Ritz Paris’ Post

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At the Ritz Paris, discover the creations of our chefs.✨ A cherished memory of a gastronomic masterpiece at the Michelin-starred Espadon restaurant by Chef Eugénie Béziat: Mackerel - Blackcurrant - Coffee. Just a few weeks ago, guests were treated to a symphony of flavors where shades of "Azure, silver, and gold" converged, with noble mackerel in escabeche taking center stage and captivating with its regal allure in every bite. Let your taste buds be enchanted by the seamless blend of anise infusing a fresh essence into the delicate tannins of summer blackcurrant, perfectly complemented by the deep, torrefied aroma of coffee beans. An exquisite culinary creation that transcended boundaries and delighted all the senses with each decadent mouthful. Are you prepared to elevate your dining experience and savor this culinary marvel once more at Espadon? ✨ #ritzparis #espadon #eugeniebeziat #michelinstar

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The amazing culinary experiences provided at the Ritz are one of the reasons why our clients keep coming back!

David Hall

🏵️ Chef Recruiter | Chef Headhunter at TOPCHEFS Recruitment 🏵️ Transforming Kitchens with Culinary Talent & Helping Chefs Scale New Career Heights 🏵️ I Get Chefs 📬 david@topchefs.ie

2mo

Impressive description of the culinary experience at Espadon, Ritz Paris. Beautiful plates. Chef Béziat's creation looks amazing, one-of-a-kind. ♥️

Luis Aparicio

Director de Seguridad en Hotel Ritz

3mo

Bravooooooo 👏👏👏👌🥇🪂

Ekaterina Sanzhapova

General Director at Luxury Escape Club

2mo

Looks wonderful...❤️

TOP...👌👌💥💥 Excellent 👍👍

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