Los Angeles Times’ Post

In Europe, blackcurrant is a beloved flavor, the star ingredient in jellies, drinks, candy, and much more. But in the U.S., many people have never tasted the sweet-tart fruits. That’s not because they aren't delicious — it's because they can be deadly, at least if you’re a white pine tree. In the 19th century, plant pathologists discovered that blackcurrants spread a fungus that kills white pine trees, which were then a cornerstone of the U.S. timber industry. By the 1910s, Congress had banned the commercial cultivation of blackcurrants and sought to eradicate the berries. In Europe, the reverse happened — white pines were less important than blackcurrant crops, so the trees were sacrificed to protect the fruits. These days, blackcurrant rules are left up to the individual states, many of which have begun cultivating the dark, vitamin C-rich fruits once again. Source: Insider | Date Updated: February 13, 2024 #triviatuesday #trivia #triviafun #funfacts #richfield #minneapolis #mn #realestateagent #realestateinvesting #realestate #kellerwilliams

Live Results: Rice Straw Mulching-Garlic Grown at Beds & Feed with Vermicompost https://lnkd.in/dTa2M6y2

🌟 Vine and Tree Fruits Market Update 🌟 🍇 Despite this stability of the vine crop, the average export price has surged to $2,314 per metric ton, up from $1,696 last year. 🍑 New crop prices for apricots are expected to stabilise within 7-10 days, with large-sized products abundant but medium-sized items in shorter supply. ☀️ Quality issues, particularly with figs from low-altitude areas, are emerging due to hot weather, which could impact availability and overall quality in the coming weeks. Stay tuned for further updates as the harvest progresses: https://lnkd.in/eTkC2_Tb #chelmerfoods #driedfruits #nuts #seeds #pulses #vinefruits #treefruits

Benue RZ F1 is a large, smooth African Eggplant with a long-lasting white color and a shelf life of up to 10 days. It can be harvested at various sizes to suit market needs. The plant is vigorous, yields well, and resists pests. Kazinga RZ is a sweet African eggplant with oval, white-green fruits weighing about 40 grams. It has a good shelf life and a sweet flavor. The vigorous, high-yielding crop matures in about 53 days and is suited for open field production in African climates. Which one is your choice?

This is cassava. Also known as yuca, manioc and manihot (if there is another name in your country please comment). Cassava has been cultivated by both indigenous and settlers across the topical Americas from Brazil to the Caribbean, Mexico and in between as a food staple. Boiled, fried, stewed, dried, powdered, etc there are endless ways to prepare this crop which is rather bland on its own, but has the ability to absorb lots of flavor. You aren’t likely to find cassava on the commodity exchange or sold by leading commodity traders. However it is a critical crop in many tropical landscapes in the Americas and globally. It can grow in poor soil, is drought tolerant and can provide an incredible quantity of carbs and starch with minimal labor required. This is a food security crop. Its cultivation and consumption is what keeps millions of people fed and alive. When industrial supply chains have a singular focus on commodities we forget that it’s actually the local crops, like cassava, that is of critical importance to the farm workers and local communities. Providing incentivizes and market connections locally to crops like cassava is part of a landscape approach that can both assist farmers in diversifying revenue streams while strengthening local economies and resilience. The future of supply chain development and commodity trading is a landscape approach that considers the well being of farmers and their communities at the heart of supply chain strategies. This is a photo from a farm visit in Panama years ago. I harvested the cassava from a small farm managed by farm workers at a large Caribbean cattle plantation.

Thinking Egg plants, Kazinga RZ is a sweet African eggplant. It has white-green coloured fruits with an oval shape and medium rib. They have a sweet flavour and a good shelf life. The average fruit weight is 40 grams. The crop is very vigorous with intermediate green leaves. Kazinga RZ is early and gives a high yield, it needs around 53 days from transplanting to maturity. We recommend Kazinga RZ for open field production.

Eight key messages from the Harrogate British Potato Show: challenges and opportunities for the industry Today at the British Potato Show in Harrogate, Fred Searle presented eight key messages reflecting the current state of affairs in the industry. The UK potato crop has been hit hard by heavy rain and flooding in recent weeks, causing harvest delays and significant crop losses. This was preceded by a cold, wet spring and […] https://lnkd.in/eeYp8H3q

Fruit development and yield in coconut trees are influenced by various factors, each playing a crucial role in determining the quantity and quality of the harvest. Understanding these factors is essential for coconut cultivators to optimize their cultivation practices and ensure bountiful yields. In this article, we delve into the key elements that affect fruit development and yield in coconut trees. #Coconut #FruitDevelopmentAndYield For more https://lnkd.in/gtffChFV

bitter melon, also known as bitter melon, is a familiar fruit in the meals of many families, especially in rural areas. In the harvest season, bitter melons with a rough outer shell with sharp thorns, are a typical image of a country garden. When the harvest season comes, the farmers start picking the fruit to bring to the market to sell. Bitter melon usually has a dark green skin, a rough surface with small thorns evenly distributed throughout the fruit. To harvest, the farmer must be careful, avoiding the sharp thorns from hurting his hands. After harvesting, the bitter melon is neatly packed into baskets, ready to be brought to the market. At the market, bitter melons are sold in large piles, attracting the attention of shoppers. With a rough, prickly skin, this fruit is popular with many people because of its nutritional and medicinal value. Although it doesn't look as eye-catching as many other fruits, bitter melon still has a special appeal because of its unique bitter taste and health benefits. The bitter melon harvest days not only bring joy to farmers when they see the fruits of their labor, but also help them earn more income from selling these valuable melons. The sight of trucks full of bitter melons moving from the field to the market is a familiar and idyllic image, associated with life in the countryside.

Where can I grow my potatoes? 🥔Potatoes will grow on most soils, organic as well as mineral ones. 🥔However, the soil should be light and have medium texture. This allow #mechanical harvesting ,and helps avoid difficulties in harvesting when weather conditions are adverse at harvest time. Lowest possible soil #pH is 5.5. 🥔Too alkaline conditions can adversely affect skin quality and can induce #micronutrients deficiencies.