiting • Travis Miller – President Institute of Food Technologists (IFT) Join us at the Donald E. Stephens Convention Center in Rosemont, IL, to talk growth, trends, and all things food industry! We’re looking forward to meeting new faces, sharing ideas, and exploring the latest innovations in food science and technology. 🌎🍴 See you there! #ChicagoIFT #FoodIndustry #Networking #IFTExpo2024 #FoodTechnology #FoodScience
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Steering clear of the usual Industry 4.0 and digitalization rhetoric, the "2024 Horizons: Digital Age of Food Manufacturing" report offers practical and perceptive information. I encourage you to review the report, consider our insights, and share your thoughts on your interpretation of the data, any surprising elements, or your strategies for addressing digitalization. Download the free report: https://hubs.la/Q02vNf420 #FoodAndBeverage #FoodManufacturing #CRBHorizons
The all-new Horizons: Digital Age of Food Manufacturing report is officially here! This free report covers how the food and beverage industry is undergoing a transformational change in the age of digitalization. Built on the inputs of more than 300 industry leaders, our experts dive into the emerging trends within the industry and share what’s on the horizon. Download the free report: https://hubs.la/Q02vNf420 #FoodAndBeverage #FoodManufacturing #CRBHorizons
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