Nick Gillett’s Post

The Graves classification, established in 1953, was a response to the request of the Syndicat de défense de l’appellation des Graves, an organization dedicated to protecting the appellation. The Institut national des appellations d’origine (INAO) played a pivotal role in creating this classification. This system aimed to recognize and categorize the quality of wines produced in the Graves region, specifically in the AOC Pessac-Léognan. The criteria for classification were based on the municipality and the type of wine, distinguishing between red and white. Unlike some other classifications, such as the 1855 Bordeaux Classification, the Graves classification has a unique feature—it comprises only one level with no hierarchy. Additionally, it is noteworthy that this classification is not subject to revision. There are a total of 16 Crus in the Graves classification, all of which belong to the AOC Pessac-Léognan. These 16 Crus are further categorized into 7 Château (Red), 3 Château (White), 5 Château (Red and White) 1 Domaine (Red and White) wines. One remarkable aspect of the classification is the inclusion of Château Haut-Brion, which holds the distinction of being the only Bordeaux wine to be classified twice. Château Haut-Brion is recognized in both the Graves classification and the Grands Crus Classés en 1855, a classification that originated more than a century earlier. Learn more here https://lnkd.in/gfit4TMx Crus Classes de Graves available now at Wine Kin! 2016 Chateau Pape Clement Cru Classe, Pessac-Leognan: https://lnkd.in/g2fcvDJj 2009 Chateau Haut-Bailly Cru Classe, Pessac-Leognan: https://lnkd.in/gCEpqRdi 2009 Chateau La Mission Haut-Brion Cru Classe, Pessac-Leognan: https://lnkd.in/gg_PYVHH 2019 Domaine de Chevalier, Blanc Cru Classe, Pessac-Leognan: https://lnkd.in/gFVahGG6 2000 Chateau Smith Haut Lafitte Cru Classe, Pessac-Leognan: https://lnkd.in/gwXZZGi3 PM me for trade enquiries. #Graves #Pessac #Leognan #CruClassés #France #WineKin

The Riserva type established as a Docg in 2010 gives long-lived wines, intended for consumption in the medium/long term #verdicchio #marche #vino #winelovers #vintage #agedwine #wineries #whitewine #italianwines #vinoitaliano

Moving North. Between 1974-2020, France lost 441,500ha of vineyards (-37%), half of which in Languedoc-Roussillon (-216,000 ha, -50%). The only winners are in the north of France, Champagne (+55.8%), Burgundy (+43.9%), and Alsace (+41.4%). https://lnkd.in/enbicHyQ

Climate change effect or wine market effect? #vineyards #vine #viticulture #vineyards #viticultura #climatechange #climatchange #clima #climateresilience

Moving North. Between 1974-2020, France lost 441,500ha of vineyards (-37%), half of which in Languedoc-Roussillon (-216,000 ha, -50%). The only winners are in the north of France, Champagne (+55.8%), Burgundy (+43.9%), and Alsace (+41.4%).

So, Alsace grew by 41%, but Bourgogne which grew by 44% could actually nearly accommodate 1974 Alsace acreage into its expanded vineyards... And, Champagne + Bourgogne are now 9% of French vines - compared to 3.8% in 1974

EN PRIMEURS 2023 - CHÂTEAU PHÉLAN SÉGUR RELEASE Proudly overlooking the Gironde estuary since the beginning of the 19th century, the Château Phélan Ségur vineyard is divided into four distinct plots in the heart of the Saint-Estèphe appellation. This Château Phélan Ségur 2023 is a Saint-Estèphe wine from a 70-hectare vineyard. Aged 35 years on average, the vines benefit from a terroir of clayey gravel. Vinification using indigenous yeasts from specific plots. Aging in barrels, 55% of which are new. CHÂTEAU PHÉLAN SÉGUR 2023 - SAINT-ESTÈPHE - Rouge Blend: 60% Cabernet Sauvignon - 38% Merlot - 2% Petit Verdot 91-93 Points Robert Parker 92-94 Points Jeb Dunnuck 92-94 Points Vinous 96-97 Points James Suckling #LuxFineWines #GreatestWinesOfTheWorld #LuxaviationFineWines

Why Ventoux will become one of the great appellations of the Southern Rhône Le Ventoux, a land of the future? Emmanuel Perrin Boasting the coolest climate in the south of the Rhône Valley and preserved landscapes, the Ventoux vineyard is popular. In recent years, the establishment of ambitious winegrowers and the rise of white wines have been the talk of the town. In the Ventoux appellation, in just 4 years, the production of white wines has increased by more than a third of its initial volumes. And more than 12% of this 5,500 hectare vineyard is already planted with white grape varieties. It must be said that the combination of limestone terroir and cool climate favors the production of a color that many vineyards in the southern zone envy in Ventoux. “Benefiting from this freshness and such thermal amplitudes, due to the proximity of Mont Ventoux, allows us to have more sparkling whites and with better acidity. In addition, our ampelographic richness, with the Grenache Blanc, Clairette but also Roussanne, Viognier, Vermentino, Bourboulenc, etc. grape varieties, constitutes a formidable toolbox for creating wide ranges in a territory that lends itself to it,” explains Frédéric. Chaudière, winemaker at Château Pesquié and president of the AOC Ventoux.

Come revitalize your team and your HR strategy with me in a magical spot. #niagararetreatvenue #niagarawinecountry #niagaraspeaker #niagararegion #jordanontario

Moving North. Between 1974-2020, France lost 441,500ha of vineyards (-37%), half of which in Languedoc-Roussillon (-216,000 ha, -50%). The only winners are in the north of France, Champagne (+55.8%), Burgundy (+43.9%), and Alsace (+41.4%).