Where should you position your camera when you photograph food? One of the three main viewpoints is straight on, in line with the food, as in this image below. Use this point of view when the most interesting part of the dish is its layers, so the viewer can see all the delicious ingredients that go Into the dish. For example, the layers of a lasagne or a trifle or of a rainbow cake, or a well stuffed sandwich like this roast pork and n’duja sandwich with fennel and radicchio… Looks good, doesn’t it? #photographytips #foodphotography #foodphotographer #lizmitchellfood