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Check out how the Zuellig Family Foundation (ZFF) is championing nutrition among indigenous communities in the Philippines, fostering a future where health and culture flourish together. Learn more about our Indigenous Peoples Inclusive Barangay Nutrition Governance Program (IPIBNGP) and its impact on Subanen communities in Zamboanga del Norte. 👉 Read the full article now: https://bit.ly/IPIBNGP #PookMalusog #ZFFNutritionGovernance #ZuelligFamilyFoundation

We at The Coalition for Food and Nutrition Security thrive to work towards food and nutrition security in India. CFNS has been playing extensively as an advocacy organization in the domain of Public Health by pushing the key stake holders, bringing convergent actions, identifying best practices, promoting local food systems, launching knowledge products, improving not just food accessibility and availability but nutrition security as well, boosting agriculture domain along with highlighting sustainable practices and bringing the focus on malnutrition and equal nutrition rights for all. HOW CAN YOU HELP? We extend our invitation for organizations who thrive for the same and extend hands for collaboration towards this complicated yet achievable goal. NATIONAL NUTRITION MONTH: The Rashtriya Poshan Maah is celebrated during the month of September every year under POSHAN Abhiyaan (PM’s Overarching Scheme for Holistic Nourishment), which was launched in 2018. POSHAN Abhiyaan is Government of India’s flagship programme to improve nutritional outcomes for children under 6 years of age, pregnant women and lactating mothers. Launched by Hon’ble Prime Minister, POSHAN Abhiyaan aims to address the challenge of malnutrition in a mission-mode. It intends to increase nutritional awareness and responsiveness among mothers of young children, adolescent girls, pregnant and lactating women, family members including husbands, father, mothers- in law and community members, health care providers (ANM, ASHA, Anganwadi worker) about vital nutrition behaviours. #nationalnutritionmonth #nutrition #poshanmah #poshan #poshanabhiyan #september #children #sam #foodandnutrition #healthforall #cfns #rajasthan #healthequity

Nutritional literacy is the key to unlocking personal agency and transforming the way we nourish our bodies. It’s more than just understanding the basics of nutrition; it’s about empowering individuals to make informed decisions that resonate with their health goals and values. At Arlington Thrive, we've created a space for people to tap into nutritional resources, learn to create affordable, healthy meals, and foster community. Read more about the importance of nutritional literacy and our work today: https://lnkd.in/eN5-CRnS

Alert: Nestle's Differential Sugar Practices Endanger Infant Health in India and Africa In a disturbing revelation, it has come to light that Nestle, the multinational food and beverage conglomerate, has been engaging in differential sugar practices, putting the health of infants in India and African countries at risk while exempting European countries from such practices. This alarming discrepancy begs the question: Is the health of infants in India and Africa deemed less important than that of their European counterparts? Studies from reputable sources such as the US Department of Health have unequivocally demonstrated the harmful effects of added sugar on infants' long-term health, including obesity and tooth decay. Despite these well-documented risks, Nestle persists in its irresponsible practices, prioritizing profits over public health. It is deeply concerning that media attention on this issue has been lacking until now. However, we cannot afford to ignore this critical issue any longer. As responsible consumers and advocates for children's health, it is our duty to hold corporations like Nestle accountable for their actions. In response to this egregious behavior, I have taken action by partnering with a pediatrician to develop a homemade Cerelac recipe completely devoid of added sugar, offering a healthier alternative for Indian parents concerned about their children's well-being. It is time for Nestle to face consequences for its hypocrisy and disregard for infant health. We must demand transparency, accountability, and ethical practices from all corporations, especially those entrusted with the nutrition and well-being of our most vulnerable populations. Together, let us raise our voices to ensure that every child, regardless of their geographical location, receives the nutrition and care they deserve. #InfantHealth #Nestle #CorporateResponsibility #PublicHealth #Nutrition #GlobalAwareness #Advocacy

🌟 A Must-Read Article! 🌟 Kudos to Robyn Bright, Director of Global Advocacy Nutrition International, for shedding light on the critical issue of women's and girls' nutrition. Her article explores promising indicators of progress that can transform lives and create a brighter future. #nutrition #women #health Read it here: https://lnkd.in/dWaVy6xm

Nutrition and dietetic professionals in Pakistan have an emerging role that covers and extends beyond the traditional boundaries of clinical practice and into population health. Their expertise is crucial in improving health outcomes, promoting healthy lifestyles, and addressing the nutritional challenges faced in Pakistan. Acknowledging their significance, it is essential for stakeholders, including healthcare organizations, policymakers, and the public, to recognize and empower nutrition and dietetic professionals in their pursuit of enhancing human health and professional excellence. In order to better understand the profile of nutrition and dietetic professionals in Pakistan including their current employment and practice status, we have designed this survey to collect relevant data. We intend to use the data collected to support ongoing advocacy efforts for the recognition of our profession. Please complete this survey whether you are a practicing and non-practicing dietitian/nutritionist in Pakistan. We really appreciate your assistance with this important piece of work and will publish a report in due course. Please note that your responses will be treated in confidence. All reporting will be anonymous with no-one being able to identify you in the final report. #NutritionLeaders #RDNRecognition #NutritionExperts #HealthyEatingAdvocates #RecognizeDietitiansNutritionists #NutritionAwareness #IncludeNutritionists #DieteticsAdvocacy

Here is the article written by Kashaf Alvi, our ambassador, on malnutrition in women published in The Nation. Malnutrition, with the prevalence of 40%, is of the utmost importance for our women, society and times to come. #Malnutrition #HealthcareinPakistan #WomenHealth #WomenEmpowerment #FutureGenerations #PakistanHealthParliament

Empowering Nutrition Monitoring in Uttar Pradesh: Insights from a Roundtable Discussion In partnership with Integrated Child Development Services (ICDS) Department, Govt of Uttar Pradesh, Anuvaad Solutions recently organised a Roundtable on Programmatic Assessment of District Nutrition Committees. The event, chaired by Ms. Anamika Singh, IAS, Secretary Department of Women and Child, Government of Uttar Pradesh, and Ms. Sarneet Kaur Broca, IAS Director ICDS, Government of Uttar Pradesh, aimed at disseminating valuable insights from the Programmatic Assessment across the state. Key topics included the importance of District Nutrition Committees, the rationale of the study in the context of ICDS, and expected outcomes. Anuvaad Solutions presented findings from the study, covering the scope, methodology, observations, and recommendations for strengthening ICDS monitoring in Uttar Pradesh. One of the highlights was a brainstorming session led by the ICDS Directorate, drawing from the study's findings to identify actionable agendas for ICDS monitoring. It covered revisions to the DNC Template, format for documenting Minutes of the Meeting, training updates, and more. The event also showcased best practices from DPOs and discussed remaining agenda items. The event marked a significant step towards enhancing nutrition services and monitoring in Uttar Pradesh, reflecting a collaborative effort among various stakeholders. #NutritionMonitoring #ICDS #UttarPradesh #Collaboration

Report Malnutrition The estimated number of underweight, malnourished and severely malnourished children under 5 years of age is obtained under National Family Health Survey (NFHS) conducted by the Ministry of Health & Family Welfare. As per the recent report of NFHS-5 (2019-21), the nutrition indicators for children under 5 years have improved as compared with NFHS-4 (2015-16). Stunting has reduced from 38.4% to 35.5%, Wasting has reduced from 21.0% to 19.3% and Underweight prevalence has reduced from 35.8% to 32.1%. The detailed list of districts having highest and lowest prevalence of malnutrition among children in the country as per NFHS 5 is at Annexure I. State/UT wise details of malnutrition among children under 5 years as per NFHS 5 is at Annexure II. Government has accorded high priority to the issue of malnutrition and is implementing several schemes like Anganwadi Services, Scheme for Adolescent Girls and Pradhan Mantri Matru Vandana Yojana (PMMVY) under the Umbrella Integrated Child Development Services (ICDS) Scheme as direct targeted interventions to address the problem of malnutrition in the country. Children with Severe Acute Malnutrition are treated at the Nutrition Rehabilitation Centres established by the Ministry of Health and Family Welfare. Further, POSHAN Abhiyaan launched on 8th March 2018, aims to reduce malnutrition in the country by adopting a synergised and result oriented approach. Mission Poshan 2.0, an integrated nutrition support programme has been announced in budget 2021-2022 for all States/UTs. It seeks to strengthen nutritional content, delivery, outreach and outcomes with focus on developing practices that nurture health, wellness and immunity to disease and malnutrition. Steps have been taken to improve nutritional quality and testing in accredited labs, strengthen delivery and leverage technology under Poshan Tracker to improve governance. States/UTs have been advised to promote use of AYUSH systems for prevention of malnutrition and related diseases. A programme to support development of Poshan Vatikas at Anganwadi Centres to meet dietary diversity gap leveraging traditional knowledge in nutritional practices has also been taken up. Guidelines were issued for transparency and accountability in delivery of supplementary nutrition and to track nutritional outcomes on 13.01.2021.

Here is an overview of the key components of the Village Health, Sanitation, and Nutrition Day (VHSND) program in India: 1. Objective: The primary objective of the VHSND program is to bring essential health services, sanitation facilities, and nutrition education to the doorstep of rural communities. 2. Frequency: VHSNDs are usually organized on a regular basis, often monthly or periodically, in villages across the country. 3. Components: * Health Services: The program typically provides a range of health services, including maternal and child health check-ups, immunizations, family planning services, and treatment for common illnesses. These services are often delivered by healthcare professionals and community health workers. * Sanitation: Emphasizing the importance of sanitation, the VHSND program may include activities related to hygiene promotion, awareness about safe water practices, and the construction and use of toilets. * Nutrition Education: Education on nutrition is a crucial component, focusing on promoting healthy eating habits, the importance of breastfeeding, and addressing malnutrition issues, especially among women and children. * Community Participation: VHSNDs encourage active participation from the community. Local community health workers and volunteers play a key role in organizing and implementing the program. This involvement helps in creating a sense of ownership and sustainability. 4. Integration with Existing Health Programs: The VHSND program is often designed to complement and integrate with existing national health programs and initiatives, such as the National Rural Health Mission (NRHM) or the National Health Mission (NHM) in India. 5. Monitoring and Evaluation: The success and impact of the VHSND program are typically monitored and evaluated through various indicators, including the number of beneficiaries reached, health outcomes, and improvements in sanitation and nutrition practices. 6. Government Involvement: The program is usually implemented with the involvement of government health departments, local authorities, and non-governmental organizations (NGOs) to ensure effective coordination and resource allocation. The VHSND program reflects a community-based approach to healthcare, recognizing the importance of addressing health issues at the grassroots level. It aims to make healthcare more accessible to rural populations, promote preventive health measures, and enhance overall well-being. For the most current and detailed information, it's recommended to refer to official government health publications or updates from relevant health authorities in India. #health #nutrition #sanitation #monitoringandevaluation #government #publicpolicy #publichealth #piramalfoundation #adc #ngoindia