🥳 Celebrating five years, 100 startups and the future of food. Over the past five years, we’ve supported more than 100 #altprotein and #foodtech startups transforming the food system 💚. Given this milestone, we decided it’s a pretty good time to reflect on the past five years, the industry as it stands, and what needs to happen in the next phase and beyond. 🙌🏽 It’s also a great time to celebrate our pioneering, ambitious and inspiring global community of alumni #startups. So we made a report. And here it is💡. Five Years, 100 Startups, and the Future of Food🚀. ........................................................................ 📰 What's in the report? The alt-protein sector is navigating a necessary correction phase that will strengthen its long-term outlook and resilience. This report shares our take on industry trends, insights, and an outlook for the future 📈, while celebrating and showcasing our 100+ startup community. “We are beyond the first wave of product innovation and consumer adoption. The next wave will lead the way, and further accelerate the transformation and growth of the industry,” says ProVeg Incubator Director, Albrecht Wolfmeyer. Discover more views and insights from our team, alumni and industry partners in the report. Get your copy via the link in the comments 👇🏽 And join us in celebrating by sharing your thoughts, photos, memories and more using #ProVeg100Startups #ProVegIncubator #ProVeg #NewFood
Well done ProVeg Incubator team. You guys continue to hit it out of the park ! We are very grateful to you all for your dedication to the cause 💚
ProVeg Incubator What a great achievement!! 👏 👏 👏 👏 Proud to be a graduate of the coolest accelerator that gives us a glimpse of our food in the future: ethical, sustainable and profitable! Antje Räuscher Divya Murthy Albrecht Wolfmeyer Thanks guys for been there for us 😍 keep up the good work
Thanks for the feature and for supporting us dear Albrecht Wolfmeyer, Antje Räuscher, Divya Murthy and Team! Hope for a reunion soon at ProVeg Incubator! 💛🐣🌱
Amazing! Thanks to everyone for their hard work and contribution to this report. You all rock! 🎉 🎊 💚
Amazing achievement - congrats to the team
Thank you for the impact you’ve had - being part of your incubator was the perfect way to kickstart Better Nature Tempeh!
Inspiring!
🚀 Five Years, 100 Startups, and the Future of Food: https://bit.ly/4a2Q3sC