Thanks to Wine Spectator for sharing an inside look at Bourbon Steak New York! Have you visited yet? Share your favorite dishes with us! See more at: https://lnkd.in/ervWatgp
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Thanks to Wine Spectator for sharing an inside look at Bourbon Steak New York! Have you visited yet? Share your favorite dishes with us! See more at: https://lnkd.in/ervWatgp
Congrats!
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India’s 1st Master of Wine | Founder & CEO - SohoWines Consulting & Sonal Holland Wine Academy I Entrepreneur in Wine Education, Consultancy, Events & Retail I Wine Judge I Speaker
How to order wine at a restaurant Ordering wine at a restaurant can be a daunting task for some people, but it can be a fun and enjoyable experience. Here are some steps you can follow to order wine at a restaurant: 1️⃣ Don't let the price tag deter you. Focus on the wine's characteristics and how it complements your food, rather than its cost. 2️⃣ Select wines that pairs with a variety of dishes if you're dining with a group, enhancing the overall dining experience. 3️⃣Remember, it's about the experience and discovery, not the perfection of your pronunciation. Additional tip: At restaurants with quality wine service, they may present the bottle and pour a small taste for your approval, take a sip to ensure the wine isn't flawed, simply nod and approve if it's to your liking. If not, it's perfectly acceptable to request a different recommendation. What are some of the wines you like to order at a restaurant, let me know in the comments below. I’d love to know! Cheers 🥂 #sonalholland #masterofwine #wineexpert #wineetiquette #winelovers #wineorder #wineservice
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Another thing you can do is visit a restaurant that serves authentic food from that country. Read: Ways to Explore the World through Cuisine 👉🏻 https://lttr.ai/AU3FN #AuthenticFood #WorldCuisine #CulinaryTraditions
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Let me introduce you the Brazilian cuisine “SECRET WEAPON” : Alcatra is a special cut of top sirloin. Large, long, and lean, this steak is prized for its succulence and a hearty beef flavor. The cut is often used for churrasco, the traditional Brazilian barbecue method. Alcatra is one of the largest cuts that's served as a part of churrasco. It should be perfectly seasoned with salt, then grilled with a layer of fat until most of it melts away, and the remaining fat becomes crispy. Before serving, it's usually expertly carved in respectable Brazilian Restaurants. Have you had #Alcatra before???
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Looking for a new restaurant to try? Look no further than Omeli Kitchen! Their new Shaken Salmon with Fried Rice dish is a must-try. The rice is cooked perfectly, and the salmon is crispy on the outside and delicious with every bite. I can't wait to go back and try more of their menu. #OmeliKitchen #Foodie #RestaurantReview
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Siphon Brewing Mastery & Consulting: Elevating Guest Experience, Creating Culinary Opportunities, and Driving Revenue Forward for Fine Dining Establishments.
Did you know that coffee is culinary? If you're a #MichelinChef or own a fine dining restaurant and have no interest in one of the last things that your guests will experience being as good as every other element of your restaurant, please stop reading now. if you understand that coffee is culinary and more complex than wine (or you're curious about it) then I can help you. I will build you a culinary coffee program so that from the time your guests sit until the time they have their last bite of a perfect dessert, the coffee they taste is something you'd stake your entire reputation on. Because coffee is culinary. #guestexperience #Restauranteur #consultant #foodandwine #culinaryexperience #culinaryexcellence
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Craving some Italian food? 🍝 Rossi's Italian Restaurant is getting some delicious reviews on #Hellopeter! Go check them out. Have you had an experience with a business that either disappointed or delighted you? Don't forget to write your reviews here: https://hubs.li/Q02qH1P80 #RossisRestaurant #ItalianRestaurant #Hermanus #HermanusRestaurant #ItalianFood #ItalianCooking #HellopeterReviews #OnlineReviews
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As fun as it is to look forward to 2024, we all likely spend some time reflecting on 2023. What was great? What could have been better? What did we learn? Well at Savor we’re pretty focused on food. What did we eat a lot of? What do we wish we’d eaten a lot of? What did we eat in '23 that we want to eat in '24? Our minds can be a little one-track sometimes. Flavor is kind of important to us. According to Restaurant Hospitality, oldies but goodies were popular in '23. Chef Don predicts that trend will continue in 2024. Global flavors like avocado, salsa roja, and duck sauce were specific favorites of diners. Cocktails and mocktails also featured heavily in what we were all looking for in 2023. Check out Restaurant Hospitality’s Top 10 here. https://bit.ly/3RGh9Qi #savorimports #trends #globalflavors #supplychainsolved #imports #food
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At Restaurant’s Marketing we work with many different clients and we love that! We don’t limit ourselves to just one type of cuisine, one type of restaurant, one type of cafe. An example of this diversity in clientele is Birdy Bytes, which is an Asian inspired fast food, futuristic themed restaurant. In contrast, an eatery with a vastly different concept is Snö Cafe - where the food and cafe itself is rustic and Swedish inspired, with an emphasis on home cooked, wholesome and comforting dishes. We love this quote from Pat Conroy: “A recipe is a story that ends with a good meal”. No matter what type of recipe that is - it’s the enjoyment that counts! #EnjoyFood #Diversity #CulturalEats #CulturalCusine #RestaurantsMarketing #PassionForFood
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I help Business Owners & Executives build the Business and Lifestyle they always dreamed of🚀 Author, Speaker, Digger of Holes, Renovator of Cottages, Drummer, Husband to The Blonde One, Dad and Dog Person.
What level of Restaurant is your favourite...? 1. Pictures on the menu with prices labelled, plus there are size options - fast food and greasy spoon... £ 2. Extensive Menu with prices and separate drinks list - most restaurants and hotels... ££ 3. Short Menu, seasonal selections with prices on a board... £££ 4. Menu Degustation - matched wines no Menu... ££££ 5. Chefs selection Menu only no prices shown and matched wine compulsory... £££££ The more information, the lower the price point... How do you market your services...? 😀
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Check out this feature on a one-of-a-kind Mexican seafood restaurant that's making waves. Dive into the article to discover what makes it so unique! #iCombiPro
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Chief Marketing Officer & Hospitality Marketing Guru
3moCan’t wait!