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Founder of Saida's Kitchen - passionate about African food

4mo

Exciting news from Saida’s Kitchen! 🌿 Introducing a unique African Tagine that's not only ethically made but also meticulously researched to promote healthy eating. This vegan Tagine offers clean sauces without compromising on taste, catering to both vegans and meat eaters. Free from preservatives, additives, artificial flavours, sugar, milk, nuts, and gluten, it's a nutritious option for all. Keep an eye out for it at Sainsbury around mid-June. Try it out and share your thoughts! 🍲 #HealthyEating #VeganOptions #EthicallyMade #SustainableFood

5 Comments

Saida Bairak

Founder of Saida's Kitchen - passionate about African food

4mo

Thank you Isabella!

Regina Antony

Driving Digital Transformation and Empowering Businesses for Growth | Technology Leader | Innovator | Passionate about Driving Results

4mo

DELICIOUS 😋😋😋

1 Reaction

Malik Rashid

AI Powered Facebook Ads Strategist | Paid Media Consultant | DTC Brands | Demystifying Unit Economics & Human Psychology with Neuro Disrupter Creatives & Messaging Frameworks.

4mo

That's great to hear, must be delicious to spark further taste of the food.

Eva Thorne

Co-Founder and Director, Restitution Capital The Garden of Eva |Governance Advisor| 25 rising food and drink stars in the U.K. 2024

4mo

Great to see this, Saida!!

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