Watch to gain insight from Northeast Regional Sales Director Eric Holder as he pinpoints the critical role of preventive maintenance in minimizing downtime for commercial kitchens. Drawing from his extensive career, Eric emphasizes the benefits of regular equipment servicing, including steady revenue streams, enhanced customer retention, fewer emergency calls, and increased efficiency. He highlights the importance of being proactive to catch minor issues before they escalate into major problems.
You are making the dream come true. Prayers for you and your family. Outstanding!
Love that "state of readiness" concept adapted from your US Navy days into the overall maintenance industry, Eric Holder!!
My man!! Love this! Looking good brother!!
As typical good information and to the point.
Love this
Proud of my experienced and passionate team! Thanks for those wise words, Eric.
Great words of advice Eric. Keep up the good work Scoundrel🏌️♂️!!!!
Well done, thanks Eric!
Useful tips!!! Great insight across the board.
Co-Founder and CEO at Roopairs - Leading Foodservice Technology for Service Repair Organizations
3moThe key word here is creating partnerships with service providers. The part will be sold to the service provider, not the operator.