Popmenu’s Post

What if you could set up delivery for your restaurant without hiring drivers, paying variable commissions, or losing control of your branding and customer data? Sounds too good to be true? Think again! Read our latest blog post to discover how you can grow your restaurant’s reach and sales without the common challenges: https://ow.ly/6Vv030sFLKR

Online orders and delivery are a must in today’s restaurant world! 🍔📲 But those service fees can take a big bite out of your profits. So, how are you managing these costs without sacrificing customer satisfaction? 💸 That’s where ops-keepers come in. We help you understand pricing strategies to ensure your menu items are priced to cover these fees while still delivering value to your customers. Let’s make sure online orders work for your bottom line—not against it! 📊 Need help adjusting your pricing for delivery and online orders? We’ve got you covered! 👉🏼 https://lnkd.in/dtAcTGs2 #OnlineOrdering #DeliveryCosts #RestaurantProfitability #MenuPricing #BusinessConsulting #DeliveryFees #ProfitBoost #CustomerSatisfaction #OperationalEfficiency #TheLargoGroup

Foodcloud - A unique restaurant growth system built to automate customer acquisition, encourage repeat visits, grow positive reviews and increase customer LTV for restaurant owners and independent chains. Watch the short (1 min) video overview here - https://lnkd.in/exi2HXy4

Restaurants run on tight margins, but there's room for improvement! We have 5 tips that reveal how to: - Streamline your menu - Master inventory management ️- Optimize staff scheduling - Embrace technology - Build customer loyalty Give our blog a read and boost your bottom line today! ➡️ [https://hubs.la/Q02DJNSd0] #InventoryManagement #RestaurantProfits

Boost your bottom line and take control of your restaurant with our all-in-one solution. Our software helps you reduce waste, optimize pricing, and gain valuable customer insights. #restaurantprofits #restaurantsoftware #restaurantlife #growyourbusiness #foodservice #restaurantmarketing #HubcitySoftwares

Restaurants run on tight margins, but there's room for improvement! We have 5 tips that reveal how to: - Streamline your menu - Master inventory management ️- Optimize staff scheduling - Embrace technology - Build customer loyalty Give our blog a read and boost your bottom line today! ➡️ [https://hubs.la/Q02DJT0K0] #InventoryManagement #RestaurantProfits

80% of your future revenue as a restaurant owner is likely to come from 20% of your customer base. So how do you grow? By attracting and retaining customers and rewarding them for their loyalty! Sounds easy? It actually is... We combine a customer acquisition strategy with a loyalty programme to create an endless funnel of new, loyal customers for restaurants. And the best bit? Currently we're offering to do this for just £1 per day 😎 Places are limited though, so slide me a DM or comment below to see if your restaurant is eligible.

Restaurants run on tight margins, but there's room for improvement! We have 5 tips that reveal how to: - Streamline your menu - Master inventory management ️- Optimize staff scheduling - Embrace technology - Build customer loyalty Give our blog a read and boost your bottom line today! ➡️ [https://hubs.la/Q02DJPPZ0] #InventoryManagement #RestaurantProfits

Restaurants run on tight margins, but there's room for improvement! We have 5 tips that reveal how to: - Streamline your menu - Master inventory management ️- Optimize staff scheduling - Embrace technology - Build customer loyalty Give our blog a read and boost your bottom line today! ➡️ [https://hubs.la/Q02DJP8X0] #InventoryManagement #RestaurantProfits