A wonderful analysed article about my blog regarding the innovation of international trade. I found this to be a real summary of what I have experienced rather than promotional essay. I would like to thank the writer as well as Beth News platform. https://lnkd.in/dw8XwTJK #international_trade
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🌾 Luxembourg's heavy reliance on food imports underscores the need for a major shift in how the country produces, transforms, and consumes food. With only 18% of the country's eggs and a mere 1% of fruit coming from local sources, food sociologist Rachel Reckinger from the University of Luxembourg highlights the urgent need for change. 🥩 💡 Read the full article here: https://t.ly/WqVWk 🌎 Explore an interactive map to see where the food sold in Luxembourg comes from.
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Something closely related to the bilateral trade/ development of the Middle East market …
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Seafood Legacy, Hong Kong coalition partner to promote sustainability across Asia The Japanese sustainable seafood consultancy Seafood Legacy has teamed up with the Hong Kong Sustainable Seafood Coalition (HKSSC) to advance sustainable seafood practices throughout the Asia-Pacific region, the organizations announced on Tuesday (Sept. 24). The collaboration is designed to enhance cooperation and knowledge-sharing between regions, focusing on fostering sustainable trade between Japan, Hong Kong, and Macau. Click below to read the full story from Masahiko Takeuchi. Undercurrent News #Japan #HongKong #seafood
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Ag export demand of food ingredients is growing. Execution is key to building markets. Thanks to Food Export-Midwest & Food Export-Northeast for highlighting this Top 10 list. Should be a great webinar. I have encountered a few and will be interested to see if they made the list. #agriculture #export #soybean #ussoy U.S. Soybean Export Council (USSEC) WISHH (The World Initiative for Soy in Human Health)
Unlock the secrets to successful food exports! 🌍 Join us on Wednesday, April 24th for an exclusive webinar with Denis Lynch, where we'll reveal the 'Top 10' export mistakes and how to avoid them. Secure your spot now! 💻 Register for FREE now: https://loom.ly/ZhaZJW4 #exporting #foodexport #webinar #exporteducation #newmarket #exportmistakes
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Seafood Legacy, Hong Kong coalition partner to promote sustainability across Asia The Japanese sustainable seafood consultancy Seafood Legacy has teamed up with the Hong Kong Sustainable Seafood Coalition (HKSSC) to advance sustainable seafood practices throughout the Asia-Pacific region, the organizations announced on Tuesday (Sept. 24). The collaboration is designed to enhance cooperation and knowledge-sharing between regions, focusing on fostering sustainable trade between Japan, Hong Kong, and Macau. Click below to read the full story from Masahiko Takeuchi. Undercurrent News hashtag #Japan #HongKong
Seafood Legacy, Hong Kong coalition partner to promote sustainability across Asia The Japanese sustainable seafood consultancy Seafood Legacy has teamed up with the Hong Kong Sustainable Seafood Coalition (HKSSC) to advance sustainable seafood practices throughout the Asia-Pacific region, the organizations announced on Tuesday (Sept. 24). The collaboration is designed to enhance cooperation and knowledge-sharing between regions, focusing on fostering sustainable trade between Japan, Hong Kong, and Macau. Click below to read the full story from Masahiko Takeuchi. Undercurrent News #Japan #HongKong #seafood
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In the latest edition of the Brussels Regulatory Brief, our lawyers discuss the European Commission's open investigation in the online food delivery sector, the Council of the EU's adoption of a general approach on proposed green claims directive, and other major EU developments: https://ow.ly/mpwi50TegWx
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Need a quick, insightful read to discover our sector’s vision and policy needs for the new #EU political term already underway? 🔎 Read the article by our President, Peter Harding, in Euronews 👉 https://lnkd.in/dKpzZkGi
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Let's Talk Food Exporting: Success, Strategies, and Markets! Join us for this episode featuring special guest Dennis Lynch, Export Education Coordinator, as we dive into the world of food exporting. Gain valuable insights, proven strategies, and inspiring success stories. 🎙️ In this episode, we explore key markets, uncover emerging opportunities, and share practical advice to help businesses navigate the complexities of international trade. Whether you're a seasoned exporter or just starting out, tune in to discover the tools and tactics you need to thrive in the global food industry. Listen Now! 👉 https://loom.ly/20781Z4 #FoodExport #exporting #food #internationalmarkets
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You're an Australian-based food manufacturer thinking of going global, excited about the prospects of selling your products internationally. However, one look at the Australian Border Force's website and you are put off by the endless list of declarations, permits and certificates that need to be completed before exporting. Does this sound like you? You’re not alone. While exporting food products can be daunting, overcoming this maze can mean the difference between no new sales and hundreds of thousands or even millions of dollars in new revenue. The good news? It doesn't have to be a hassle. I've broken down (almost) everything you need to know to ensure a smooth and hassle-free exportation process. From understanding the types of food products that require additional permits to conducting market research, I have listed the key things you need to make informed decisions and thrive internationally. Want to know more? Check out my blog here👇
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The modernisation of New Zealand’s trade certification system promises to boost the nation’s $33bn export sector, Food Safety Minister Andrew Hoggard announced last week. https://hubs.la/Q02-7PKb0
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