Sanjay Goyal’s Post

SUCCESS IS AFTER A SERIES OF SACRIFICES. Sometimes we don't have to accept defeat. Keep going the ground is firm to make sure you stand. Your choices matter...Keep positive stay focused. We win Seagram Assurance Solutions Limited for your Consultation services in HSSSEQ and FOOD SAFETY

We are conducting FoSTaC Training on Advance Manufacturing - General and Covid (Level - II). This training course is applicable to workers in food processing and manufacturing plants. The course will focus on best practices in safety and hygiene while manufacturing food products. Participants will be taught the importance of safety and sanitation while working in a production environment, and will be given the necessary skills to implement a safe and hygienic environment. This comprehensive training includes topics such as temperature control, pest management, water safety, specifically designed for food manufacturing purposes, and overall plant health and safety. Enroll now and gain the knowledge and experience necessary to ensure safe and healthy food manufacturing! Do you know? Food Safety Training and Certification (FoSTaC) is required by law in the states of India. In terms of Section 16(3) h of the Food Safety and Standards Act 2006, the Food Safety Standards Authority of India has to ensure the training of persons who are, or intend to become involved in Food Businesses, whether as Food Business Operators or employees, or otherwise. #foodsafety #foodsafetyculture #foodsafetytraining #GoodManufacturingPractices #GMP #fostactraining #FSSAI #fssaiindia #manufacturing #Safemanufacturing #Safefoods #SafetyAwareness #healthandsafety #foodandbeverageindustry #traininganddevelopment #trainingcourses #learninganddevelopment #skillsdevelopment

We are conducting FoSTaC Training on Advance Manufacturing - General and Covid (Level - II). This training course is applicable to workers in food processing and manufacturing plants. The course will focus on best practices in safety and hygiene while manufacturing food products. Participants will be taught the importance of safety and sanitation while working in a production environment, and will be given the necessary skills to implement a safe and hygienic environment. This comprehensive training includes topics such as temperature control, pest management, water safety, specifically designed for food manufacturing purposes, and overall plant health and safety. Enroll now and gain the knowledge and experience necessary to ensure safe and healthy food manufacturing! Do you know? Food Safety Training and Certification (FoSTaC) is required by law in the states of India. In terms of Section 16(3) h of the Food Safety and Standards Act 2006, the Food Safety Standards Authority of India has to ensure the training of persons who are, or intend to become involved in Food Businesses, whether as Food Business Operators or employees, or otherwise. #foodsafety #foodsafetyculture #foodsafetytraining #GoodManufacturingPractices #GMP #fostactraining #FSSAI #fssaiindia #manufacturing #Safemanufacturing #Safefoods #SafetyAwareness #healthandsafety #foodandbeverageindustry #traininganddevelopment #trainingcourses #learninganddevelopment #skillsdevelopment

ا Knowledge and learning are limitless and every day my experience in the field of food safety increases.

Food Safety is nothing without Control

Food safety = Behavior… Great book to read as a FSMS Manager …#foodsafety #foodsafetyculture #foodsafetymanagementsystem

The masala mess is just the tip of the iceberg! We need a complete overhaul of our food regulations, regulator ( Food Safety And Standards Authority Of India (Fssai) and standard. The laws need to be tougher, there has to be regular scrutiny and more transparency. Here’s we the people for food safety! https://lnkd.in/gBgd6GUH

🍃🍂What are regular misfits in Food Inspectors ? #Food #inspectors play a crucial role in ensuring food safety, but there can be some common issues or "#misfits" that arise in their work. Here are a few: 1. #Inconsistent Inspections: Variability in inspection thoroughness and criteria can lead to inconsistent #enforcement of #food #safety standards. 2. Lack of #Training: Some inspectors may not receive adequate or up-to-date training, which can affect their ability to identify and address food safety hazards effectively. 3. #Bias and Subjectivity: Personal biases or subjective judgments can sometimes influence inspection outcomes, leading to #unfair #assessments. 4. Communication Gaps: Poor #communication between inspectors and food business operators can result in misunderstandings and non-#compliance with food safety regulations. 5. Resource Constraints: Limited resources, such as insufficient #staffing or budget constraints, can hinder the ability of inspectors to conduct thorough and #frequent inspections. 6. Resistance from Businesses: Some food businesses may #resist inspections or fail to cooperate fully, making it #challenging for inspectors to perform their duties effectively. Addressing these issues requires continuous training, clear guidelines, and effective communication between inspectors and food businesses to ensure food safety standards are #consistently met. AnilMV, Founder, Organil Services www.organil.org

General overview of the organization of food safety management in society. #food_safety #ISO22000, #Technologies #Risk_analysis #Quality_assurance #quality_control, #food_for_thought

The nuts and bolts do matter for real growth and development in the Food Safety profession. Most often than not, those overlooked flavour needed to beautify the practice, are not treasured. We have derailed and probably lost meaning to what it actually is to have a profession. It was never about title and never will be. A profession is the body of people in a learned occupation (an occupation requiring special education). How I wish we could return to the very foundation that brought about the Food Safety discipline - a strong consumer focused approach to practicing all things Food Safety. What a place to be working to turning the tide, in this current atmosphere of prevailing Food fraud, Food poisoning and recalls. It's not a dream but a reality not unachievable, if we have the will!