Vanilla Beans vs. Vanilla Extract: Do you know the real scoop? 🤔 Get ready to unravel the mystery behind these flavorful ingredients! 🌿 Let's dive into the world of vanilla and discover what sets these two apart. 💡 Share your thoughts below! #VanillaDebate #FoodieQuiz
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As the beverage industry continues to grow, flavor remains a leading factor in getting liquid to lips. Our journey to develop the profiles in Hardly Water were driven by not only the desire to be different, but to fill the flavor gaps in the industry and use a more neutral base that doesn't require adding copious amounts of sugar or additives to enhance the natural flavors. The most frequent question we get is "what kind of alcohol is it?" then followed up by "oh - what's sugar brew?" So, in the spirit of being a steward of education and curiosities, we shared a bit more about our process in last week's post. Check it out here - and as always, if you have other questions, just ask! #Staycurious #labeltransparency #sugarbrew
Say goodbye to the fizz and hello to flavor with Hardly Water! We're taking your taste buds on a gluten-free joyride with our new bubble-free boozy water made from all natural ingredients and the magic of sugar brew! What's sugar brew, you ask? It's our secret sauce crafted with love and science. As the name suggests, sugar brew is made by fermenting or cold-brewing different types of sugar such as cane sugar, corn sugar, or beet sugar. Our team of magicians (aka brewers and chemists) developed the base of our beverage from carefully fermented cane sugar that brings you the perfect balance of sweetness without the gluten baggage! We believe it’s what’s inside those counts. Whether it's Blueberry with Basil and Lime, Cucumber with Blood Orange and Mint, or Watermelon Guava, we let the flavors do the talking! You can sip back and relax knowing you’re enjoying a beverage that is free of artificial sweeteners, sulfates, potassium sorbate, and other additives. Cheers to gluten-free, all natural, carbonation-free sips that make your taste buds do the happy dance! #HardlyWater #NoFizzAllFlavor #SugarBrewMagic #FlavorBoss #GlutenFreeDelight
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Say goodbye to the fizz and hello to flavor with Hardly Water! We're taking your taste buds on a gluten-free joyride with our new bubble-free boozy water made from all natural ingredients and the magic of sugar brew! What's sugar brew, you ask? It's our secret sauce crafted with love and science. As the name suggests, sugar brew is made by fermenting or cold-brewing different types of sugar such as cane sugar, corn sugar, or beet sugar. Our team of magicians (aka brewers and chemists) developed the base of our beverage from carefully fermented cane sugar that brings you the perfect balance of sweetness without the gluten baggage! We believe it’s what’s inside those counts. Whether it's Blueberry with Basil and Lime, Cucumber with Blood Orange and Mint, or Watermelon Guava, we let the flavors do the talking! You can sip back and relax knowing you’re enjoying a beverage that is free of artificial sweeteners, sulfates, potassium sorbate, and other additives. Cheers to gluten-free, all natural, carbonation-free sips that make your taste buds do the happy dance! #HardlyWater #NoFizzAllFlavor #SugarBrewMagic #FlavorBoss #GlutenFreeDelight
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Orange crepe buttered caramel maraschino delicious tasty inspiration maillarized flavor created by juan thuemme trustee massoia lactone .2 sulfurol .09 cognac green oil .09 fusel oil refinned .3 tequila fussel eau de tequila. fermented .9 rum ether oxydrated 2 cyclotene .5 decadienal 2,4 1% .03 diacetyl replacer .3 butyric acid .3 furaneol 15% 3 benzaldheide .9 caproic acid .3 orange oil valencia 10 fold 5 oleic acid 3 vanillin 3 dihydicoumarine .3 6meth coumarin .4 bitter fraction 5 maltol 3 maple furanone .3 butter Esther .5 caramellone 3 solvent to 100
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Start the year with simplicity. This Cinammon vanilla oatmilk is the perfect balance of spice, sweet, and easy to make ✨️ INGREDIENTS - 1 cup oats - 1 tsp. vanilla extract - 1-3 dates, pitted - 1 tbsp. cinnamon - 1 quart water - pinch of Pink Himalayan salt RECIPE • Allow oats to soak for 30 minutes to 1 hour before preparing your oat milk. • Drain oats. • Place oats, vanilla, cinnamon, dates and salt in NutraMilk container. • Press Butter cycle, set for I minute. • Press Start. • Open the container lid, add the water. Replace lid. • Press Mix (do not change this default time). • Press Start. • Press Dispense and open spigot to fill your storage container.
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Start the year with simplicity. This Cinammon vanilla oatmilk is the perfect balance of spice, sweet, and easy to make ✨️ INGREDIENTS - 1 cup oats - 1 tsp. vanilla extract - 1-3 dates, pitted - 1 tbsp. cinnamon - 1 quart water - pinch of Pink Himalayan salt RECIPE • Allow oats to soak for 30 minutes to 1 hour before preparing your oat milk. • Drain oats. • Place oats, vanilla, cinnamon, dates and salt in NutraMilk container. • Press Butter cycle, set for I minute. • Press Start. • Open the container lid, add the water. Replace lid. • Press Mix (do not change this default time). • Press Start. • Press Dispense and open spigot to fill your storage container.
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Did you know vanilla is not only delicious and aromatic but also rare and the second most expensive spice in the world? Here are some interesting facts: 👉 Vanilla is the only fruit-bearing member of the orchid family. 👉 There are over 150 varieties of vanilla plants. 👉 No two vanilla beans are identical in flavor, aroma, or color. Want to read more? Click here ➡️ https://lnkd.in/deDu9dkc
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In a world filled with artificial options, Eldersons brings you something refreshingly different – Ginger Ale, crafted from real ingredients, free of synthetic additives and excessive sugars. At Eldersons, our commitment goes beyond just making a drink. We’re dedicated to restoring the essence of what beverages should be – wholesome, natural, and satisfying. Our ginger ale embodies this philosophy, offering the perfect balance of zesty ginger with a hint of sweetness, delivering an experience that’s as pure as it is refreshing. It’s more than just a beverage – it’s a statement. A choice for those who value authenticity in a market saturated with imitations. Let’s raise a glass to real flavor, and to making better choices, one sip at a time. #eldersonsgingerale #realfruitsoftdrink #realAF
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Did you know that lactic acid #bacteria used to make beer? Thanks to the power of #fermentation these bacteria can produce lactic acid. Brewers are now able to produce #beers with varying degrees of acidity without altering their original taste. These are known as ‘sour beers’. Lactic acid bacteria can also contribute to the aromatic complexity and sensory character of sour beers, with spicy, floral or fruity nuances. Discover all the other superpowers of bacteria: https://bit.ly/3vryvbv #Poweredbybacteria Fermentis by Lesaffre
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