Richlite Company’s Post

When orders are pouring in, you need every part of your kitchen working flawlessly. That's why Farrelli's Pizza uses Richlite for their prep surfaces. Richlite is the first prep surface to offer pro-grade performance and durability without dulling your knives. Unlike standard white poly, Richlite is antimicrobial and easy to sanitize. It lasts up to 5x longer than plastic boards—even with heavy restaurant use. But Richlite is easy on your knife edges than alternatives like stainless steel. So your team can crank through orders with confidence that every dish will come out clean and tasting its best. Learn more about why top restaurants are switching to Richlite here: https://lnkd.in/g-NPKTqH

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Philip Thompson

Classically trained Chef with 25+ years of culinary expertise, specializing in BBQ and wood-fire cooking. Combining European techniques with American BBQ traditions to create unique dining experiences.

1mo

Fantastic Product!

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