India’s penchant for size and scale is evident across various categories. As the most populous country in the world with the 5th largest economy ($3.94 trillion) and the 2nd largest armed forces (5.1 million), India has now added another, albeit concerning, distinction: it has the highest number of undernourished people in the world, with 194.6 million individuals affected.
Undernutrition is linked to numerous fatal health outcomes, including vitamin deficiency diseases, growth and developmental issues, increased mortality rates, long-lasting physiological effects, reduced immune function, cognitive impairments, and micronutrient deficiencies. Globally, seven out of the ten leading causes of mortality are related to nutrition. While this statistic encompasses both overnutrition and undernutrition, it underscores the severe impact of undernutrition on the mortality pool.
With nearly 200 million undernourished, India's health system faces immense strain. This situation leads to a significant number of individuals lacking access to timely treatment, creating a perpetuating cycle of illness and repeated healthcare needs, further pressuring the country's health infrastructure.
Managing India’s vast scale is undeniably challenging. However, it is imperative to strengthen nutritional health policies and effectively implement existing measures to mitigate this growing burden on the Indian health system.
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Doctoral Fellow at Banaras Hindu University | Academic Editor | Menstrual Health & Hygiene | University Rank Holder
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