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Meet the Milish Bakery Team! Ashwin, who joined our team in Milish Bakery 3 months ago. 🧁 What inspired you to join the Milish Bakery team? I was inspired by the history of the company. Knowing that it has been around since 1959 and family-owned inspired me. 🧁 What's your favourite part of working at Milish Bakery? Getting to pick the brains of my mentors Joanna Da Silva and Fergal Gilbert, knowing that no topic is out of bounds whether it is career progression, past professional experience or something as simple as “my car wouldn’t start this morning do you know what could cause that” 😊. 🧁 What's the most challenging aspect of your role, and how do you overcome it? Learning the detail on supply chain management. I have learned to take as many notes as possible and ask plenty of questions. At Milish Bakery there is a real culture of there is no dumb question and senior managers are always around to support. 🧁 Could you share any tips or advice for someone interested in a career at Milish Bakery? Be open to learning something new outside of your field of expertise. 🧁 What's your passion outside of work? Any hobbies or interests you'd like to share? I am a big Formula 1 and Boxing fan. If I am not imaginary strategizing with Tote Wolf to get Lewis Hamilton a podium, I am coaching Gervonta Davis to the win through the Tele. 🏎️🥊🏆 🧁 What's the best piece of professional advice you've ever received? When you are winning you are not as good as you think you are and when you are losing you are not as bad as you think. #MilishBakery #MeetTheTeam #BakingJoy

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