Ninad Jagdale’s Post

FSSAI Notification Alert!! 🚨 🚨 FSSAI Issued a draft of FSS (Food Products Standards and Food Additives) Amendment Regulations, 2024 related to standards for ultra pasteurization, and pasteurization of various products. Read here in detail https://lnkd.in/gr-Em75p #fssai #fssainotificaton #foodsafety #pasteurization #processedfood #wheyprotein #soyprotein #draftregulation #foodprocessing #foodmanufacturing #foodsafetyworks #stayupdated

🇰🇷 On June 26, 2024, the Ministry of Food and Drug Safety (MFDS) of #SouthKorea issued two drafts of the Food Additive Specifications and Standards (Food Additive Code) for public feedback until August 26, 2024. ✅ Main amendments: - The residue limit of sulfites in “other alcoholic beverages” made from fruit wine is relaxed. - The usage standard for HPMCP as an enteric-coated capsule raw material has been improved. - The scope for recognizing nature-derived preservatives is expanded. Please click the link below for more details. #foodadditives #alcoholic #beverages #fruitwine #wine #preservatives #rawmaterials #production #regulatorycompliance

Update on the recent changes in Plain English Allergen Labelling (PEAL) requirements, especially if you're a food importer. Starting from February 25, 2024, these regulatory updates necessitate mandatory allergen warning statements in a specific format, using bold font and straightforward language, as outlined in the revised Australia New Zealand Food Standards Code (FSANZ). Products packaged before February 25, 2024, are still allowed to be sold for up to two years. Under PEAL, ingredient lists on food labels must now present the exact names in bold letters, with individual tree nuts, fish, crustacea, mollusca, and gluten-containing cereals declared separately. Compliance with PEAL is obligatory for all packaged foods. . . . #PEALUpdate #AllergenLabelling #FoodRegulations #FSANZ #FoodImporters #ComplianceAlert #BoldAllergenWarnings #IngredientList #FoodSafety #RegulatoryChanges #PlainEnglishAllergenLabelling #FoodStandards

⚛️. US Food and Drug Administration Seafood Safety Updates Center for Food Safety and Applied Nutrition FDA Issues Import Alert for Food Products with Chemical Contaminants Including PFAS FDA has recently issued a new import alert for human food products with detectable levels of chemical contaminants that may present a safety concern to human health. PFAS are a diverse group of thousands of chemicals used in many different types of products. PFAS in the environment can enter the food supply through plants and animals grown, raised, or processed in contaminated areas. It is also possible for very small amounts of certain PFAS to enter foods through food packaging, processing, and cookware. ↪️. Read more at https://vist.ly/swbm #FDA #PFAS #Chemical #FoodSafety

❌ FDA bans food additive found in sports drinks and sodas The US Food and Drug Administration (FDA) has recently announced that it will no longer allow the use of harmful additives in food products and packaged drinks. FDA released a statement, explaining brominated vegetable oil (BVO) - a type of vegetable oil - is used in the form of a food additive and helps keep citrus flavouring from floating to the top in beverages. BVO is a chemical ingredient containing bromine, which is found in fire retardants. FDA also informed that this ruling will go into effect from August 2, 2024. However, the packaged food companies will have "one year after that date to reformulate and relabel their products as well as deplete their BVO inventory. Over time, many beverage makers such as PepsiCo and Coca-Cola have replaced BVO with an alternative ingredient in their drinks such as Gatorade and Fanta. The FDA’s new regulation to not allow BVO as a food additive is a terrific positive in the right direction. #foodsafety #USFDA #FDA #ban #beverages #food #softdrinks #vegetableoil #oil #additive #harmful #safety #trending #awareness

List of Select Chemicals in the Food Supply Under FDA Review. The FDA assesses the safety of exposure to chemicals in the food supply. This includes ingredients considered generally recognized as safe (GRAS), food additives, color additives, food contact substances, and contaminants. The table published in the report includes select food ingredients (including food and color additives), food contact substances, and contaminants under FDA review as of March 4, 2024, and includes titanium dioxide. https://loom.ly/eqRLiq0 #foodadditives #foodsupply #foodingredients #chemical #fda #review #foodindustry

List of Select Chemicals in the Food Supply Under FDA Review. The FDA assesses the safety of exposure to chemicals in the food supply. This includes ingredients considered generally recognized as safe (GRAS), food additives, color additives, food contact substances, and contaminants. The table published in the report includes select food ingredients (including food and color additives), food contact substances, and contaminants under FDA review as of March 4, 2024, and includes titanium dioxide. https://loom.ly/eqRLiq0 #foodadditives #foodsupply #foodingredients #chemical #fda #review #foodindustry

📰 The U.S. Food and Drug Administration (FDA) has taken a significant step by revoking the regulation allowing the use of brominated vegetable oil (BVO) in food. 🚫🌿 🌱 What’s BVO?  Brominated vegetable oil is a modified vegetable oil containing bromine. Until now, it was used in small amounts to stabilize citrus flavoring in some beverages. However, recent studies conducted with the National Institutes of Health (NIH) revealed potential adverse health effects in humans, leading to this regulatory change. 🔍 Safety First: - The FDA prioritizes food safety and continually reassesses ingredients. - BVO is no longer considered safe for consumption. - Compliance begins on August 2, 2024, allowing companies time to adjust. For more simplified & informative content on food business, follow Foodyaari! 📌 #FoodSafety #FDA #BrominatedVegetableOil #HealthConcerns

#Brominatedvegetableoil often is used in fruit-flavored beverages, according to the FDA. #Potassiumbromate is an oxidizing agent used as a food additive, mainly in the bread-making process, and #reddye3 is a color additive. Keith Nunes of Food Business News reports. #foodsafety #foodlabels

PURITY PROTOCOL OATS . Uncontaminated oats have been available in the marketplace for many years through producers implementing a purity protocol. Gluten-Free Food Program (GFFP) enhances consumer confidence by ensuring GFFP gluten-free certified customers only use oat products from suppliers that adhere to purity protocol practices and that any oat product bearing the GFFP certified Mark of Trust™ logo further meets GFFP’s strict gluten-free certification requirement of 5 ppm (parts-per-million) or less for gluten. Contact us to learn more about gluten-free certification. #glutenfreefinder #glutenfreefoodprogram #gffp #gffoodprgoram #purityprotocol #purityoats #glutenfreeoats #celiacsafeoats #uncontaminatedoats #foodstandards #foodqualitystandards #consumertips #consumerinfo #glutenfreeconsumer #celiaccommunity #lifewithceliac #celiaclife