Ingredient Spotlight: Get to Know the Spirits Used in Cocktails Spirits, also known as liquors, make for the base ingredient in most cocktail blends. They are supposed to have a neutral flavor profile and are used to add a boozy kick to the mix. If you know a little about cocktails, you’ll know that the base typically consists of distilled liquors such as vodka, whiskey, tequila, brandy, gin, rum, etc. These are the top choice in spirits and are always stocked in bars all around the world. If you’ve got an exquisite bottle of liquor sitting at home but don’t know what to do with it, try some of our favorite recipes. - Vodka Cocktails: Espresso Martini, Vodkatini, Black Russian, Milano, Vodka Sour, Kangaroo - Gin Cocktails: Negroni Cocktail, Dry Martini, Coffee Sour, Income Tax Cocktail, Clover Leaf - Whiskey Cocktails: Manhattan, Whiskey Sour, Mint Julep, Old Fashioned, Scotch Sour, Scotch Negroni, Highlander, Dreamsicle - Rum Cocktails: Daiquiri, Mojito Cocktail, Casablanca, Sloppy Joe, Mint Daiquiri - Brandy Cocktails: Cognac Julep, Brandy Sour, Brandy Manhattan, Sidecar, Pierre Collins, Hot Toddy - Tequila Cocktails: Margarita, Picador, Tequila Sour, Mexican Manhattan, Tequila Sunset, Tequila’tini, Rosita Don’t have the right glassware for serving cocktails? Start your collection with a versatile set of go-to pieces like these round cups and goblet-style glasses. Then keep adding as you go! #CocktailIngredients #CocktailCreations #DrinkInspiration #MixologyMagic #BartenderEssentials #CraftingCocktails #CocktailCulture #CocktailHour #CocktailInspo #DrinkIdeas
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We love cocktails, but there are so many out there that, sometimes, it's hard to keep up. To make things a little more digestible for you, Here are the main styles you'll usually come across: ▪️ Highballs. Simple and refreshing, these are made by mixing a base spirit with a larger proportion of a non-alcoholic mixer. Gin & tonics and mojitos are two popular highball cocktail examples. ▪️ Lowballs/old fashioneds. These spirit-forward cocktails highlight the base spirit, often with a touch of sugar, bitters, and a citrus twist. Little or no mixer is used. The old fashioned and the sazerac are two examples of this style. ▪️ Sours. These cocktails deliver a balance of sweet and sour flavours, using a base spirit, lemon or lime juice, and a sweetener. Examples include the whiskey sour and the margarita. ▪️ Martinis. These elegant, strong cocktails are typically made with gin or vodka and vermouth, garnished with an olive or a lemon twist. The classic martini is the best example of this, although non-traditional versions such as the appletini and the espresso martini have grown in popularity over the years. ▪️ Tiki cocktails. Exotic and fruity, tiki cocktails often feature and mix of rum and tropical juices, topped with extravagant garnishes. The piña colada is arguably the quintessential tiki cocktail. ▪️ Fizzes. These light and frothy cocktails mix a base spirit with citrus, sugar, and sparkling water, often with an egg white for a creamy texture. The best know fizz cocktail is probably the gin fizz. Cheers to exploring new flavours and finding your favourite cocktail! 🍹
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How the martini became the world’s most iconic cocktail It has a glamorous history and can be endlessly personalised At Dukes Bar in London there is a limit of two martinis per person. Enrico Chiappini, one of the bartenders, says that in his 16 years he has made almost no exceptions. That is because the bar’s martinis, made with chilled gin or vodka and vermouth, are famously dangerous: each contains 120ml of booze. Two hold ten shots. A “boozy cultural prism” is what Alice Lascelles, who writes a column in the Financial Times, calls the drink in a new book, “The Martini”. It is resilient and adaptable. As distilling improved in the 20th century, drinkers started to request dry cocktails. In the 1980s tastes swung the other way, with fruity froths and coffee liqueur filling the Y-shaped glasses. Yet the martini’s basic recipe has always been simple. It requires no specialised equipment. That makes it “a kind of perfection that’s well within one’s grasp”, writes Ms Lascelles. During Prohibition in the 1920s in America, martini-making moved from bars to homes. A century later, covid lockdowns once again enticed many to experiment with mixology at home. A study by Claire Warner and Tristan Stephenson, two mixologists, identifies at least 21 variables yielding 6.9 quadrillion possible martini combinations.
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#Trending #Cocktails #HoReCalogy Here's a list of popular cocktails that are trending in the HORECA (Hotel/Restaurant/Café) sector: 1. #AperolSpritz: A refreshing cocktail made with Aperol, Prosecco, and soda water, garnished with an orange slice. 2. #EspressoMartini: A cocktail made with vodka, coffee liqueur, and a shot of espresso, garnished with coffee beans. 3. #GinandTonic Variations: Classic gin and tonic served with various botanicals and garnishes to create unique flavor profiles. 4. #Margarita Variations: Classic margarita with variations like spicy jalapeño or fruity flavors like mango or watermelon. 5. #Craft Cocktails: Customized cocktails made with local and artisanal spirits, fresh ingredients, and unique flavor combinations. 6. #Mocktails: Non-alcoholic cocktails made with fresh juices and herbs, offering flavorful options for those abstaining from alcohol. 7. #Whiskey-based Cocktails: Cocktails like Old Fashioned, Whiskey Sour, and Manhattan have seen a resurgence with the popularity of whiskey and bourbon. 8. #TikiCocktails: Tropical and fruity cocktails like Mai Tai, Piña Colada, and Zombie served in fun Tiki mugs with exotic garnishes. 9. #LowABVCocktails: Cocktails with lower alcohol content, like spritzers, wine-based cocktails, and session cocktails, are gaining popularity among health-conscious consumers. 10. #RumCocktails: With the rise of premium and flavored rums, cocktails like Mojito, Daiquiri, and Rum Punch have become favorites among cocktail enthusiasts.
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Martini Cocktail Variations Traditionally, Making a Martini consists of gin and dry vermouth, garnished with an olive or a lemon twist. Here are some common variations: 1. Classic Martini: Made with gin and dry vermouth, garnished with an olive or lemon twist. 2. Dry Martini: Uses less vermouth than the classic version. 3. Dirty Martini: Includes a splash of olive brine and is typically garnished with an olive. 4. Vodka Martini: Substitutes vodka for gin. 5. Gibson: A variation of the classic Martini but garnished with a pickled onion instead of an olive or lemon twist. 6. Vesper Martini: Popularized by James Bond, it combines gin, vodka, and Lillet Blanc or dry vermouth (substitute), garnished with a lemon twist. 7. Espresso Martini: Combine vodka, coffee liqueur, and espresso, garnished with coffee beans. 8. French Martini: Mix vodka, raspberry liqueur, and pineapple juice. These variations each bring a unique flavor profile to the traditional Martini. The ratios of gin to vermouth can vary according to personal preference, and the drink is typically served "shaken" or "stirred" with ice and then strained into a chilled cocktail glass. #martini #cocktail #bar #lounge #bartender #mixologist #liquor #alcohol #drinks
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Martini Cocktail Variations Traditionally, Making a Martini consists of gin and dry vermouth, garnished with an olive or a lemon twist. Here are some common variations: 1. Classic Martini: Made with gin and dry vermouth, garnished with an olive or lemon twist. 2. Dry Martini: Uses less vermouth than the classic version. 3. Dirty Martini: Includes a splash of olive brine and is typically garnished with an olive. 4. Vodka Martini: Substitutes vodka for gin. 5. Gibson: A variation of the classic Martini but garnished with a pickled onion instead of an olive or lemon twist. 6. Vesper Martini: Popularized by James Bond, it combines gin, vodka, and Lillet Blanc or dry vermouth (substitute), garnished with a lemon twist. 7. Espresso Martini: Combine vodka, coffee liqueur, and espresso, garnished with coffee beans. 8. French Martini: Mix vodka, raspberry liqueur, and pineapple juice. These variations each bring a unique flavor profile to the traditional Martini. The ratios of gin to vermouth can vary according to personal preference, and the drink is typically served "shaken" or "stirred" with ice and then strained into a chilled cocktail glass. #martini #cocktail #bar #lounge #bartender #mixologist #liquor #alcohol #drinks
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Creating a series of cocktails for your cocktail menu, weather its seasonal, monthly or bi-monthly is a great tool to keep your regular customers and guests revisiting your venue and falling in love with your bar program. This is exactly what the legendary Milk&Honey did. The bar team created a series called “HANDS” featuring different cocktails that essentially were variations of other successful cocktails. The Right Hand (Aged Rum), Tres Hands (Tequila/Mezcal) and Smoking Hand (Scotch) were examples of this series. The Left Hand, created by Sam Ross is a play on the Negroni…just before the Boulevardier had its comeback to popularity. @samueljoelross *Original recipe called for Bittermans chocolate bitters (I couldn’t get my hands (right or left) on it for this vid, so try it both ways and let me know your thoughts👇 THE LEFT HAND 1.5 oz Bourbon .75 oz Sweet Vermouth .75 oz Campari 3 dashes chocolate bitters Brandies cherry garnish Served..up #eventplanning #eventplanner #customerretention
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Cocktail trends to watch out for in 2024👇 🔥Spicy Drinks🔥 Savoury and spicy cocktails are on the rise as they become increasingly popular with their complex flavour profiles. 📀 90's Classics📀 All things MARTINI- New variations of the Espresso Martini will continue to pop up around local bars and venues including the Salted Caramel Martini, Chocolate Espresso Martini, Hazelnut Espresso Martini, Coconut Espresso Martini ect. 💧Oil Garnishes💧 These colourful drops popping up on top of cocktails around the country not only look interesting but taste amazing! Bringing an extra burst of flavour and elevating both the appearance and aroma, they are worth the hype in our eyes. 🥃Reinventing the Negroni 🥃 Expect to see gin substituted with prosecco, mezcal or tequila this year for a new take on the classic. ❄Fancy Ice Cubes❄ This Tiktok trend has changed the game of cocktail aesthetics AND flavour. With an array of shapes and flavour infusions, both bars and at home consumers are elevating their cocktail game. #cocktails #cocktailtrends #2024trends #2024industrytrends #bars #mixology
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Vodka: The Spirit of Versatility and Purity 🌟 As a spirit that has transcended borders and cultures, vodka stands out for its purity, versatility, and rich heritage. Originally hailing from Eastern Europe, vodka has evolved into a globally cherished beverage, appreciated by mixologists and enthusiasts alike. 🍸 A Canvas for Creativity: Vodka’s neutral flavor profile makes it an ideal base for a variety of cocktails. From the timeless Martini to the refreshing Moscow Mule, its adaptability allows for endless creative possibilities. Whether you’re a seasoned mixologist or a home bartender, vodka’s flexibility ensures it can complement any flavor combination. 🍽️ Perfect Pairings: Beyond the cocktail shaker, vodka’s clean and smooth taste makes it an excellent companion to various cuisines. It pairs particularly well with rich and savory dishes like smoked salmon, caviar, and creamy pastas, enhancing the dining experience without overpowering the palate. 🔍 Craftsmanship and Quality: The best vodkas are a testament to meticulous craftsmanship. High-quality vodka undergoes multiple distillations and filtration processes, resulting in a spirit that is exceptionally smooth and refined. This attention to detail and commitment to quality is what makes premium vodka a joy to sip neat or on the rocks. 🌐 Cultural Significance: Vodka holds a significant place in many cultures, particularly in Russia and Poland, where it’s often associated with traditions, celebrations, and social gatherings. It’s more than just a drink; it’s a part of history and a symbol of hospitality. In the world of food and beverage, vodka’s versatility and purity make it a staple. Its ability to blend seamlessly with various ingredients and enhance culinary experiences is unmatched. Here’s to the enduring elegance and boundless potential of vodka! 🥂 #Vodka #Spirits #Mixology #FoodAndBeverage #CulinaryArt #Hospitality #Cocktails #DrinkResponsibly
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🍹🍻 The Ultimate Alcohol Cheat Sheet! 🍷🥃 1. 🍸 Gin: Discover the world of botanical brilliance with the elegant and versatile gin. Perfect for crafting classic cocktails like martinis and gin and tonics. 2. 🍺 Beer: From lagers to ales, dive into the rich diversity of beers. Explore the craft beer scene and find the perfect brew to match your taste. 3. 🥃 Whiskey: Embrace the sophistication of whiskey. Whether you prefer Scotch, Bourbon, or Rye, unlock the secrets to savoring this timeless spirit. 4. 🍷 Red Wine: Delve into the velvety world of red wine. Learn about varietals, pairings, and how to appreciate the complex flavors in every glass. 5. 🥂 Tequila: Spice up your life with tequila! Discover the agave-based spirit's unique characteristics and master the art of crafting the perfect margarita. 6. 🍹 Rum: Set sail for tropical flavors with rum. Tiki drinks, mojitos, or spiced rum, there's a world of rum-based cocktails waiting for you. 7. 🍊 Breezer: Add a fruity twist to your evening with breezers. Learn about these easy-to-enjoy beverages and find your favorite flavor. 8. 🍸 Vodka: Explore the pristine clarity of vodka. From classic martinis to trendy flavored varieties, vodka is a versatile canvas for mixology. 9. 🥃 Jägermeister: Unleash your adventurous side with Jägermeister. Discover its bold complexity and the unique cocktails it can create. 🚨Disclaimer: Optimum Wellness does not endorse or promote the consumption of alcohol. However, acknowledging its social reality, we present this infographic to empower those who choose to drink with information to make smarter, informed choices. 🍷🍺 Always prioritize your health and wellbeing, and remember to drink responsibly. #OptimumWellness #OptimumWellnessAcademy #DrinkSmart #CalorieCount #HealthAwareness
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What a result
We are the GOLD standard in cocktails 🥇 We've been saying it for years, and now have the trophy cabinet to prove it! I'm super proud to announce that Tom Savano Cocktails has just received no less than SEVEN Great Taste stars in a single year, bringing the total for our brand overall to EIGHTEEN stars. With two star awards for our absolutely stunning Mojito, and our brand new sell-out Hot Honey Margarita, it was so wonderful to see comments like this from the highly esteemed industry judges. "A fresh smelling and tasting Mojito. Cleverly crisp and fruity, this would be a wonderful Wimbledon drink. Balanced, refreshing and perfectly carbonated. The judges were very impressed!" "It's so much better than any of its competitors!" "A nice cloudiness suggests real juice. Clean tequila and citrus on the nose. A good first impression. Really impressive on the palate - there's clear tequila and lime with just the right level of salt, and all perfectly integrated. After a moment, the chilli pushes through - again the heat level is just right and it bring a whole extra dimension to the party. More than anything, we're impressed by the freshness, particularly the citrus freshness, that has been achieved in a canned product. The lovely, rounded chilli lingers too." We don't believe in a fair fight. We innovate flavours from our obsessive, passionate love of mixology and travel, and spend thousands of hours perfecting every microgram of every ingredient used, to deliver cocktails that simply can't be bettered. You've tried the rest, it's time to switch to the best. Get some Tom Savano for your next house party, park day, beach trip, train journey, movie night, or friends night in. Tom Savano has arrived to the party. It's loud and clear. We are the GOLD standard for canned cocktails. We are inevitable 😎 Have you tried your first Tom Savano yet? #cannedcocktail #cocktails #rtd #margarita #tequila #award #awardwinning #retail #supermarket #grocery #delicious #goldstar
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