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CANNED WINES FROM PERLA DEL GARDA The first canned wine is being introduced by Perla del Garda, a top producer of the Lugana, Garda, and Chiaretto Valtenesi denominations. It’s called Perledellago, a white wine made from pure turbiana grapes, sourced from the estate’s vineyards in Lonato del Garda, manually harvested and fermented in steel. The aim of this initiative is to experiment with containers other than glass, which are 100% recyclable and lighter to ship, as well as to appeal to a younger clientele with different consumption habits. The format is 0.25l, with an alcohol content of 11%, and it is a still wine that also nods to the Pirlo, a historic Brescian cocktail made with white wine, Campari, and sparkling water. Will we see many other canned wines in the near future? Have you tried this one or other canned wines?

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