Holo’s Post

🚀 Say hello to the future of food delivery with KiwiBot! 🌐 As urban areas grapple with increasing traffic congestion and rising emissions, KiwiBot offers a sustainable solution. By leveraging AI-driven robotics, KiwiBot delivers food efficiently without contributing to the traffic and pollution caused by traditional delivery services. Not only does this innovative approach help reduce our carbon footprint, but it also brings significant cost and time savings to businesses and consumers alike. 🌱 KiwiBot is setting a new standard in the delivery space, offering a smarter, greener alternative to services like UberEats. 🚴♂️ What are your thoughts on Kiwibot? Will it take over the traditional delivery methods? Leave a comment below👇 #AI #Robotics #Sustainability #Innovation #FoodDelivery #SmartCities

Estonian-founded delivery company Starship raises USD90 million Launched in 2014, Starship’s delivery robots have become a common sight on the streets of Europe and the US. The robots, which can be found in 80 locations around the world, including the US, UK, Germany, Denmark, Estonia and Finland, use less energy than humans to deliver takeaway food, grocery orders, tools and company documents to customers’ doors, the company said in a statement. Last mile and on-demand delivery, the most costly and carbon-intensive aspect of the supply chain, has been a stumbling block for logistics companies around the world, yet demand for rapid delivery of food and other goods is growing, according to the company. https://lnkd.in/dKydGMps #StarshipTechnologies #RoboticDelivery #EstonianStartup #FundingRound #SustainableFuture

𝐀 𝐂𝐨𝐦𝐩𝐥𝐞𝐭𝐞 𝐆𝐮𝐢𝐝𝐞 𝐨𝐟 - 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐑𝐨𝐛𝐨𝐭 𝐌𝐚𝐫𝐤𝐞𝐭 𝐃𝐨𝐰𝐧𝐥𝐨𝐚𝐝 𝐅𝐫𝐞𝐞 𝐏𝐃𝐅 𝐒𝐚𝐦𝐩𝐥𝐞 𝐑𝐞𝐩𝐨𝐫𝐭𝐬: https://lnkd.in/dBfj6b25 The Restaurant Service Robot Market refers to the industry segment that involves the development, deployment, and utilization of #robotic systems and #automation technologies specifically designed for use in restaurants and #hospitality establishments. These robots are intended to perform various tasks within the restaurant #environment, aiming to enhance efficiency, improve customer service, and reduce operational costs. The deployment of restaurant service robots represents a convergence of robotics, artificial intelligence, and automation technologies in the food service #industry. #Major_Key_Players: Miso Robotics, Bear Flag Robotics, Makr Shakr, Piestro, Cecilia.ai, Picnic, Ally Robotics, Nuro Kiwibot. #Market_Opportunities: Cost-savings realized in the long run by the restaurant provides a significant opportunity for the Restaurant Service Robot Market #Market_Drivers: Integration of technology in the standard processes of a restaurant and better servicing of orders with the help of robots are the major drivers of the Global Restaurant Service Robot Market. 𝐀𝐬𝐤 𝐅𝐨𝐫 𝐌𝐨𝐫𝐞: https://lnkd.in/dSAUeB5P #restaurantservicerobotmarket #restaurantservicerobot #restaurant #servicerobot #service #robot #technology #foodindustry

𝐓𝐚𝐩 𝐢𝐧𝐭𝐨 𝐬𝐨𝐦𝐞 𝐡𝐨𝐩𝐩𝐲 𝐠𝐨𝐨𝐝𝐧𝐞𝐬𝐬 𝐰𝐢𝐭𝐡 𝐭𝐡𝐢𝐬 𝐭𝐚𝐬𝐭𝐲 𝐊-𝐒𝐭𝐮𝐝𝐲 𝐟𝐞𝐚𝐭𝐮𝐫𝐢𝐧𝐠 𝐖𝐞𝐬𝐭𝐡𝐞𝐢𝐦𝐞𝐫 𝐁𝐫𝐞𝐰𝐞𝐫𝐲🍻 Westheimer Brewery has been brewing regional beer specialties for the German and international markets for more than 150 years. In order to assert themselves in a competitive market and stay productive despite labor shortages, the brewery decided to automate its entire bottle production line step by step. Westheimer Brewery took the first step toward automation by installing a #KawasakiCP500L palletizing robot to replace outdated machinery. After seeing success with their first robot, they added two additional Kawasaki robots, this time #BX200L models. Now, they have automated their entire bottle production line – from managing empty bottles and filling them, to palletizing for distribution. 🔗 https://okt.to/ajhSXB #Kawasaki #KawasakiRobotics #IndustrialRobots #Robotics #Automation #RobotCaseStudy #PalletizingRobot #LargePayloadRobot #WestheimerBrewery #FoodAndBeverageIndustry #PackagingSolutions #PackagingIndustry #PackagingTechnology #PackagingInnovation

SECTORS | Automation and robotics have become key elements in the optimization of production processes in the wine industry. A clear example is the Jorpack robotic cells for the caging and uncaging of bottles. For years, this application has revolutionized wineries by optimizing the handling of bottles automatically, increasing production capacity and precision while guaranteeing the quality of the final product. With these technologies Jorpack helps wineries and cava companies to focus on what they do best: producing high quality beverages. Watch this video to see Jorpack's robotic cells in action! #Jorpack #BarcelonaPackagingHub #Automation #Robotics

Are you ready to improve your palletizing game but still need to decide if automating is worth the investment? Then, let's talk about making your team happier and more productive!💫🧑🤝🧑 Constantly lifting box after box will eventually take a toll on your employees' physical and mental well-being. Automating palletizing tasks frees up your team's time and energy for the things that truly matter. Plus, it's a game-changer for recruiting top talent! Showcasing a commitment to modern automation will attract top talent looking for forward-thinking workplaces🤖 Check out this video from Ægir Brewery, where they're all about working smarter, not harder👇 #palletizing #universalrobots #automation #robotics #robots #cobots #manufacturing #cobotpalletizer #ROI #packaging #costefficiency #industrialautomation

2 winters has the Fiete Robot been touring the Food courts at the top floor of Europa Passage in Hamburg relentless in its pursuit of nudging the visitors to stay safe and happy. 🤖😃 It´s estimated that more than 200,000 pair of hands has been sanitized by the robot and this can easily be converted into quite a number of illness incidents being prevented at a busy food court.👏👏 Moreover, the Fiete robot still attracts quite a lot of attention from visitors, both the young and the older generation finds it entertainment. Food court employees can confirm that visitors from near and far frequently records their encounters with Fiete in photo´s and videos.📸 Fiete is a happy robot and it continuous pursuing it´s mission of making the visitors experience of the impressive Europa Passage just a nudge more safe and memorable🦾🤖🤩 Joerg Harengerd Søren Johannes Bjerre Flemming Kjær Thinggaard Karsten Thinggaard ECE ECE Marketplaces GmbH & Co. KG #Nudging #robotics #smile #stafety

Many restaurants are now using robots like the Autocado. A robotic avocado peeler that prepares avocados in about 36 seconds. This tool speeds up guacamole production, ensures consistent quality, and reduces waste. Interesting ai. #robotics #kitcheninnovation #hospitalitytech #automation #restauranttech #foodtech #efficiency #sustainability #roboticsinsociety #AItech #foodautomation #kitchenefficiency #smartech #restaurantefficiency #guacamole #roboticassistance #automationtech #futureoffood #kitchentechnology #restaurantmanagement

Day 1 at 🐾Petfood Forum Events has been full of excitement, innovation, and of course puppies! If you'd like to learn more about innovating and automating your operations, meet with our team, Kenneth Reekie and Jeremiah Baker, at the show. #petfoodforum #petfoodindustry #petfood #petfoodbusiness #wetfoodlines #foodprocessing #engineering #pilotplants #productivity #growth #petcare #petindustry #processengineer #processengineering #machinevision #manufacturing #manufacturingsolutions #processoptimization #processsystems #scaleups #visioninspection #qualitycontrol #qualityassurance #labelverification #industrialautomation #automation #robotics #roboticsengineering #cobots

Is #SoftRobotics really suitable for handling soft fruits? We really don't know. Many have hypothesized (including me) that #robotics especially #softmaterials and resulting soft and compliant grippers are highly relevant for fresh produce handling. But, most of the work on measuring impact on of #robotic #grippers is "robot centric". Standard methods study the forces and the mechanisms for grasping, with little focus on the product. But, fragile fresh produce is alive and can react unfavorably to these forces. So, we are flipping the perspective and measuring the changes to soft fruits in response to being grasped. At Wageningen University & Research we are somewhere in the middle of this research journey, with concrete results on the way. Team: Bastiaan Brouwer, Laiquan Luo, Louise Nederhoff #softrobotics #Robotics #fruits #postharvest #agricultureinnovation