La Valencia Hotel’s Post

Do you realise that there is artistic value behind food created by the hands of a chef? Art is closely related to human life,  either in the food served at home or in luxury restaurants. Share this information so that more people can explore the beauty of culinary arts! #culinaryarts #cheflife #discoveringchefs #foodexperience #masterchef #cheftalks #jobsforchefs #jobsinaustralia #workinaustralia #tssvisa #australia #neuronerecruitment

#successMantra 6 This time I am back after a long with my mantra on how to deal with negativity and negative elements around you in kitchen. This is on demand of my dear Friend and great chef @raiangad . I took example from the movie 83 where similar situation happens and Kapil Dev in simple words advice Indian team #success #hotel #chefs #negativity #negativeenergy #positivity #focus #performance #chefslife #chefbhasin #cbhospitality #consultant #restaurantconsultant #foodandbeverageconsultant

By far the best product in the Industry in my opinion

Crafting culinary excellence is our art. ⭐ ⭐ ⭐ ⭐ ⭐ Elevate your team with extraordinary talent - the talent you need, when you need it. It's that simple to #StaffExtraordinary. LoEChefs.com #leagueofextraordinarychefs #talentmanagement #chefs #cheflife #staffextraordinary #culinarytalentmanagement #fivestar

Dwipen Goswami, Executive Chef, Vivanta by Taj, Goa Panaji speaks to Incredible World of Hospitality News on the evolution of cashews and its deep connection with Goan cuisine. Read more in our recent story: https://bit.ly/3XppoDB #cuisine #Goa #industry #market #industry #chef #insights

What is your industry's version of being a Michelin starred restaurant chef and how do you #learn about and #work towards this? This video by YouTuber H Woo Lee shares his work experience at a Michelin starred restaurant - it got me thinking about #careerdevelopment and identifying #learninganddevelopment that can support your efforts towards your #careergoals Are there people in your #network who have traversed a #careerlattice that interests you? How do you connect with them? https://lnkd.in/gZ-rc7-k

Read our guide on finding the ideal Executive Chef for your resort: Learn about the key traits such as leadership, culinary expertise, and strong communication skills that make an Executive Chef exceptional.

When writing menus for the Master Chef Exam, provide clear and descriptive menu wording to set proper expectations for the guest/evaluator. Save this post for later to remember this tip. Pictured: MC Gerald Ford. Serious about taking the Master Chef Exam? Complete this form: https://lnkd.in/efKimnhF #americanmasterchefsorder #amco #masterchef #professionalchefs #chefs #mastery

At Zaitoon Restaurant and Grill, India | Qatar, introducing Today's Special isn't just about adding another dish to our menu—it reflects our deep-rooted belief in the power of innovation and the joy of culinary exploration.   It is the coming together to create a dish and craft an experience—a moment in time where flavors converge, cultures collide, and magic happens.   Today's Special isn't born out of necessity; it's born out of a desire to surprise and delight our guests, challenge their palates, and expand their culinary horizons. It's our way of saying, "Come, join us on this journey. Let us take you on a culinary adventure like no other."   But Today’s Special, you might ask? At Zaitoon, we understand that life is too short for culinary monotony. We believe in shaking things up, breaking free from the constraints of tradition, and embracing the endless possibilities that lie beyond the familiar.   Today's Special concerns the stories it tells, the memories it creates, and the connections it fosters. It's about celebrating diversity, fostering creativity, and sharing our love for food.   So, come and be a part of the Zaitoon experience. Let Today’s Special be a reminder that every meal is a chance for adventure, every dish a platform for innovation, and every bite a taste of something extraordinary. #zaitoon #special #food

O exotismo sofisticado numa refinada escolha de gastronomia oriental. Sophisticated exoticism in a refined choice of oriental cuisine.