Louise O'Brien’s Post

Some real thoughts while working in Hospitality; "In the restaurant and hospitality industry, every plate tells a story of dedication, passion, and impeccable service. #HospitalityExcellence #DiningExperience" “Behind every memorable meal lies a team committed to crafting exceptional experiences. #ServiceCulture #FoodieLife" “From kitchen to table, the restaurant industry is a symphony of talent, creativity, and meticulous attention to the details. #CulinaryCraftsmanship #HospitalityMagic" #restaurantmanagement #restaurantindustry

Interview with the author Justin Morales Great industry conversation Check it out!

In an industry where trends come and go, one element remains timeless: the power of human connection. ✨🤝 This isn't just a statement, it's the very fabric of memorable dining experiences. In our quest to revolutionize the dining experience, Waiterful is anchored in this profound truth. We believe that it's the personal touches, the familiar faces, and the genuine interactions that transform a simple meal into an extraordinary experience. As you watch this bartender welcome back his regulars, reflect on your own memorable encounters. Think of the times when a waiter or bartender made you feel truly at home. It's moments like these that inspired the creation of Waiterful - to ensure that every dining out experience is filled with warmth, personalization, and that irreplaceable human connection. Share your thoughts and experiences in the comments! Have you had a similar moment where a server or bartender turned a regular meal into something special? Let’s celebrate the unsung heroes of the hospitality industry together! #Waiterful #HumanConnection #Hospitality #CustomerExperience

In an age where dining has become faster and more convenient, something essential has been lost: the human touch. At Waiterful, we believe that great hospitality is about more than just quick service, it’s about genuine connections between diners and those who serve them. Waiterful is designed to bring back that personal touch, allowing guests to connect directly with the waiters who make their dining experience memorable. Whether it’s knowing your name, remembering your favorite dish, or simply offering a warm smile, we give diners the chance to build lasting relationships with the people behind the service. We know that the best dining experiences come from familiar faces and thoughtful service. With Waiterful, you can choose the waiter who knows you best, making every visit feel like a homecoming. It’s about creating moments that turn one-time diners into regulars. We’re not just about faster service; we’re about better service, focused on relationships that go beyond just one meal. At Waiterful, we’re working to preserve the heart of hospitality, one great experience at a time.

The Heart of the Restaurant Industry: Guest Service and Hospitality As we approach the holiday season, guest service and hospitality become more critical than ever for independent restaurateurs. In an industry where competition is fierce, what sets you apart is not just the food, but the experience you provide. The holidays bring in waves of guests looking to celebrate and create memorable moments with loved ones. For independent restaurants, this is an opportunity to showcase your unique touch, whether it’s personalized service, creative seasonal dishes, or a warm, welcoming atmosphere. In a time when big chains can dominate with marketing budgets, independent restaurants thrive on their authenticity and the ability to offer guests a truly special experience. Remember, every interaction is an opportunity to turn a one-time visitor into a lifelong loyal guest. Whether it's remembering a guest's favorite dish, accommodating special requests, or simply greeting them with a smile, these small details create lasting impressions. What are you doing this holiday season to ensure your restaurant stands out with stellar service? 👇 Share your thoughts or tips below! #Hospitality #GuestExperience #HolidaySeason #RestaurantIndustry #IndependentRestaurants #CustomerService#eatlocal#kansascity

🍽️ Planning dinner for your delegates made easy with JJ Conference and Travel! From securing the perfect restaurant to coordinating reservations, we handle every detail to ensure a seamless dining experience. Let us take the stress out of dinner arrangements so you can focus on networking and making connections. Bon appétit! 🌟 #DineWithEase #ConferencePerks #JJConferenceAndTravel 🎉

🤔 Ever wondered where the term Item 86 comes from and its significance in the restaurant and hotel industry. 👑 During the time of Kings and Queens, one King decided to throw a grand feast to celebrate. The King's head chef was tasked to prepare a huge amount of food, and so he created a market list with over 300 items. 📝 After sending his team to purchase the items, they returned with all the items on the list, except for one - item no. 86. From that moment, the head chef and his kitchen team began using Item 86 as a term whenever an item was not available. 🍽 Today, this term is still commonly used in the restaurant and hotel industry to indicate that an item is no longer available. It's a reminder of the importance of inventory management and the origin of a unique industry term. 👉 Have you ever used or heard the term Item 86 being used in your favourite restaurant or hotel? Share your experience in the comments below! #Item86 #RestaurantIndustry #HotelIndustry #HistoryBehindTheTerm

Fine Dining Mindset: How Waiters' Mentality Shapes Fine Dining Prosperity https://lnkd.in/eeqPnCi #waiter #waitress #finedining #restaurant #hotel In the world of fine dining, being skilled and knowledgeable is only half the battle. Without the right mindset, even the most seasoned waiter will fall short of their true potential. It's the mentality of approaching each shift with the intention of providing exceptional service, of consistently exceeding guests' expectations, that sets apart the truly successful waiters. Because when your mindset is aligned with excellence, everyone thrives. Guests leave happy and appreciative, and the rewards, both financial and personal, flow abundantly.

Evolving is always on my radar. To grow and become better everyday, as an individual and in business.

The Heart of Hospitality 🍽️ As a restaurant supervisor, you're not just managing tables; you're orchestrating experiences. From ensuring impeccable service to fostering a warm ambiance, every detail counts. Let's dive into the art of creating memorable dining moments that keep guests coming back for more. What's your secret ingredient for crafting unforgettable experiences? Share below! #RestaurantSupervisor #Hospitality #CustomerExperience