Cooking is culture. It starts from local roots and ingredients and goes on to become universal, enriching and redefining haute cuisine. Watch the interview with the Cheffe Ambassador Chiara Pavan and find out more on the 2025 #LavazzaCalendar #LetsBlend: https://lnkd.in/eHjPQYSz
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Southeast Asian cuisine leads the “dishes” category in the National Restaurant Association’s What's Hot 2025 Culinary Forecast. Read more: https://lnkd.in/gfPUmJ3u
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Predictions for the next big thing in food for 2025 have started to come to the forefront. We've done the hard work for you and compiled our top picks of the trends that could impact your restaurant and venue operations over the coming 12 months. Will Filipino inspired cuisine, offal based dishes or the trolley service hit the mark on your menu in 2025? 🔗Head to the link to learn more: https://lnkd.in/guzV7ud5
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It's delicious: Ukrainian cuisine is a real treat for the taste buds. It's varied: You can find dishes for every taste and preference. It's healthy: Ukrainian cuisine uses fresh, natural products. It's traditional: Ukrainian cuisine is part of our culture. https://a.co/d/gqoTSD6
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Cultural Appropriation in Cuisine: "Where do you draw the line between cultural appreciation and appropriation in cuisine? Is it a concern for you when dining out? Share your thoughts! #CulturalDining #FoodEthics"
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Even the most basic dishes deserve to be showcased in the best possible light! 📸 When it comes to online ordering, a visually appealing image can make all the difference in enticing customers. Remember, the details matter. From the perfect lighting to the right angle, a well-crafted food photograph can elevate your menu and drive sales. Styled By : Bonani Hazarika Shot By : Soham Shoney Client : Maravanthe Coastal Cuisine #FoodPhotography #FoodStyling #OnlineOrdering #FoodDelivery #FoodBusiness #FoodMarketing #FoodStyling #OnlineOrder #Swiggy #Zomato
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Unlock the secrets behind two of the most beloved dishes in Indian cuisine: Butter Chicken and Chicken Tikka Masala. Our latest blog post explores the key differences between these two flavorful dishes, from their ingredients and preparation methods to their unique flavor profiles. Whether you're a culinary enthusiast or simply curious about these popular choices, this post offers insightful information that can enhance your dining experience. Dive into the details and elevate your knowledge of Indian cuisine by reading the full article here: [https://lnkd.in/gaNcEXpH).
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🍪 **Biscuits: The Heart of Southern Cuisine** 🍪 Did you know that biscuits are more than just a side dish in the South? They symbolize hospitality, tradition, and comfort. Made from simple ingredients, these fluffy delights are often paired with savory gravies or enjoyed with jam. The key to a perfect biscuit lies in the technique—cold butter and gentle handling create that light, flaky texture we love! Want to learn how to make your own Southern biscuits from scratch? Share your favorite biscuit memories in the comments below! #madewithpredisai
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🌮 𝐓𝐚𝐜𝐨 𝐁𝐞𝐥𝐥: 𝐀 𝐆𝐥𝐨𝐛𝐚𝐥 𝐅𝐥𝐚𝐯𝐨𝐫 𝐈𝐜𝐨𝐧!🌍✨ As the largest purveyor of Mexican cuisine worldwide, Taco Bell continues to redefine fast food with bold flavors and innovative menu creations. 🔥🌯 From crunchy tacos to cheesy quesadillas, it's a brand that keeps satisfying cravings across the globe! 📢 Who else loves a Taco Bell feast? Share your favorites below! ⬇️ #TacoBell #TopGlobalFranchises #MexicanFood #FastFoodRevolution #FoodiesUnite #businessmindsmedia #businessmagazine
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Another thing you can do is visit a restaurant that serves authentic food from that country. Read: Ways to Explore the World through Cuisine 👉🏻 https://lttr.ai/AU3FN #AuthenticFood #WorldCuisine #CulinaryTraditions
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One of the best parts of moving is exploring local cuisine. Check out our blog for tips on how to dive into your new food scene. https://lnkd.in/eA7i3ZZm #LocalCuisine #FoodieAdventures #NewBeginnings #TransparentMovers
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