Specialty Restaurants’ Post

#throwbackthursday Chef Grant Achatz, Chef Corey Siegel and I on the road to the Bocuse d'Or 2013 I want to re-create the kitchen that I will have in Lyon. Why is my training that focused? 📌 "After all the years of competition, I can say this is so calculated. Cooking on your station at night on the hotline—you put your towels here, your salt and pepper there. It builds that muscle memory." 📌 "Everyone is a stakeholder in this. I'm not competing to win a medal or award. We want to go to win, there's no doubt about that. But for the U.S. to have as many chefs and resources as we have in this country, we have all the talent we need to get on the podium to win. It's about putting that right mix together." 📌 "I'm all about having control in every possible aspect. What I do with the culinary competitions is reflected in the way I work at the Greenbrier every day. Removing any possible variables we don't have control over ... that's why we built this kitchen. We'll have two sets of equipment, a duplicate, that we'll send to France. The only thing that will be different is that we'll have the European connections." ctto Eater by Ari Bendersky . #chef #cheflife #ChefsCompetition #cookingcompetition #passionandpurpose #inspiration #culinaryadventure #culinary #culinaryarts #competition #bocusedor #cookingjourney #roadtolyon

Always interesting learning a little culinary history.

Go behind the scenes with Mario, our Founder & Executive Chef! 🥕 Learn what Carrot Express means to him, his recipe for success, and his warm invite to join us in Miami or New York. Watch Now! #CarrotExpress #HealthyEats #MeetTheFounder"

Should we start taking bets on which Austin restaurants will receive stars once the Michelin Guide releases its first-ever list of Texas restaurants later this year!? It's about time the international ranking system makes its way to Austin, Houston, San Antonio, and DFW. Don't hold us to it, but we could see Birdie's, Dai Due, El Naranjo, Jeffrey's, Nixta, and Uchi among the frontrunners... #AvantResidential #AvantResidentialGroup #SusanAvant #compassaustin #compassatx #compass #luxurylifestyle #movetoaustin #atx #sellingaustinsfinestproperties #internationalrealtor #relocationspecialist #leadersinluxury #localexpert #luxuryrealestate #realm #realmglobal

What is your industry's version of being a Michelin starred restaurant chef and how do you #learn about and #work towards this? This video by YouTuber H Woo Lee shares his work experience at a Michelin starred restaurant - it got me thinking about #careerdevelopment and identifying #learninganddevelopment that can support your efforts towards your #careergoals Are there people in your #network who have traversed a #careerlattice that interests you? How do you connect with them? https://lnkd.in/gZ-rc7-k

In the current SOMM Journal, my Bottom Line column on what it takes to be a working sommelier today. #sommelier #sommjournal

Entertaining clients goes beyond simply wining and dining them - it's about nurturing strong connections that drive business success. Building these relationships and trust is key, and what better way to do it than in a beautiful vineyard? Our serene partner vineyards are the perfect place to show your clients that they're valued and to get to know them outside of the usual business environment. Plus, it's a chance to stand out from the competition and leave a lasting impression - as how many of your clients have had a luxury wine tasting experience in England? We bet it’s far fewer compared to typical outings like golf days or sporting events! https://lnkd.in/er62Gcet #corporatehospitality #englishwine #cliententertainment #businessrelationships

Inspirational leadership makes the world a better place! Check out our feature for Morale Matters on NBC Channel 3 News this morning live at the Las Vegas Convention Center for the Bar & Restaurant Expo! We'll be back shortly moderating 2 panels at 3 pm and 4 pm in room 222. 😃💡 #barandrestaurantexpo2024 #bre2024 #ksnv #lasvegasnews #inspirationalleadership #channel3news

First Post here… In the World of Growth’s, know how to differentiate between these three: Your Superior’s Your competitors and lastly Your Rivals #Chefworld #Culinary #Dessert #Chef #Art #Hospitality #Catering

The college football national championship can mean more customers for your restaurant. Is your inventory and labor ready?! #RestaurantSoftware #RestaurantManagementSoftware #RestaurantInventorySoftware #RestaurantLaborSoftware