I’m loving our Fall Issue of Food Fanatics Magazine, especially the inspiration and innovation of alternative plant 🌱 based proteins highlighted in this edition’s cover story! #goodfoodmadeeasy #wehelpyoumakeit #usfoods #foodfanaticsmagazine #culinarykitchens #food #fooddistribution #recipes #yum #foodtrends
Our Fall issue of #FoodFanaticsMag is here! Learn how to boost sales with trending #culinary inspiration and innovative tech this season: https://bit.ly/3RWCx4i #usfoods #foodtrends In this issue: 🥬 In our cover story, explore sought-out alternatives to protein-based meals, such as celery root steak or shredded jackfruit carnitas that cater to the rise the “flexitarian” consumer. 🍕 Pizza is a key menu segment for US Foods! Take your customers to new heights with creative toppings. 🥗 Salads are featured on more than 90% of U.S. Bar & Grill menus - we provide you with some fresh ideas! 💰 Learn 16 ways to boost sales during the holidays. 🗺️ Get notable food & industry trends & follow a culinary road trip through #Houston.