What are you choosing next month at STERLING Bar? If you've not managed to visit yet, this is the perfect opportunity to network with hospitality professionals and enjoy a world class cocktail. Tickets available; https://lnkd.in/edj66S3j #ManchesterHospitalityNetwork Jake Ogden Sophie Gwilliam Greg Maguire MIH Charlotte Felton
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📸 Denver Headshot Photographer & Expression Specialist ✨ Elevating Brands One Face At A Time 🏔️ FOLLOW MY HASHTAG #peakheadshots
What's the goal of hospitality? Well, it isn't to receive accolades or praise... After photographing hospitality pro Jake Wise, I started to wonder if hospitality was limited to the restaurant and hotel business. Of course it isn't. It's about making a positive impact and leaving a lasting impression through your actions. Regardless of the size or type of business, genuine care, attention to detail, and a desire to exceed expectations, will foster loyalty & build lasting relationships, earning you a reputation as someone who can be relied upon to deliver exceptional results, even when nobody's watching. #peakheadshots
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AGSM @ UNSW MBA candidate | Human-centred strategist | 25 years experience in business, marketing, project management, customer experience & community engagement
Thank you for your advocacy Dani Valent. When it comes to genuine political changes for small businesses in Australia, I recently asked my local Federal MP to table the motion for GST reform in food businesses. Changes could be one way to soften the crippling blow being dealt to the hospitality industry. 💡 My idea is this: Either remove GST from restaurant prepared food, or add GST to the raw goods. Removing GST from each transaction will support SME cash-flow by reducing the quarterly GST bill. And this is certainly the preference. If the cost of goods are GST-inclusive this could make it a more even playing field for the operators that purchase items GST free, transform the food item into a meal and then charge GST on the final product. Any GST incurred during this process can be claimed as a deduction. ‼️ Why does the SME sector bear the brunt of the cost of living crisis, when fossil fuel companies get huge subsidies? I feel it’s time to level the playing field for SME. Australian Restaurant & Cafe Association | SmartCompany | Broadsheet Media | moemina shukur
Journalist, food expert, hospitality advocate, author, restaurant critic, MC & presenter, recipe developer
Chatted about tough times in hospitality on Channel 10's The Project tonight. https://lnkd.in/dPQrhw3R
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Want to learn more about MRLA Membership? 🍍We could tell you about ALL the ways we provide you with #ValueVisionVoice, but we'd rather let real members and seasoned hospitality professionals like Steve Loftis of Harbor Restaurants explain why #WearetheMRLA Ready to join? 👉 mrla.org/joinnow
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Experienced strategist specializing in Banquet Hall & Hotel business optimisation. Leveraging a decade of industry insight, I craft innovative strategies for revenue maximisation and guest satisfaction.
In the ever-evolving landscape of the hotel and banquets industry, the key to unparalleled success might just lie in an aspect often overlooked: The Art of Building Exceptional Client Relationships. 🌟 Creating a memorable experience for clients goes beyond the exquisite decor or gourmet cuisine offered at your venue. It's about cultivating a connection that transforms a one-time booking into a lifelong partnership. In today’s market, where competition is fierce and options are plentiful, what truly sets apart successful venues from the rest is not just their ability to host events but to create lasting impressions.
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Owner of Fry's Catering and Dan Fry Consultancy, offering B2B food offerings for lunches, events & meetings and providing the hospitality industry with business and systems consultancy.
If you are in the hospitality business and want the chance to win £100 💰🤑 please spend 5 minutes to complete this survey on the state of hospitality in 2024. Its completely anonymous so you can be as brutally honest as you want to be 👀 #HospitalityIndustry #Hospitality #HospitalityManagement #B2B #Independents #ukeconomy #business #uk #hospitality2024 #survey
🌟 𝗔𝘁𝘁𝗲𝗻𝘁𝗶𝗼𝗻 𝗛𝗼𝘀𝗽𝗶𝘁𝗮𝗹𝗶𝘁𝘆 𝗣𝗿𝗼𝗳𝗲𝘀𝘀𝗶𝗼𝗻𝗮𝗹𝘀 🌟 🔍 𝗪𝗲 𝗩𝗮𝗹𝘂𝗲 𝗬𝗼𝘂𝗿 𝗜𝗻𝘀𝗶𝗴𝗵𝘁𝘀! At growyze, we aim to better understand the challenges faced by hospitality owners and operations teams. 👨🍳👩💼 Whether you manage operations, or own a bar, restaurant, hotel, or any hospitality business in the UK, we want to hear from you! 📝 𝗣𝗮𝗿𝘁𝗶𝗰𝗶𝗽𝗮𝘁𝗲 𝗶𝗻 𝗢𝘂𝗿 𝗤𝘂𝗶𝗰𝗸 𝗦𝘂𝗿𝘃𝗲𝘆 It takes just 5 minutes, and your answers will remain completely anonymous to ensure your privacy. 🎁 𝗢𝗽𝘁-𝗜𝗻 𝗳𝗼𝗿 𝗮 𝗖𝗵𝗮𝗻𝗰𝗲 𝘁𝗼 𝗪𝗶𝗻 £𝟭𝟬𝟬! After completing the survey, you'll have the option to provide your contact details to enter our prize draw. This part is entirely optional - choose to enter the draw and potentially win £100 cash! 👉 𝘾𝙤𝙢𝙥𝙡𝙚𝙩𝙚 𝙎𝙪𝙧𝙫𝙚𝙮 𝙃𝙚𝙧𝙚: https://lnkd.in/e7RxUEyc Thank you for helping us enhance the hospitality industry! 🙏 #HospitalityIndustry #SurveyTime #HospitalityLife #YourVoiceMatters #HospitalityManagement #RestaurantLife #HotelManagement #BarLife
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Elevate your hospitality venture with precision and peace of mind. Hospitality Xperts, we are the most trusted partner in Legal and Licensing support, We specialize & help in ensuring seamless compliance for hotels, cafes, restaurants, bars, nightclubs, and family establishments. Navigate the complexities of the industry with confidence. Because your success begins with our expertise 🙌 Contact or Whatsapp at +91 9811828901 #HospitalityXperts #LegalSupport #LicensingSolutions #Hospitality #Restraunt #Newowner #Newrestraunt #NewCafe #LegalAdvice #HospitalityCompliance
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Brand Insights in the Luxury Hospitality Sector I enjoyed sharing some insights on brands we've created at the Buell Hospitality Business Partner group yesterday. There are a lot of people in this group with highly relevant skills and experience to support the hospitality sector. #hospitality #brand #brainpower #businessgrowth
Delighted to welcome so many of our Business Partners to the Buell Hospitality Business Partners Forum yesterday hosted by Graham + Sibbald. Top quality presentations on Branding from Andrew Wolffe of Genoa Black, management of exclusive use venues from Rosemary Spenke of Heritage Hospitality Consulting Ltd and on the finer points of transacting hotels from Peter Seymour of Graham + Sibbald and Katie Corrigan of Vialex. Also a pleasure to welcome guests, copywriter, Dympna McKenna and distinguished hotelier, Iain Miller. Followed by a great lunch at Pomo Pizzeria! Looking forward to welcoming 40 Business Partners and guests to the HIT Scotland Industry Lunch at the Sheraton Grand Hotel & Spa Edinburgh tomorrow Stephen Brown, Barry Knight, Scott Mullins, Sean Millan, Alex Buchanan, craig lyall, Jake Dazely, Andrew Wolffe, Rosemary Spenke, Christopher Black, Ashley Allardyce, Ivan Mackenzie, Craig Burns, Dorothy Welsh, David King, Stuart Drysdale, Allan Nelson, Maria McNulty, Katie Corrigan, Stephanie Stubbs, Adrienne Hanna.
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The latest global F&B trends, and how they are coming to life in Sydney.
YS Melbourne has compiled a F&B trend report highlighting some key trends contributing to the evolution of the global hospitality sector. Hospitality environments are catering to a myriad of functions. Brands are confidently simplifying their offering and leaning into simplicity, heritage and history. We examine how these global trends play out in the context of Sydney. Download the full report here: https://bit.ly/3TXfaIJ #FutureFlavours #FoodandBeverageTrendReport #ExperienceDesign #FoodandBeverageInsights #Weareyourstudio #SydneyHospitality #GlobalHospitality
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Psychologist & Relationship Coach Over 2 Million Subscribers I help people navigate modern relationship challenges with confidence and resilience, fostering lasting connections.
Arab Hospitality vs. London: Cultural Differences Revealed Explore the incredible warmth of Arab hospitality compared to London culture. Discover how dining experiences and genuine care set these traditions apart. Join the discussion about what makes hospitality truly special across cultures! #ArabHospitality #CulturalDifferences #FoodCulture #LondonLife #GreekTradition #TurkishHospitality #DiningExperience #GlobalCultures #TravelTalk #HospitalityMatters
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Creative Director | Commercial & Transition Leader | F&B Business Development & Strategy | Project Management | F&B Michelin & 50 Best
To good not to share
NYT Bestselling Author: Unreasonable Hospitality Host: The Welcome Conference Co-Producer: The Bear Speaking Inquiries: contact@vaynerspeakers.com
This one got me a little choked up... Just a beautiful story of good people loving on good people. Introducing the next edition of Unreasonable Hospitality Out in the World. This one submitted by Hayley Vong of Charleston, South Carolina. Jaime- YOU ROCK!! #unreasonablehospitality
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Connecting brands with communities on social media 🚀 Social Strategy | Social Management | Community Management | Content Creation | Influencer Marketing | Paid Social | Brand Partnerships | Let's get social👇🏽
1moCan't wait to come and meet everyone and try an awesome cocktail