🍞✨ Happy National Hot Cross Buns Day! Did you know these sweet, spiced buns have been enjoyed for centuries and were even used in ancient times to mark the spring equinox? With their iconic cross on top and delicious flavor, they're a treat that’s stood the test of time. Celebrate today by enjoying a warm, buttery hot cross bun! 🎉🥯 #HotCrossBunsDay #TimelessTreat #SweetTradition
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𝙎𝙩𝙖𝙧𝙩 𝙮𝙤𝙪𝙧 𝙬𝙚𝙚𝙠 𝙤𝙛𝙛 𝙧𝙞𝙜𝙝𝙩 𝙬𝙞𝙩𝙝 𝙖 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙬𝙖𝙛𝙛𝙡𝙚 𝙗𝙧𝙚𝙖𝙠𝙛𝙖𝙨𝙩! Mill-Tel keeps you connected so you can share your waffle creations with friends and family. 😍 What are your favorite waffle toppings? Tell us in the comments below! #InternationalWaffleDay #KeepingYouConnected #StructuredCabling
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It's summer! And that means watermelon season. But you know what's NOT supposed to look like watermelon? Your tuna. If it does, it's been treated with CO gas to make it look fresher, and although it *might* be safe to eat there is no real way of knowing how long it's been sitting -- especially for sushi. Ensure you're getting the best by asking your local if their tuna is SuperFrozen, and if not... tell them about Culimer USA LLC and Culimer Equipment LLC! Hint: Your tuna should be cranberry / burgundy in color (SuperFrozen, thawed, left) and not watermelon pink (CO gassed, right). Learn more here: https://lnkd.in/gUwKpvRi
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Sticking with the Hawaiian and pineapple theme of today's posts, we bring you a Blue Hawaiian recipe for #TastyTuesday! 🍍🌴 Ingredients: 3/4 ounce vodka 3/4 ounce light rum 1/2 ounce blue curaçao 3 ounces pineapple juice 1 ounce sweet and sour mix (recipe below) Garnish: pineapple wedge Garnish: cocktail umbrella Steps: 1. Add vodka, light rum, blue curaçao, pineapple juice and sweet-and-sour mix into a shaker with ice and shake until well-chilled. (Or blend all ingredients with ice in a blender.). 2. Strain into a Hurricane glass over crushed or pebble ice. (Or pour from blender into glass with no ice.) 3. Garnish with a pineapple wedge and cocktail umbrella.
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Both a porterhouse steak and a t-bone steak are considered "two steaks in one". So, what's the difference between the two? Of course Paul Savage at CommodityONE has the answer. Get more insights like this from CommodityONE at https://lnkd.in/gnyPiuKc #commoditymarkets #beefcattle #steaks
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BBQ Season is coming up and everybody’s firing up the grills! 🔥 We want your home to be the perfect hangout spot so we gathered expert tips from our community members on how to make your home ready for the transition of seasons. Focus on grilling up those delicious dishes and send this to someone who needs it! Have a life-changing hack that you wanna share? We’d love to hear you in the comment section! #HomeImprovement #BBQReady #GetGrillin #ByeSpring #Honeydid
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How do you like your pancakes? Are you a traditionalist? Savouring the simplicity of a classic pancake with a drizzle of maple syrup? Perhaps you're an adventurer, exploring creative concoctions? The pancake is as diverse as the toppings that grace it – from the sweet taste of berries to the savoury charm of bacon! So, pancake enthusiasts, how do you like your pancakes? What toppings spark joy in your taste buds and what memories do they evoke? Do you have any pancake disaster stories (most of us have some of those!😅)?? #PancakeDayReflections #FlippingPancakes #PancakeConversations #YorblSyrup 🥞✨
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How about a "You're My Cherry Pie" Cocktail? 🍒 (recipe by Thrillist: https://buff.ly/3tZofXj) #gottagotolukes INGREDIENTS 1 oz Amaretto 1 oz Bourbon 0.5 oz Cherry Heering 2 dashes bitters Brandied Cherry, for garnish INSTRUCTIONS 1. Add the amaretto, bourbon and Cherry Herring to a mixing glass with cubed ice. 2. Top with two dashes of Angostura bitters and stir. 3. Using a julep strainer, strain the cocktail into a chilled rocks glass filled with fresh ice. 4. Garnish with a brandied cherry. #nationalcherryday #cherryday #cherries #cocktail #whiskey #whiskeylover #bourbon #liquor #spirits #drinks
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- "Think you can handle the heat? Take the #IDareYou challenge with our new hot sauce, made with the three hottest peppers in the world!" - "Warning: our #IDareYou hot sauce is not for the faint of heart. Can you handle the intense heat?" - "Put your taste buds to the test with our #IDareYou hot sauce. Made with the hottest peppers on the planet!" - #IDareYou - #Sharpefoods - #HotSauce - #SpicyFood - #ChallengeAccepted - #HeatSeekers - #SpicyLovers - #FoodieChallenge - #BurnYourTasteBuds To our I dare you customers please share your experiences and photos/videos with the hashtag #IDareYou
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Pancake Tuesday generates a lot of questions: 🥞 Are you having pancakes today? 🥞 Do you prefer thin pancakes (crepes) or thick pancakes (American style) 🥞 When do you have them? Breakfast, lunch or dinner? 🥞 What's your go-to pancake topping? #pancakes #PancakeTuesday
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