Our newly expanded community choice pantry is set to open on May 6, 2024! Located at 4535 Domestic Avenue in Naples, Florida, this space will provide a better experience for those needing food assistance in our community while also allowing people to access individualized help through the work of other St. Matthew's House programs and community partners. The new pantry will be open Mondays through Thursdays from 9:00 a.m. to 3:00 p.m. and every third Thursday from 12:00 p.m. to 6:00 p.m. For more information, click here: https://lnkd.in/eimDWPy7 #FoodAssistance #SWFL #StMatthewsHouse #FoodPantry
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“Food is the basic necessities of life, right? Without it, how can you do anything else? And it's really important. Basic needs to get food on the table,” says Josh Kline, LOFT Community Services, Coordinator, Mount Dennis Food Bank. As the cost of living continues to rise 📈, the affordability issue impacts tenants' ability to purchase food. To help tackle this issue, Toronto Community Housing has partnered with tenants and community agencies by supporting food banks and food programs. Watch our first video of our food security food series to hear from TCHC employees, community partners and tenant leaders on how we respond to food insecurity in communities. Learn more: https://bit.ly/3SXtCjf
Food security 1
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Over 200 food pantry leaders from across our city provided their expert input on how state policies can fight food insecurity among New Yorkers who are grappling with the high cost of living. In partnership with Food Bank For New York City and United Way of New York City, our city’s three largest anti-hunger organizations, we identified three ways that State policies can help create food secure futures: 1. Get more food to people who need it by investing in the emergency food system and expanding SNAP benefits and eligibility 2. Make childcare affordable to help alleviate a key factor in higher food insecurity rates for families 3. Improve housing stability to protect New Yorkers who are rent-burdened and 3X as likely to experience food insecurity We recently sent these policy priorities in a letter to Governor Hochul. Join us and stay updated on our advocacy campaign: https://p2a.co/4o8awR9
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Food is a universal need that transcends age, background, address, race, gender, and societal status. We all need to eat. Yet, more than 83,700 people in Wyoming—over 14% of the population—are facing food insecurity. We've had the honor of connecting with neighbors across the state and learning firsthand about the challenges of food insecurity. Learn more in our blog linked below.
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Director of Policy and Government Relations at City Harvest and City Planning Graduate Student at Pratt Institute
Honored to be a part of this effort to develop State policy priorities that are rooted in community input and present a intersectional approach to addressing hunger in our State. Please sign and send a message to urge our state lawmakers to: 1. Get more food to people who need it by investing in the emergency food system and expanding SNAP benefits and eligibility 2. Make childcare affordable to help alleviate a key factor in higher food insecurity rates for families 3. Improve housing stability to protect New Yorkers who are rent-burdened and 3X as likely to experience food insecurity
Over 200 food pantry leaders from across our city provided their expert input on how state policies can fight food insecurity among New Yorkers who are grappling with the high cost of living. In partnership with Food Bank For New York City and United Way of New York City, our city’s three largest anti-hunger organizations, we identified three ways that State policies can help create food secure futures: 1. Get more food to people who need it by investing in the emergency food system and expanding SNAP benefits and eligibility 2. Make childcare affordable to help alleviate a key factor in higher food insecurity rates for families 3. Improve housing stability to protect New Yorkers who are rent-burdened and 3X as likely to experience food insecurity We recently sent these policy priorities in a letter to Governor Hochul. Join us and stay updated on our advocacy campaign: https://p2a.co/4o8awR9
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The Idaho Department of Education is seeking sponsors for this year’s Summer Food Service Program (SFSP). The SFSP provides free meals and snacks to children 18 years and younger by operating sites located in low-income areas during the summer months. Learn more and/or sign up to sponsor a site ⬇️ ➡️ https://lnkd.in/dqwaQ6w According to Feeding America’s 2021 Map the Meal Gap, about 8.6 percent of Idaho’s children have experienced food insecurity. During the summer months, the challenge of reaching children and families in need of nutritional support grows. Sponsors are being sought across the state, especially in #rural areas where coverage gaps exist. The department is partnering with the Idaho Hunger Relief Task Force to increase awareness and recruitment. Needs include: 📍 Region 1: There is a lack of adequate coverage in the communities of St. Maries, Boundary County, Kootenai, Kellogg and Wallace. 📍 Region 2: The only SFSP sponsors in Region 2 are in Lewiston, Lapwai, Moscow and Grangeville. 📍 Region 3: Only the Boise and West Ada school districts, as well as the Boys and Girls Club of Ada County currently cover Ada County. 📍 Region 6: SFSP does not have sponsors in Custer and Teton counties and only one in Lemhi County. #Idaho #education #FullBellies #CuriousMinds #FoodInsecurity #HungerRelief #community #SummerFoodServiceProgram
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#NASW SPS Webinar: January 29, 1-2 pm ET - Addressing Food Insecurity: A Community Approach; CEs: 1 Social Work Contact Hour. As the liaison between the home, school, and community, two school social workers were able to leverage community partnerships to increase access to food resources for families within a large suburban school district. All food-security initiatives were located in different areas within the school district to accommodate the diverse needs of different areas. This webinar will discuss food insecurity initiatives that were piloted before the pandemic, during the pandemic, and post-pandemic and the community resources that aided in these efforts. The benefits of food insecurity initiatives community will be discussed in addition to best practices that maintain community partnerships and monitor community needs. https://buff.ly/3S4rshq
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Baltimore’s claim-to-fame may be that it was the birthplace of America’s National Anthem, “The Star-Spangled Banner,” but it's determined, down-to-earth spirit makes it a truly American city. With a dynamic Inner Harbor – the best view of which is from atop Federal Hill – that was as busy in the 18th Century as it is today. However, there are few things more quintessentially Baltimore than Maryland blue crabs. (The name comes from the color of their claws, but once cooked they turn a red-orange.) And while they can be found in the waters along the entire East Coast, Marylanders have perfected the art of eating them. In fact, more than a third of the country’s blue crab comes from the Chesapeake Bay! Baltimore has an exceptionally proud reputation for it's seafood and the Maryland blue crab served in many ways, leads the way! First Call opened our Baltimore, MD field office in May of 2015 and has performed hundreds of calls throughout DC, Maryland, and Virginia. As First Call continues to grow and expand, we have moved our Baltimore field office so that we can better serve our customers. Please make note of our new address and let Team Baltimore be your trusted resource in the Maryland, DC, and Virginia area when you need help the most! 512 Shaw Court, Suite 104, Severn, MD 21144 #SpillLife #FirstCallDifference #SpillNinja #FirstCallNation #environmentalcleanup #environmental #FirstCallCares #FirstCallFam #getbettereveryday #FCE #GBED #werehiring
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The British philosopher John Gray wrote, “We are who we are because of the places in which we grow up, the accents and friends we acquire by chance, the burdens we have not chosen but somehow learn to cope with. Real communities are always local-places in which people have put down roots and are willing to put up with the burdens of living together..." Places, roots, accents, friends, loyalties, caring, burdens & responsibilities. An authentic & organic community is held together by a set of first principles or virtues and values just like a built structure is supported by a firm foundation, by brick and mortar, stone & concrete, by sets of columns & beams etc. In the case of the physical structure, remove the supports and the structure will come tumbling down, collapsing under its own weight into a pile of rubble. The same is true of organic communities which are also like structures, built with effort, care, love and compassion over long spans of time, held in place by the firm supports of human values and the glue of human relationships. Without love, caring and compassion, without commitment, without the willingness to shoulder duties & responsibilities, local communities cannot survive, cannot thrive. Keep up the good work.
PhD, Political Economy and Development , University of Zurich, Executive Director Halton Food for Thought
Creating community takes willingness, compassion and caring enough to step up where help is needed and when it is needed. Early morning at Abbey Lane Public School in #Oakville representating Halton Food for Thought to get to know their sit in breakfast program that is run 💯 with the support of community volunteers and financial support from Halton Food for Thought. What a joy to see over 70 children out of under 300 kids at the school come in and have breakfast and see smiling faces. Every day the breakfast program makes sure that all kids who come hungry to school have nourishing food to feed them and kick start their day not being “hangry”! It was watermelon, grilled cheese, yogurt and milk today on the menu👍🏽 #fuelthefuture
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Your organization can make a meaningful difference today fighting hunger in our community. You may have seen The Ottawa Mission's food trucks in neighborhoods like Westboro, Carlington, and Little Italy, bringing vital support far beyond our downtown shelter. These trucks aren’t just about meals—they’re about hope. With grocery prices soaring by 22% and rent increasing 20% since 2020, many people in our city are being forced to make the impossible choice between shelter and food. The Ottawa Mission’s food truck program is helping to ease that burden, serving thousands of meals weekly in 38 underserved communities across Ottawa. One grateful food truck client shared, “The price of everything is going up. I’m 70 and retired...I need these meals to get by.” Your support today can directly impact the neighborhoods where your employees and clients live, work, and thrive. By partnering with The Ottawa Mission, you’re not just providing meals—you’re investing in the well-being of our community. Learn more about how your organization can get involved. Together, we can nourish our city. #CorporateResponsibility #OttawaCommunity #SupportLocal #TheOttawaMission #MoreThanAShelter
Sponsor our Food Trucks
ottawamission.com
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