Nor Col EZ Dock’s Post

The answer, of course, depends on how the salmon is prepared... 🐟⁠ ⁠ From grilled to blackened, we provide recommended pairing options for salmon's common styles here 👉️ enth.to/3zo9O1h

Excited to share the easiest way to make the best-ever grilled salmon! Learn how to avoid sticking to the grill and take your summer dinners to the next level. Check out the blog post here: https://ift.tt/asA4pKP

You are in front of a beautiful fish stand, carefully exposed in the ice by a smiling fishmonger who offers you fish of all types and at any price. But how to figure out if what you are selling is actually fresh fish? Let’s set our senses in motion. Let’s start from the sight: a fresh fish must have a convex and protruding eye, with a transparent cornea and a bright black pupil. The gills must be red without mucus. To our nose must not arrive bad smells type ammonia; in particular from the gills must come a fresh smell of sea water, while to the touch the fish must have compact and firm meats. An important tip: when buying fish, the first factor not to be underestimated, is the temperature at which it is stored. The fish displayed in the stalls must be stored in abundant ice and not exposed to the sun.

Is the fish you buy really fresh or just a scam? Can you simply wash off the preservatives? In this video, we uncover the truth about preservatives in seafood and why it's essential to choose preservative-free options. Learn how our process ensures you get the freshest, safest, preservative-free fish for your family from the source with no middlemen #shoretodoor #freshfish

€2.5 Million Spill. Cepa 21 winery incurred losses amounting to more than €2.5 million following a sabotage at the winery’s grounds. 5 tanks containing 60,000 litres of the winery’s two most expensive varieties were opened at 3 am. The intruder had a perfect knowledge of the winery’s layout and knew how to swiftly sabotage the tanks, something only an individual who was familiar with the winery could execute, but the identity of the culprit is yet to be disclosed. It is certain however that the insider must have had experienced grievances and shown signs of frustration prior to this incident. Fortunately, only three of the five tanks he had opened contained wine. This incident goes to show that any industry and any organisation can suffer incredibly costly incidents due to negligence on insider risk. Physical access management should in fact not be considered any less important than digital safeguards. https://lnkd.in/gVx7UrEq

Crawfish Sheller Seafood Tool Designed as a peeling artifact, it takes the hassle out of peeling, allowing you to enjoy your meal without dirtying your hands. https://lnkd.in/gP_-FvKe

Are you done with grease stains from crisps, olive oil or other similar spots? 😖 We’ve got your back with our Grease Remover! Watch and learn how to take on stubborn stains in an easy way. 👉🏼 Check the entire video on our YouTube channel or learn how to get rid of other kind of stains like wine or marker. #rubiomonocoat #greaseremover

When it comes to transporting seafood, temperature control is not just important; it's critical. 🧊 Oysters are a typical example of seafood that must be kept cold until they are ready to be cooked or eaten. Proper storage is essential for maintaining freshness and safety. 🦪 TIPS: Utilize our reliable Cryopak gel packs in your transport coolers to ensure oysters and other seafood stay chilled. This strategy helps maintain the optimal temperature and prevents heat transfer from the cooler's sides and bottom. Interested in enhancing your seafood transportation methods? Connect with us to explore how Cryopak solutions can optimize your temperature-controlled logistics: 👉 https://buff.ly/43xFA5P #SeafoodTransportation #TemperatureControl #CryopakSolutions #ColdChainLogistics #FoodSafety