Miami Valley Meals’ Post

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Sustainability is always top of mind for our MVM team, which is why we support the Hall Hunger Initiative’s campaign to promote shopping local for your grocery needs! Did you know that in the US, food travels an average of 1,500 miles from farm to table? Buying local cuts down on these miles, and the CO2 emissions that come with them. Support local farmers and help the planet! #EatFreshBuyLocal #FarmToTable #ClimateAction #LocalFood #SustainableLiving

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