iTUB ’s Post

In recent months, we have been conducting extensive trials to test the transportation of salmon using our innovative tubs. Ensuring optimal quality has been our top priority throughout this process. Our recent tests have focused on using both flake ice and slurry ice to maintain the highest standards of freshness during transit. The goal is to establish a circular transportation system for salmon, where HOG (Head-On-Gutted) fish can be efficiently and sustainably transported from farming sites to processing plants across Europe, reducing emissions and costs while maintaining exceptional quality. #QualityTransport #SustainableSeafood #Aquaculture #Salmon

Victor Popolitov

Founder of the large land-based RAS salmon farm and Export - Import Chile - Russia, CIS, Southern EU and Middle East

4mo

Желаю удачи

Like
Reply
Jean-Paul Schreuder

Area Sales Manager at Sæplast and Rotovia

4mo

Awesome, the future of sustainable salmon transport to salmon processing plants, eliminating EPS polystyrene packaging starts here and NOW!

Like
Reply
See more comments

To view or add a comment, sign in

Explore topics